Plates And Utensils Catering - Lindseys Restaurant

Transcription

Plates and Utensils(Place settings include plate, bowl, napkin and utensils)Dinette Plastic 1.50 per place settingCateringWhite Chinette with Silver Accents 5 per place settingByChaffing Dish Setup 8 Disposable Wire Rack, Water Pan, Sterno, Serving Utensil)Lindsey’sHappy the Clam SaysHappy CateringLindsey’s Family Restaurant3138 Cranberry HighwayEast Wareham, MA 02538(508) 759-5544www.lindseysrestaurant.comContactJessica BeliveauCatering Manager atJessica@lindseysrestaurant.comor call (508) 759-5544WeddingsFamily GatheringsOffice MeetingsHappy Catering

A la Carte Buffet DessertsOur Award Winning CateringJust Got Even Better!For over 73 years, the Lindsey’s family has been servinghandcrafted food prepared with only the freshest, localingredients. Our new catering offers new, exciting itemsand all of our traditional favorites. Together with ourfriendly catering staff, you can create the perfect family orbusiness event.What you get with Lindsey’s CateringWe offer catering packages for both casual and formaldining. Our culinary professional and catering managerwill be happy to set up an appointment to create anexclusive menu for your breakfast, reception, lunch,dinner and or special event to fit your budget.ChargesA base charge for delivery to your home or business willbe based on location, your catering manager will be ableto quote a price. Holidays and weekends there is aminimum of a 500.00 order for delivery. Also therecould be a charge for setup fees, equipment, waitstaff,place settings and service fees.Don’t Fuss Let Us!Please note All prices subject to change without noticedue to fluctuating food costs. Added to all orders will bea 5% Service Fee 6.25% state sales tax & .75% local tax. All items in heavy duty, disposable pans.Full Pan serves 30 people, Half Pan serves up to 15Homemade Gingerbread 50 full/ 25 halfHomemade Bread Pudding 60 full/ 30 halfAssorted Homemade Cookies 60 full/ 30 halfHomemade Brownies 60 full/ 30 halfApple Cranberry Crisp 50 full/ 25 halfAssorted Dessert Bars 60 full/ 30 halfStrawberry Shortcake (Seasonal) 3.50 per person

Sandwiches(Minimum of 15 Pieces)Soups, Chowders & Salads CHOWDER & SOUP Priced per a personHarvest Chicken Salad Wraps(Cranberries, Apples, and Tarragon ) 2 pieceLindsey’s Famous Seafood Bisque 11Assorted Finger Sandwich Platter(Choose from Turkey, Egg, Ham ,or Tuna Salad) 2.50 pieceCorn Chowder 6Assorted Petite Wraps PlatterRoast Beef & Cheddar, Ham & Swiss ,Turkey Pilgrim 2 pieceMediterranean Wrap(Spinach, artichoke, roasted red peppers, red onion,feta cheese, and olives with a Hummus Spread) 2 pieceNew England Clam Chowder 7Homemade Fish Chowder 8Homemade Kale Soup 6Soup D’Jour 6 SALAD Full Bowl: Serves20Half Bowl: Serves 10Strawberry Field Green SaladFresh strawberries, Gorgonzola cheese, Bermuda onions,Sundried cranberries, candied walnuts& raspberry vinaigrette 100 Full / 50 HalfChopped Cobb SaladFresh chopped iceberg lettuce, tomato, cucumbers, onions,corn, hard boiled eggs, crumbled bacon, chopped avocadotopped with gorgonzola cheese served with blue cheese 80 Full / 40 HalfTossed Green Salad / Classic Caesar Salad 50 Full / 25 HalfGreek Salad 70 Full / 35 Half

Hors d’ oeuvresHOT Scallops Wrapped in Bacon Fresh day boat scallops wrapped in Applewood smoked baconlightly fried and served with a fresh maple glaze 4 piece Clams Casino Fresh local littlenecks on the half shell topped with a butterycracker stuffing and chopped bacon baked to perfection 2.50 piece Coconut Shrimp Tender gulf shrimp rolled in a delicate blend of shredded coconutand spices then lightly fried until golden brown accompanied witha pineapple coconut glaze 3 piece Assorted Wings Fresh wings seasoned and lightly fried until golden brown Servedwith Three Dipping Sauces BBQ, honey gold and buffalo 1.50 pieceA la Carte Buffet SidesAll items in heavy duty, disposable pans.Full Pan serves 30 people, Half Pan serves up to 15Homemade Italian or Greek Pasta Salad 60 full / 30 halfRed Bliss Potato & Egg Salad 50 full / 25 halfOld Fashioned Macaroni Salad 50 full / 25 halfMashed Carrots and Turnip (seasonal) 50 full / 25 halfCranberry Sauce 7 quart / 4 pintHand-cut Cole Slaw 60 full / 30 half

A la Carte Buffet SidesAll items in heavy duty, disposable pans.Full Pan serves 30 people, Half Pan serves up to 15Real Mashed Potatoes 50 full/ 25 halfHouse Rice Pilaf 50 full/ 25 halfCorn on the Cob (seasonal) 50 full/ 25 halfFresh Broccoli with Garlic and Oil 50 full/ 25 halfButternut Squash (seasonal) 50 full/ 25 halfFresh Green Beans 50 full/ 25 halfHors d’ oeuvresHOT Mini Stuffed Quahogs Fresh Tri-colored peppers mixed with chopped quahog,Chourico, garlic, and ground breadcooked until golden brown 1.50 piece Short Rib Poppers Tender Boneless Short Ribs of Beef JardinièreHand Pulled Served in a Fresh Baked Puff PastryTopped with Pan Style Gravy 120 Full / 60 Half Cocktail Meatballs Mini meatballs baked in your choice ofSwedish gravy or classic red sauce 1.50 piece

Hors d’ oeuvresCOLDFull Pan serves 20 people, Half Pan serves up to 10 Antipasto Platter Genoa salami, prosciutto, ham, pepperoni, provolone cheese,artichoke hearts, sliced banana peppers, roasted red peppers servedwith olive oil and Italian bread 90 Full / 45 Half Deli Sampler Roast beef, Double smoked cherry ham, oven roasted turkey,salami, American cheese and Swiss cheeseserved with finger rolls, mayo & mustard 80 Full / 40 Half Vegetable Crudités and Dip Fresh Cut seasonal vegetables served with a smoked crab dip 80 Full / 40 Half Goat Cheese & Sun Dried Tomato Crostinis Fresh Baked Crostinis Topped with Soft Goat Cheese,Sundried Tomato & a Tomato Pesto 70 Full / 35 HalfA la Carte Buffet SidesAll items in heavy duty, disposable pans.Full Pan serves 30 people, Half Pan serves up to 15Au Gratin Potatoes 60 full/ 30 halfFresh Cape Turnip (seasonal) 50 full/ 25 halfFresh Vegetable Medley(Fresh Broccoli, Carrots, Summer Squash, Zucchini& Cauliflower) 60 full/ 30 halfBraised Brussel Sprouts with Maple Bacon Glaze 65 full/ 30 halfHomemade Turkey Stuffing 14 quart/ 8 pintHome-style Turkey Gravy 14 quart/ 8 pint

A la Carte Buffet EntreesAll items in heavy duty, disposable pans.Full order serves 20 people, Half order serves up to 10Classic Meat Lasagna 140 full / 70 halfThree Cheese Lasagna 100 full / 50 halfHors d’ oeuvresCOLDFull Pan serves 20 people, Half Pan serves up to 10 Deviled Egg Tray Tender boiled egg halves stuffed with a choice ofshrimp or crab infused filling 60 Full / 30 HalfChicken Broccoli Penne Alfredo 80 full / 40 halfChicken Parmesan 100 full / 50 halfChicken Scampi 90 full / 45 halfHomemade Macaroni & Cheese 80 full / 40 halfChicken Mediterranean over Pasta 90 full / 45 halfShrimp Scampi 140 full / 70 half Mediterranean Platter Taboule, red pepper hummus, artichoke hearts,Assorted olives, feta cheese, salad and pita bread 80 Full / 40 Half Shrimp Cocktail Tender gulf shrimp served chilled accompanied withcocktail sauce and fresh cut lemonLarge 2 Jumbo 4 piece

A la Carte Buffet EntreesAll items in heavy duty, disposable pans.Full order serves 20 people, Half order serves up to 10Sliced Roast Beef with Pan Gravy 140 full / 70 halfBraised Boneless Short Ribs Jardinière 160 full / 80 halfHand Carved Glazed Ham 120 full / 60 halfRoast Turkey Breast with Stuffing & Pan Gravy 100 full / 50 halfChicken Marsala or Piccata 100 full / 50 halfChicken Cordon Bleu 120 full / 60 halfBaked Stuffed Cranberry Chicken 110 full / 55 halfA la Carte Buffet EntreesAll items in heavy duty, disposable pans.Full order serves 20 people, Half order serves up to 10Baked Stuffed Shrimp 150 full / 80 halfBaked Stuffed Jumbo Shrimp 200 full / 100 halfBaked Haddock with Lemon Herb Crumbs 140 full / 70 halfBaked Haddock with Crabmeat Stuffing 160 full / 80 halfVegetable Sautéed over Jasmine Rice 90 full / 45 halfRoast Pork Tenderloin w/ a Brown Sugar Glaze 120 full / 60 halfMeatballs Marinara 80 full / 40 halfItalian Sausage with Peppers & Onions 130 full / 65 half

East Wareham, MA 02538 (508) 759-5544 www.lindseysrestaurant.com Contact Jessica Beliveau Catering Manager at Jessica@lindseysrestaurant.com or call (508) 759-5544 Happy Catering Catering By Lindsey's Weddings Family Gatherings Office Meetings Plates and Utensils (Place settings include plate, bowl, napkin and utensils) Dinette Plastic 1.50 .