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RECEPTION CENTER & CATERING MENUWE WILL BEAT ANY CATERERS ADVERTISED PRICE BY 10%1024 L street, lincoln, ne 68508tel. (402) 477-3444gateaucatering@yahoo.com visit us at greengateau.com

TABLE OF CONTENTS34567create your own buffetplated entreesappetizer buffetsa la carte appetizersa la carte appetizers / cornhusker buffet891011a la carte specialties / platters and traysdessertsbanquet bar servicesbreakfast buffets / lunchGREEN GATEAU RECEPTION CENTERcateringdelivery in lincoln 25full service indoor & outdoor catering servicesPRIVATE DINING ROOMSGREEN GATEAU RESTAURANTaccommodates 15-68 guestsno room charge with purchase of entrees for all attendingfree parkingserving quality food since 1992full service barideal for rehearsal dinnersreceive 10% off rehearsal dinner when you have your reception at green gateau reception centerwine spectator award of excellence winnerpersonalized menuGREEN GATEAU RECEPTION CENTERaccommodates 280 guestsfull service barwine spectator award of excellence winneraudio visual equipmentprofessional event coordinatorparking availablelocally owned and operatedwedding ceremonies on site2prices subject to change and do not include sales tax & service charges. we gladly accept visa, mastercard, discover and american express.

CREATE YOUR OWN BUFFET50 guest minimum. all buffets include assorted rolls, coffee and water.please choose from the categories and design your own personalized buffet.select one entreeselect two entreesselect three entreeseach additonal entree 16 per guest 18 per guest 21 per guest 3 per guestSALAD STATIONSIDES choose twowhipped yukon gold potatoes with brown saucewild rice pilafsweet potatoes with allspicegreen beans amandinemacaroni and cheeseroasted rosemary potatoessteamed green beans & carrotsmango and maple glazed baby carrotssteamed snow peas with roasted pepperstoasted orzo with wild mushroomschoose onemixed spring greens saladcaesar saladhouse green gateau saladspinach salad with vegetablestortellini primaverablue cheese potato saladENTREE COURSESBEEFflank steak with mushroom port sauceangus corned beef and cabbagebbq brisketbeef bourguignonflat lron sirloin with wild mushroomsbeer braised pot roasttenderloin tips with black cherry demi glaceSEAFOODadd 2grilled salmon scampibasil pesto salmonsalmon with a citrus buerre blancblackened salmon with cajun remouladefried shrimp with cocktail saucecod with roasted red pepper buerre blancadd 3VEGETARIANPORKpasta gorgonzolavegetarian lasagnacheese ravioli with marinara, alfredo or rosa saucemediterranean stuffed portabello mushroomsroasted pork loinwith blue cheese and maple glazecajun spiced bourbon pork lointhree peppercorn porkpork osso bucco with bordelaise saucewindsor pork chop with wild mushroomsitalian sausage lasagnawith feta cheese and lemon zest vinaigrettepasta with marinara, alfredo or rosa saucecheese raviolithree cheese vegetarian lasagnamacaroni and cheeseCHICKENCARVING STATIONrosemary chickenchicken parmesanchicken marsalachicken picattachicken chardonnaychicken au poivrechicken cordon bleuspinach and artichoke chickenprime rib with au jus add 3beef tenderloin with au jus add 8root beer glazed ham add 1.5oven roasted turkey breast add 1.5with sage and thymecabernet marinated pork loin add 2with a buerre rouxGLUTEN FREE OPTION AVAILABLE3prices subject to change and do not include sales tax & service charges. we gladly accept visa, mastercard, discover and american express.

PLATED ENTRÉES50 guest minimum. plated entrees are served with bread service, salad service, chef’s vegetablesand coffee. please select two entrees for your event. split entrees available upon request.SALAD SERVICESEAFOOD ENTRÉESchoose onecaesar saladfield green saladspinach and bleu cheese saladsalmon with citrus buerre blanc 19atlantic cod 18with roasted red pepper buerre blancgrilled basil pesto salmon 19maine lobster tail 35blackened salmon with cajun remoulade 20shrimp scampi with roasted garlic 23salmon scampi with roasted garlic 19STEAK ENTRÉEStenderloin filet 6 oz. 28prime rib 10 oz. 22new york strip 8 oz. 24flat iron steak 8 oz. 18sirloin club steak 8 oz. 18porterhouse 16 oz. 42t-bone 16 oz. 38POULTRY ENTRÉESapricot roasted duck with balsamic gastric 26roasted garlic chicken 15chicken marsala 15chicken chardonnay 15chicken parmesan 16chicken piccata 15fried chicken 14CHOOSE ONE STEAK SAUCEroasted tomatoes & chipotle coulisbordelaisebearnaisebacon and gorgonzola butterport and wild mushroom demi-glazeVEGETARIAN ENTRÉESBEEF ENTRÉEnebraska angus corned beef and cabbageslilced bbq brisketbeef bourguignonsirloin tips au poivresirloin tips with wild mushroomsbeer braised pot roastchipotle polenta 17with a mango and black bean relish 16mediterranean stuffed portabello mushrooms 16 17with feta cheese and lemon zest vinaigrette 18cheese ravioli 15pasta gorgonzola 15pasta alfredo 15pasta marinara 15three cheese vegetarian lasagna 15macaroni and cheese 15 18 17 16PORK ENTRÉEScajun spiced bourbon pork loin 16cabernet pork loin with beurre roux 16three peppercorn pork 16pork osso bucco with bordelaise sauce 25windsor pork chop with wild mushrooms 22italian sausage lasagna 15CHILDRENS ENTRÉEchicken strips with friescorn dog with fries 10 10GLUTEN FREE OPTION AVAILABLE4prices subject to change and do not include sales tax & service charges. we gladly accept visa, mastercard, discover and american express.

APPETIZER BUFFETS50 guest minimumselect fourselect sixselect eightselect ten 11 per guest 14 per guest 17 per guest 20 per guestBEEF & PORKFRUITS, VEGETABLES & CHEESEbourbon beef skewersbarbecued meatballspetite open faced reubensbbq brisket slidersswedish meatballsroasted red pepper and cheddar fonduewith sourdough crostini and vegetable cruditévegetarian stuffed mushroomscaprese pipettes with mozzarella and tomatoartichoke fondue with garlic crispsvegetarian egg rolls with sweet and sour saucebrie cheesewith sour cream and dill sauceall american angus burgerskielbasa sausage wrapped with puff pastryspicy pork egg rolls(2) baked in puff pastry, served with lavoshasparagus tied with chiveson crostini with raspberry vinaigrettewith sweet and sourbruschetta with fresh basil and roma tomatoesdeviled eggs with shaved radishfresh vegetable crudité plattercheese and cracker trayseasonal fruit trayfresh fruit skewerschocolate covered strawberriesbleu cheese canapésprosciutto and basil wrapped mozzarellawith red pepper vinaigretteitalian sausage stuffed mushroomspulled pork slidersCHICKEN & TURKEYbuffalo wingswith spicy sauce and ranch dressingwith caramelized onion and tomatohoney and hoisin chicken sataypetite chicken cordon bleugolden fried chicken drummettestandoori chicken brochettechicken salad canapes with pecansroast turkey sliderspeppered turkey croissant sandwichchicken cordon bleu stuffed mushroomsgrilled chicken philly sliderssun dried tomato moussein phyllo cups with olive tapenadechampagne brie fondue with baguetteshummuschoice of garlic, roasted red pepper, or caramelized walnutwith naan breadSEAFOODseafood cocktail shooters with toasted fettuccinecrab stuffed mushroomscanapés with seared yellow-fin tunasmoked salmon canapéspeel and eat shrimp with cocktail sauceMIXED SANDWICH DELIcold roast turkey, beef and ham slicesserved with croissants, artisan rolls, mayo,horseradish sauce and mustardGLUTEN FREE OPTION AVAILABLE5prices subject to change and do not include sales tax & service charges. we gladly accept visa, mastercard, discover and american express.

A LA CARTE APPETIZERSserves 50 guests, 1.5 pieces per guestBEEF & PORKPOULTRYtenderloin and prime rib carving stationwith condiments and rollstenderloin 325prime rib 250buffalo wings 85with spicy sauce and ranch dressingboneless buffalo wing shooters 125 115 115petite chicken cordon bleu 127bbq brisket sliders 125golden fried chicken drummettes 85barbecued meatballs 85chicken brochette 125petite beef wellington with truffle patebourbon beef skewerspetite open faced reubens 160honey and hoisin chicken sataywith peppers and mushrooms 135swedish meatballs 85with sour cream and dill sauceangus steak skewers 125with bleu cheese and caramelized onionall american angus burgers 125tandoori chicken brochette 119fried chicken strips with barbecue 97chicken salad canapes with pecans 109coconut chicken lollipops 115with orange marmaladeprime rib sliders 150chicken cordon bleu stuffed mushrooms 97seared tenderloin on toast points 160grilled chicken philly sliders 125pulled pork sliders 125peppered turkey croissant 125with gorgonzola vinaigrettegrilled asparagus tied with proscuitto 135SEAFOODspicy pork egg rolls with sweet and sour 85 97italian sausage stuffed mushroomswith red pepper vinaigretteprosciutto wrapped brie and cantalopewith champagne vinaigrette 105 138bacon wrapped sea scallopskielbasa sausage wrapped with puff pastry 105prosciutto and basil wrapped mozzarellasmoked salmon canapés 125peel and eat shrimp with cocktail sauce 120coconut shrimp skewers 150with orange marmalade 125jumbo shrimp on icewith cocktail saucenova scotia smoked salmonLOBSTERlobster cocktail shootersand condiments 200lobster salad canapéswith tobiko caviarlobster cocktail spoonswith tobiko caviar 150 170smoked salmon 142with cream cheese and assorted crackers 150seafood cocktail shooterswith toasted fettuccine 165 125GLUTEN FREE OPTION AVAILABLE6prices subject to change and do not include sales tax & service charges. we gladly accept visa, mastercard, discover and american express.

A LA CARTE APPETIZERSserves 50 guests, 1.5 pieces per guestVEGETARIANroasted red pepper and cheddar fondue 125red potato halves with asiago cheese 90with sourdough and vegetable cruditéfresh fruit skewer 100baked brie 140with caramelized pears and lavoshcaprese pipettes 95bleu cheese canapés 92artichoke fondue with garlic crispschampagne brie fondue with baguettes 125vegetarian stuffed mushrooms 97mozzarella and tomato caprese spoons 125vegetarian egg rollscucumber and roma tomato with fresh dill 105cucumber croissant sandwiches 105with mozzarella and tomatowith caramelized onion and tomato 112 85with sweet and sour saucebrie cheese 134with dill cream cheese(2) baked in puff pastry served with lavoshasparagus tied with chives on crostiniwith raspberry vinaigrettehummus 100 125choice of garlic, roasted red pepper,or caramelized walnut with naan breadbruschetta 82chocolate covered strawberrieswith fresh basil and roma tomatoesdeviled eggs with shaved radish 145 87CORNHUSKER BUFFETchoose two of the below items. includes rolls and butter, coffee, and water 13caesar saladspinach saladvegetable primavera saladsteamed snow peas with roasted peppersgreen beans amandinescallop potato au gratinpasta marinara or alfredopotato casserole with ham or chickenchicken divan with broccoli, alfredo, and pastameat or vegetarian lasagnamacaroni and cheesespring greens saladblue cheese potato saladGLUTEN FREE OPTION AVAILABLE7prices subject to change and do not include sales tax & service charges. we gladly accept visa, mastercard, discover and american express.