The Nobu Experience

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THE NOBU E X P E R I E N C ESAN DIEGONobu San Diego is proud to present the very finest of luxury and elegance in private diningexperiences.For nearly two decades, Chef Nobu Matsuhisa has been celebrated for his innovative newstyle Japanese cuisine and his restaurants have garnered numerous awards and accolades.This has been acheived by harmoniously combining his cutting-edge creativity withexceptional hospitality and glamourous dining scenes. Nowhere is this more evident than withour private dining services.With our unprecedented foundation of success, our team can create an unique diningexperience for you – whether in our private dining room, a select off-site location, or in theprivacy of your own home.For a comprehensive personal consultation, please contact Nobu San Diego Private Dining.Jessica Lee & Yaz NakaueNobu San Diego207 5th AvenueSan Diego, CA 92101T: (619) 814-4124F: (619) 814-4134sandiego.events@noburestaurants.com

PRIVATE DININGSAN DIEGOPRIVATE DINING ROOMFeaturing deep red wallpaper and sheer, square light fixtures, the Private Dining Room offers a flexible floorplan. Our Private Room is set away from the main dining room, has three glass walls with vine panels, and theentrance to the room has heavy curtains rather than a door.Recommended Capacity: Seated up to 30, Seated with presentations up to 24, Cocktail Receptions up to 35EXCLUSIVE RESTAURANT HIRENobu San Diego is available for exclusive hire for lunch and dinner events.Recommended Capacity: Seated 140-180, Cocktail Receptions 200-250

FAQ ON PRIVATE ROOMSAN DIEGOOur style of service is Family Style, which means allthe dishes are placed in the center of the table forsharing.If given prior notice, we can accommodate dietaryrestrictions and allergies. Any supplemental dishes onthe night of will be charged accordingly.The food and beverage minimum requirement for thePrivate Room booking ranges between 1,500 to 4,000, depending on conventions and other specialevents that are in town.The deposit is generally a 50% of the total estimatedfood and beverage spending and sales tax.You will be agreeing to the minimum number ofguests as well as the room food and beverageminimum guarantee.We only have one Private Dining Room which isapprox. 300 sq ft., and we can hold 3 round tables of10 for maximum of 30 guests or one long table for upto 16 guests. When the AV set up is required, themaximum number of guests for the Private Room is24.We can accommodate larger groups for a sit downdinner on one side of the Main Dining Room, ifprivacy is not a requirement for your group.For a cocktail reception, a satellite bar is required atadditional fee.

FAMILY STYLE DININGMENUSAN DIEGONobu Classic Menu 100Course 1: Yellowtail Sashimi with JalapeñoCourse 2: Sashimi Salad with Yellowfin Tuna TatakiCourse 3: Rock Shrimp Tempura with Creamy SpicyCourse 4: Black Cod MisoCourse 5: Chef’s Choice Sushi Rolls & NigiriCourse 6: DessertsNobu Premium Menu 125Course 1: Yellowtail Sashimi with JalapeñoCourse 2: Sashimi Salad with Yellowfin Tuna TatakiCourse 3: Rock Shrimp Tempura with Creamy SpicyCourse 4: Black Cod MisoCourse 5: Beef Tenderloin with AnticuchoCourse 6: Chef’s Choice Sushi Rolls & NigiriCourse 7: DessertsNobu Lux Menu 150Course 1: Yellowtail Sashimi with JalapeñoCourse 2: Japanese Red Snapper with Baby ArtichokeCourse 3: Lobster Salad with Spicy Lemon DressingCourse 4: Black Cod MisoCourse 5: Prime New York Strip Steak Wasabi PepperCourse 6: Chef’s Choice Sushi Rolls & NigiriCourse 7: DessertsThese are samples for our style of dining. The above selections are dependentupon seasonal availability. More adventurous and exotic menus are also availableupon request.Please inquire within for pharmaceutical dinner menus.

PASSED CANAPESMENUSAN DIEGO 65 per person- Yellowtail Sashimi with Jalapeño- Black Cod Butter Lettuce- Rock Shrimp Tempura with Creamy Spicy- Beef Skewers with Teriyaki and Anticucho- Chef’s Choice Assorted Sushi Rolls- Petit Fours 80 per person- Yellowtail Sashimi with Jalapeño- Seared Tuna Sashimi “Summer Rolls” with MatsuhisaDressing- Black Cod Butter Lettuce- Rock Shrimp Tempura with Creamy Spicy- Beef and Chicken Skewers with Teriyaki & Anticucho- Chef’s Choice Assorted Sushi Rolls- Petit Fours and mini desserts 95 per person- Salmon and Tuna Sashimi Tacos- Yellowtail Sashimi with Jalapeño- Whitefish with Dry Miso- Lobster or Crab Ceviche Butter Lettuce- Beef and Chicken Skewers with Teriyaki & Anticucho- Colorado Lamb Chops- Chef’s Choice Assorted Sushi Rolls- Petit Fours and mini dessertsThese are samples for 14-16 pieces of hors d’oeuvre per guestfor 2 hours. The above selections are dependent upon seasonalavailability. More adventurous and exotic menus are alsoavailable upon request.

FLOOR PLANPrivate  RoomHotel  LobbyPrivate  RoomEntranceBarSushi  BarLoungeKitchenNorth  SideMain  Dining  RoomSouth  SideSAN DIEGO

N O B U AT H O M ESAN DIEGONobu San Diego offers full service cateringand event production. Our catering servicesallow you to bring every aspect of ourinternationally recognized brand into yourhome. Enjoy an intimate dinner for two inthe comfort of your own dining room or acocktail and sushi-making party at a choicevenue. Nobu San Diego at Home is themost prestigious way to entertain friends,family and colleagues.Nobu San Diego can undertake everyaspect of the event to ensure the very bestevent is held for you. Our experiencedteam of highly trained chefs andprofessional servers are available to workat any event space you desire.

THE NOBU HAND ROLL BOXSAN DIEGOHost an at-home dinner party or coordinatea business function with the Nobu Hand RollBox. Containing a variety of premiumingredients, the Nobu Hand Roll Box offers afun and interactive way of entertainingguests.For more information and pricing,please contact the Events Managers.

experience for you - whether in our private dining room, a select off-site location, or in the . For a comprehensive personal consultation, please contact Nobu San Diego Private Dining. Jessica Lee & Yaz Nakaue Nobu San Diego 207 5th Avenue San Diego, CA 92101 T: (619) 814-4124 F: (619) 814-4134 sandiego.events@noburestaurants.com . PRIVATE .