TABLE OF CONTENTS - Lithia Labs

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FEBRUARYUARY 2014TABLE OF CONTENTSUse the buttons to navigate to a specific story.MILESTONES.2- Anniversaries- Birthdays- New To Support ServicesVOLUNTEER &UPCOMING EVENTS .3- Be A Lifesaver- Take The Plunge- 10th AnnualDaddy/Daughter DanceON THE SHOWROOMFLOOR.4- Sales Standout In Abilene- Salem BMW Gives Big- Leading The WayDEAR JOSEPHINE.5- Odors Are LingeringCOMMON EATS.8- Misoya BistroBEING A LOSER: NOWIT’S A GOOD THING.6- Ab Workout ChallengeCAPTION THIS .8- Vote For Your FavoriteYOUR NEW YEARSRESOLUTIONS.7- Local Grower’s MarketA “PER”FECTPARTNERSHIP .9- Meet The PerkinsEMPLOYEE VALUE.7- Mandy Olsen,John L. Scott Real Estate

Table of ContentsMILESTONESANNIVERSARIESBIRTHDAYSBryan DeBoerCEO25Joy Forte2ndKatherine HornProject & ADP DMS Systems Mgr25Christina Shayne2ndDennis SherwoodElectronic Production Mgr21John Harasciuk3rdBryan OsterhoutRegional Vice President17David Stofflet3rdMary Ann MasonTalent Acq & Development Mgr12Emily Perry4thDanny NegraDirector12Angie Ledezma6thBlaine GraceUnderwriter11Jesse Hidde7thEmily PerryBenefits Specialist11Thomas Dobry8thAlisa SipesTalent Acq & Development Mgr11Travis Drennan8thBrian BeargElectronic Production Coor9Linda Lindsey11thRicardo NavarreteDatabase Architect8Victoria Merritt11thLynn BernsteinAR Administrator7Daniell Taylor11thShawnna OlsonTalent Acq & Development Lead7Kassia Borycki12thQuentin EltonNetwork Administrator 17Jennifer Cross16thThomas SeldenStore Accounting Admin6Alexandrea Collins17thChristopher HanesGraphic / Web Designer6Brad Gray20thEdward ImpertDirector5Brittany Random20thNeil MelmsCustomer Satisfaction Rep4Scott Hillier24thAndrea SaxonAuditor2Brittany Goldsmith25thTiffany StewartHR Administrative Assistant2Jenette Fitzsimmons27thTaylor DentComputer Tech2Weston PenkertCorp Accounting Supervisor2Timothy StorfjellDevelopment & Compliance Speci2Amanda Gutierrez-MayaCustomer Satisfaction Rep1Jill AshcraftStore Accounting Admin1Jodi RasorA/R Manager1Meghann SterlingBenefits Administrator1NEW TO SUPPORT SERVICESDawn DaltonSCFC Customer Service AdminMark SchulteTalent Acq & Development LeadDecember 27thJanuary 3rd2

Table of ContentsVOLUNTEER & UPCOMING EVENTSBE A LIFESAVER!Giving candy to your valentine is nice,TAKE THE PLUNGEOnce a year we get to support SpecialEvent Information:but giving blood will save a life! Only 8Olympics Oregon by putting on a sillyDate:February 22, 2014more slots to fill to reach our goal of 32costume and taking a freezing cold dipTime:11ampints donated.alongside your teammates .all for a goodCheck in & registrationcause! For the second year in a row, your8:30am – 10:45amWednesday, Feb. 5thstore leaders have come together with all10:30 AM – 2:15 PMLithia Dealerships in Oregon and4th Floor Mercedes/Porsche Roomcombined sponsor efforts to become aLocation: Jackson Aquatic Center,MedfordStatewide Special Olympics Polar PlungeContact Polly Richardson for details orto schedule your appointment.Sponsor.Grab your family, friends, coworkers, orJoin The Team Hereanyone that isn’t “chicken” and take theplunge with Team Lithia!Sign Up Here- Donating blood is easy! The wholeprocess takes less than an hour; theactual donation procedure itself usuallytakes less than 10 minutes.- Giving Blood is safe! A new, sterileneedle is used for each donorand discarded.- You have plenty of blood to share!Your body constantly makes newblood. The average adult body holds10 to 12 pints of blood, but adonation consists of about onepint and your body will replaceyour blood within 24 hours.- Your blood is always needed!Your donation could help givea friend, neighbor, or a memberof your community anotherchance at life.310TH ANNUALDADDY/DAUGHTERDINNER DANCETreat your daughter(s) to a memorable evening with dinner, dancing, and aprofessional photo on February 7th and 8th at the Inn at the Commons Ballroom.This event is 29 per person; this includes dinner and a professional picture tocommemorate the evening. This event sells out fast and pre-registration is required.To sign up, call 541-774-2400.

Table of ContentsON THESHOWROOM FLOORSALES STANDOUT SHINESAT ABILENE TOYOTALEADING THE WAY:LEED CERTIFIED!Congratulations to Sales Rep Chris Ashley who has worked at Lithia ToyotaThe votes are in and Lithia Motors, Inc. hasof Abilene in Texas for 14 years! Check out this article about him in Autobeen awarded the LEED Silver Certification!Dealer Monthly.(Leadership in Energy & Environmental Design)“I do the selling of the car, the signing-up of the car and thefinancing of the car. Some days, I feel like I even do theClick the button below to learn more aboutthe building that you work in!washing of the car.”- Chris AshleyRead The Article HereClick Here ToLearn MoreSALEM BMWGIVES BIGStanding ovation for BMW of Salem!organizations and the checks wereMission of Salem, CASA of MarionThey recently presented over 10,000 topresented at the end of January. TheCounty, Willamette Humane Society,five of their local non-profits. Customersnon-profits who received a BIG checkand the Alzheimer’s Network of Oregon.who purchased a vehicle during the(literally) were United Way of theHoliday Season selected theseMid-Willamette Valley, Union Gospel4

Table of ContentsDEAR JOSEPHINEDear Josephine,nightmare that awaited me. I spotted a bagback into the break room to a room full ofmy lunch, my nostrils were violated with ain the back that looked forgotten andapplause, I felt like a hero that day. Withsmell that can only be described as thecould possibly be harboring the criminalconfidence, I opened the fridge androtten, decayed, carcasses of long forgottensmell. Not wanting to touch it withoutretrieved my lunch, which was relieved tovegetables. I swiftly shut the door to trapproper protection, I walked to the otherbe out of that tomb of doom. Some say Ithe smell in, with a slight panic attackside of the break room to grab some papersaved the building from certain death thatwhen I realized that I left my lunch in thetowels. Out of the corner of my eye I saw aday, but I’m just an average man, I put myfridge. How was I going to save myfellow employee reach for the door to theslacks on one pant leg at a time. I just wantprecious lunch from the evil clutches of thefridge, I tried to yell out to warn her of theothers to be aware of the danger of leavingmystery smell? I didn’t want the smell todanger that lurked behind the seeminglyrotten food in the fridge, save a life andinfiltrate the building, I would hate toinnocent fridge door.throw your lunch away if you aren’t goingLast week when going into the fridge forcause an uproar that would surely occurNoooooooooooooo, but it was too late,when the odor enveloped the senses ofshe yanked that door open and promptlyeveryone on the 3rd floor.passed out from the smell. Tucking myI tried to look through the glass to see ifnose into my shirt, I dashed to the fridge,I could spot the offending item, I wasgrabbed the bag of nasty and ran out of thewilling to sacrifice myself so that no onebreak room with it. I disposed of the itemelse would have to go through the sameat a safe secure unknown location, walkingto eat it. Please help me pass along thispublic service announcement.Sincerely,Superguy(Superman was already taken, but I feel Irank up there with his superpowers. )Dear Super guy.Although I wonder how much of thisstory is actually true, it does bring up agood point that we all need to takeresponsibility for our own lunches in thefridge. Remember to write your name andthe date on your food so that when thefridge is getting cleaned out it’s easy tomake decisions on what needs to be kept orthrown out. Also, throwing out rotten fooddoesn’t mean you have superpowers, it justmeans that you have a strong stomach socongratulations on that I guess.Thanks,Jo KingJo King - Worked for Lithia 15 years, started as a temp and never left afterQuestions or Commentsfor Josephine? Email themto suggestions@lithia.com5the job was done. You can find her in the stairways or elevator. She has highaspirations of being on Food Network's Iron Chef so in her spare time youcan find her at Shoji's cooking with her own "secret ingredient."

Table of ContentsBEING A LOSER: NOW IT’S A GOOD THINGBy Sam Whichardof players, it’s a tough competition outat Trader Joes. My favorite snack from therething, however if you are one of the 23there with both men and womenis a cilantro and chive yogurt dip with cutmen and women who are participating incompeting against each other.up Persian cucumbers, or sweet peppers, it’sNormally, being called a loser is a badthe Biggest Loser competition it’s a goodBe aware of those who will try togood with any kind of vegetable really.thing. It means you are losing weight, yousabotage you with the “thoughtful”Even better, it’s low in calories and I canare losing bad eating habits and you aredoughnuts, or cookies that are brought in.pronounce everything in the ingredients!losing inches around your waist! We’re offBe strong, don’t give in to the temptation!Water is a very important aspect of dieting,to a great start with this year’s team groupWhen I am in diet mode, I practically livehere are a few tips.DRINK WATER THROUGHOUTDRINK A GLASS OF WATER BEFORECOMBINE A CALORIE-RESTRICTEDTHE DAY.EVERY MEAL.DIET AND A WATER DIET.Drinking water during the day can helpIn several studies of weight loss inDrinking 16 ounces of water before eachkeep you feeling full without consumingoverweight adults, those who drank watermeal and limiting daily calorie intakehigh-calorie coffees and snacks. You maybefore eating a meal regularly consumed(1200 for women and 1500 for men) canalso eat less when you do have a snack, asfewer calories and saw improved weight lossjumpstart weight loss and help dietersyou should already have the sensation ofresults. The effect of water on meal caloriemaintain weight loss successfully for upbeing full. Consuming fewer calories on aconsumption has been shown to be moreto a year.daily basis can help speed weight loss.effective in older adults than in youngadults. Regardless of your age, if you usewater before a meal to increase weight loss,do not forget to monitor quantities andcalorie intake of your food as well.6

Table of ContentsWHAT’S YOUR NEW YEARS RESOLUTION?To run my first marathon.- Sarah RobinsonMountain Bike more and try toI am headed back to the gym in 2014get that pesky cholesterol down!!and I plan to spend more quality time- Karen Daviewith my family.- Bruce GiegEMPLOYEE VALUE: GOOD BUY & GOODBYEBy Polly RichardsonIn the market to sell your home, buy atool for home owners as they decidenew home or find out what your currentwhether or not to place their home on theabout the services and tools mentionedhome value really is? Your local John L.market. With just a quick tour of theirhere, visit Mandy Olsen’s website orScott office in Medford would like to offerhome, she can compile the research neededcontact her at:Lithia employees a FREE new tool forin order to determine how much theirhomeowners (or potential homeowners)home will actually sell for.that can help you decide whether or notMandy also offers FREE home matchingthe time is right for YOU to buy or sellservices through her website. She can set upyour home.web searches to automatically alertMeet Mandy Olsen, a licensed Realpotential home buyers when the perfectEstate Broker in Oregon with the John L.house hits the market. It makes homeScott Medford office. She helps clients buyshopping easy and fun! There is also a “Myand sell their homes in Southern Oregon.Neighborhood Tracker” tool that allowsLithia employees now have the opportunityclients to receive notices whenever a hometo receive a FREE Cost Market Analysis tobecomes available in their neighborhood,determine their home's current worth inand eventually sells.the local housing market. This is a greatVisit Mandy’sWebsite Here7If you are interested in learning moreSearch Via YourMobile Phone HereCell: (541) 499-5926Office Phone: (541) 779-3611

Table of ContentsCOMMON EATS: MISOYA BISTROBy Wanda TracyJapanese/sushi – they have a wide range ofshrimp. And I almost never start a meal atVogel Plaza, next to the Craterian, and theyKorean and Chinese specialties as well,Misoya without an order of the the porkhave been growing steadily thanks to theirmeaning there’s something for everyone. Ifgoyza’s! (potstickers) So delicious. Ifloyal customer base. This summer theyfish or seafood isn’t your favorite you canyou’re in the mood for a little variety Irenovated the area that was formerly theirtry the tempura or teriyaki. And thewould highly recommend the Bento Box –patio into a new dining area tokitchen staff is more than happy to4 pc goyza, 4 pc California roll, sticky rice,accommodate more seating, and now theaccommodate special requests – everythingsalad, and chicken teriyaki.outside seating flows around the building.is made to order, so just let them knowWhen I asked the manager, Kathy, what itwhat you’re craving! If sushi AND surpriseswas like to work at Misoya she respondedare your thing, the Chef would gladly makewith a huge smile. “We’re like a family hereyou a “special roll” –– we feel loved and our employee’s are verychef ’s choice!Misoya Bistro opened two years ago inhappy.” And it’s no wonder they’re like aIf that sounds a little too risky for you,family – most of them have been thereyou can specify the two types of fish you’dsince the opening. Head Chef Thomaslike included and he’ll build your roll fromKim has been mentoring the kitchen staffthere. My personal sushi favorites are thesince the doors opened, so you can countDouble Double Roll – tempura shrimp,on your food being consistent.crab meat, cucumber & avocado toppedThe menu at Misoya is extensive. Thisrestaurant doesn’t just focus onVisit Their Website Herewith spicy salmon and tobiko and the TigerRoll – a regular California roll topped withFEBRUARY SPECIALCAPTIONTHISYOUR BILL WITHYOUR LITHIA BADGEMust Present Lithia Employee Badge.Not to be combined with any other offer.Expires 2/28/14.1 Using the Freeway Off-Ramp:You're doing it wrong!2 My car is so pretty I think it should beon display for the whole town to see!Vote For Your Favorite3 2015 Winter X Games newest event:Freeway Slope Style4 But my GPS said turn left here.5 Duh-railedA SPECIAL TO LOVEFREEDESSERTWITH PURCHASEOF AN ENTREEON VALENTINE’S DAYVALID ONLY ON 2/14/14.8

Table of ContentsA "PER" FECT PARTNERSHIPBy Sara Plankenhornventured to Italy as a glass blower’sRogue Gallery and Art Center in May ofdown for a chat with two of Lithia Motor’sassistant. This ten year career took himlast year. Randy also makes his own cheeserarest of gems. Wow! What lives! Past,back in forth between Murano, Italy andand rustic breads. Barb brings the art ofpresent, and future!Big Sur, California.small animal massage to the table. TheI recently had the privilege of sittingBarbara and Randall Perkins have beenmastery of this calling stems from her lovewith Lithia since 2002. Starting out as aschool and got a degree in Computerfor their dog Harris. Four years ago Harrisberry picker at the tender age of three- BarbScience. In 1985 he went to work for IBM.injured his ACL. Dumbfounded by theis the Assistant Vice President of HumanTen years later he was working as thelack of services for this invaluable benefit -Resources. Randy’s vocation started in aDirector of IT for First AmericaBarb sought education online. Shefish freezing factory- he is a data warehouseAutomotive. It was there that he metcompleted the pertinent courses andspecialist. The Perkins met in 1997 whileBarbara. They both continued to work forreceived the two certifications necessary toworking together at First AmericaFirst America Automotive until Sonicperform maintenance regimens,Automotive in San Francisco.acquired the company and they moved topre-surgical and post-surgical massages. SheThey are parents to a son who lives inCharlotte, North Carolina. Randy stayedalso administers hands-on therapy toBoise and a twelve year old male Germanon with Sonic and Barb joined a Humananimals suffering from trauma which mayShepherd /yellow Lab mix-Harris. He is theResources out-sourcing companybe physical or emotional. So what is left onlove of their lives. Most of what they dofunctioning as an HR account manager totheir bucket lists? Randy is looking forwardrevolves around this 85 lb. bundle of joy.a variety of companies in a variety ofto his fly fishing trip to Kodiak Island inThey travel and vacation where he maybusiness segments. Randy soon joined herSeptember and someday Barb will bejoin them.there in the IT department. In 2002 Barbhiking the Inca Trail to Machu Picchu inBarb was born in Albany, Oregon. Sheheaded to Medford to work for LithiaPeru.spent her time growing up in Salem andMotors and in keeping with traditionthen moved to the San Francisco Bay Area.Randy landed here several months later.decorate the lions that stand sentinel at theBarb eventually ended up in Boise, Idaho.Since they began dating- Barb and Randyend of their driveway for holidays, seasons,It was there that she attended Boise State-have been employed by the same company,and football games.home of the “Smurf Turf ”. She migratedvirtually the entire time they have beenback to San Francisco for a thirteen yeartogether.stint and worked for a time for FirstI asked them about their positions. TheyAmerica Automotive as the Director ofwere both in agreement that working withHuman Resources.their individual teams is one of the bestRandy was born and raised in Portland,9Changing paths- Randy went back toparts of their jobs.Maine-specifically Cape Elizabeth. HeI asked about their proudest bucket listreceived his college degree and did hismoments or achievements and what isgraduate work at Clarkson University inleft to tackle. Once a full time career -nowPotsdam, New York. His area of study wasan avocation-glass blowing is more thanchemistry. He was a studio technician and ajust a hobby for Randy. Much of his art isteacher’s aide in Oakland at the Californiainspired by the garden that Barb createsCollege of Arts and Crafts. He thenand tends. He had his own exhibit at theA fun fact about the Perkins, they

BEING A LOSER: NOW IT’S A GOOD THING By Sam Whichard Normally, being called a loser is a bad thing, however if you are one of the 23 men and women who are participating in the Biggest Loser competition it’s a good thing. It means you are losing weight, you are losing bad eating habi