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&Thermocouple InstrumentProbe CatalogPROBESTHERMOCOUPLE INSTRUMENTSACCESSORIESAccuracy to the Highest Degree
COOPER-ATKINS CORPORATIONFor over 126 years, Cooper-Atkins has been a leading manufacturer of innovative food safety solutions. We have a globalreach and are a trusted resource for reliable, high-quality temperature, time and humidity instruments as well as wirelesstemperature monitoring. The company continues to meet the needs of its customers, by remaining focused on educationand the promotion of important industry issues, and by providing the highest level of customer service and satisfaction.Table of ContentsCompany & Product Information2-3EconoTemp Thermocouple Instruments4AquaTuff Thermocouple Instruments4AquaTuff Wrap&Stow Thermocouple Instruments5Standard Needle Probes6Heavy-Duty Needle Probes7High-Temperature Needle Probes7Fine-Tip Needle Probes8Vat Probes8Ambient/Air Probes9Surface Probes10-11Miscellaneous Probes12Replacement Probes for 350 SeriesThermocouple Wrap&Stow Instruments13Connectors & Extension Cables13Probe Accessories & Kits16Carol P. WallacePresident / CEO“We will continue to provide our dedicated customerswith affordable solutions for every temperaturemeasurement challenge - from bi-metal pocket teststo hand-held thermocouple units to our high-techwireless temperature monitoring systems. Whenfoodservice professionals are faced with temperaturechallenges they will continue to look to Cooper-Atkinsto provide solutions tailored to the needs of theirbusiness.”ServSafeRCarol P. Wallace has been the President and CEO ofCooper-Atkins Corporation since 1994 and has beenrecognized by the WBENC for leading a successful andthriving woman-owned corporation. The WBENC isthe largest third-party certifier of businesses owned,controlled, and operated by women in the U.S.MADE IN U.S.A.2www.cooper-atkins.com
THE HIGHEST DEGREE OF.DurabilityThe assurance or probability that an equipment, machine, or material will have a relativelylong, continuous useful life, without requiring an inordinate degree of maintenance.AccuracyThe degree of closeness of measurements of a quantity to that quantity’s actual (true) value. It’s thecondition or quality of being true, correct, or exact; precision or exactness; correctness.VersatilityCapable of adapting easily to perform various tasks in multiple locations.35100-KAquaTuff ThermocoupleInstrumentEasy twist-open batteryhatch with highly durableO-ring prevents water,dirt, and dust frompenetrating housing.Large, easy-toread LCD to viewaccurate readings.Includes (2) AAA batteriesthat provide 1800 hoursof battery life. Reducesoperating costs.Probe plugaccommodatesany Type K probe.Durable ABS housing providessuperior strength and impactresistance. IPX7 waterproof-ratedconstruction ensures reliableperformance even after immersioninto liquids.www.cooper-atkins.com3
DurabilityOur thermocouple instruments are used in harsh environments everyday. You need tobe confident that your Atkins thermocouple will always work, even under the toughestconditions. Built from the finest electronic components and enclosed in a durableABS housing, Cooper-Atkins’ Thermocouple Instruments are guaranteed to be free ofmanufacturing or material defects in workmanship for a minimum of five years.ECONOTEMP THERMOCOUPLE INSTRUMENTS32311-K32322-K-40 to 500 F-40 to 260 C-40 to 1000 F-40 to 538 C 2 F 1 C 1.0 F 0.5 C1 0.1 up to495 F / 257 CABS PlasticABS uracy:Removable rubber bootprovides superior impactresistance. Withstandsmultiple drops from six feetonto a cement mp ThermocoupleInstrumentNoNoPower:(3) 1.5V AAA(3) 1.5V AAABattery Life:4500 hours1500 hoursAuto Off:10 min.10 min.Weight:6 oz / 170 g6 oz / 170 g5 Year5 YearRegulatoryListings:Warranty:AQUATUFF THERMOCOUPLE INSTRUMENTS35100-K35200-K-100 to 999 F-73 to 537 C-100 to 999 F-73 to 537 C 0.5 F 0.3 C 0.5 F 0.3 C0.1 0.1 / 1 selectableABS PlasticABS (2) 1.5V AAA(2) 1.5V AAABattery Life:1800 hours1800 hoursAuto Off:10 min.10 min.Weight:5 oz / 142 g5 oz / 142 g5 Year5 Year35100-KAquaTuff ThermocoupleInstrument35200-KAquaTuff 4The non-Wrap&Stow instrumentsare compatible with any Type Kthermocouple probe for maximumversatility. Thermocouple instrumentsand probes also available in Type J and T(see page 14)www.cooper-atkins.com
AccuracyThe AquaTuff Total System Accuracy (instrument and probe accuracy combined) of 0.9 F(0.5 C) over the entire range is the result of rigorous testing. Using NIST-traceable equipmenteach individual instrument is tested against established standards. Once it meets ourrequirements, a Certificate of Calibration is issued with each instrument. Factory calibrationservices available for after-sales support.AQUATUFF WRAP&STOW THERMOCOUPLE INSTRUMENTSTemperatureRange:Accuracy:35132 / N3513535140 / N35232 / N3523535240 / N35340-100 to 500 F-73 to 260 C-100 to 500 F-73 to 260 C-100 to 500 F-73 to 260 C-100 to 500 F-73 to 260 C-100 to 500 F-73 to 260 C-100 to 500 F-73 to 260 C-100 to 500 F-73 to 260 C 0.9 F / 0.5 Ctotal system accuracy 0.9 F / 0.5 C* 0.9 F / 0.5 Ctotal system accuracy 0.9 F / 0.5 Ctotal system accuracy 0.9 F / 0.5 C* 0.9 F / 0.5 Ctotal system accuracy 0.9 F / 0.5 Ctotal system accuracy0.1 0.1 0.1 0.1 / 1 selectable0.1 / 1 selectable0.1 / 1 selectable0.1 ABS PlasticABS PlasticABS PlasticABS PlasticABS PlasticABS PlasticABS sYesYesPower:(2) 1.5V AAA(2) 1.5V AAA(2) 1.5V AAA(2) 1.5V AAA(2) 1.5V AAA(2) 1.5V AAA(2) 1.5V AAABattery Life:1800 hours1800 hours1800 hours1800 hours1800 hours1800 hours1800 hours10 min.10 min.10 min.10 min.10 min.10 min.10 min.7 oz / 199 g7 oz / 199 g7 oz / 199 g8 oz / 227 g7 oz / 199 g7 oz / 199 gAuto N7 oz / 199 g3514035140-N5 Year5 Year5 Year3523235232-N5 Year3524035240-N5 Year5 Year5 Year* Accuracy spec for instrument only. Surface probe temperature error for flat, clean, oiled surfaces with 2 lb (1 kg) pressure is typically within 3 F ( 1.5 C) and -6 F (-3.5 C) without equipment thermostat cycling.3523535132AquaTuff Wrap&Stow Thermocouple Instrumentwith Surface ProbeAquaTuff Wrap&Stow Thermocouple Instrumentwith DuraNeedle ProbeIPX7 WaterproofThe AquaTuff instruments are IPX7 waterproofrated and durable for harsh environments. AnIPX7 level reading means that the instrumentcan be submerged in 1 meter of water for 30minutes without water damage.Easy twist-openbattery hatch.www.cooper-atkins.comWrap&Stow probes can bereplaced at your location.Refer to page 13 forreplacement probes.5
VersatilityEach thermocouple instrument can be used in a variety of environments for multipleapplications, by providing users with several probe options. Each probe is designed byCooper-Atkins engineers, manufactured in our U.S. facility and built with high-temperature,abrasion-resistant cables. Probes are designed and built to the highest standards allowingfor probe interchangeability with minimal impact on total system accuracy.STANDARD INSERTION PROBESUsed to measure insertion and immersion temperatures of food products including solids, semi-solids and liquids.Rugged design for quick response and dependable performance.31901-K 1/8” Diameter Insertion Probe - Petite Handle.125”(3.2 mm).125”(3.2 mm)24” (610 mm)4” (102 mm)1.625” (41 mm)50335 / 39035 (J, K or T) 1/8” Diameter Insertion Probe1.25” (32 mm).188”(4.8 mm)48” (1.2 m) Extended12” (305 mm) Retracted3903536” (914 mm) straight cable - only in4.5” (114 mm) shaft version.125”(3.2 mm)4.5” (114 mm)Also available in 8” (302 mm) (50335-8K) andin 10” (254 mm) (50335-10K) shaft lengths.50336 (J, K or T) 6” DuraNeedle Probe1.25” (32 mm).125”(3.2 mm).188”(4.8 mm).085”(2.2 mm)2” (51 mm)4” (102 mm)50337-K DuraNeedle - Direct Connect.125” (3.2 mm).50” (13 mm).085”(2.2 mm)4” (102 mm)50360-K Oven Insertion Probe.085”(2.2 mm).188” (4.8 mm)35” (889 mm)2” (51 mm)3.5” (89 mm)1.5” (38 mm)50361-K Armored Cable DuraNeedle Probe.188” (4.8 mm).375”(9.5 mm).085”(2.2 mm).375”(9.5 mm)10’ (3 m)63.5” (89 mm)1.875” (48 mm)50335Temp. Range: -40 to 500 F (-40 to 260 C)Max Tip Temp: 500 F (260 C)Max Cable Temp: 176 F (80 C)Handle Temp: 280 F (138 C)Response Time: 4 seconds, liquidUnit Weight: 2 oz (57 g)Coiled Retractable Cable39035Temp. Range: -40 to 400 F (-40 to 205 C)Max Tip/Cable Temp: 400 F (205 C)Unit Weight: 1 oz (28 g)Flexible Cable with FEP Jacket.375”(9.5 mm)48” (1.2 m) Extended12” (305 mm) RetractedTemp. Range: -40 to 400 F (-40 to 205 C)Max Tip/Cable Temp: 400 F (205 C)Max Handle Temp: 300 F (149 C)Response Time: 4 seconds, liquidUnit Weight: 1 oz (28 g)Flexible Cable with Silicone Jacket2” (51 mm)www.cooper-atkins.comTemp. Range: -40 to 500 F (-40 to 260 C)Max Tip Temp: 500 F (260 C)Max Cable Temp: 176 F (80 C)Max Handle Temp: 280 F (138 C)Response Time: 2 seconds, liquidUnit Weight: 2 oz (57 g)Coiled Retractable CableTemp. Range: -100 to 500 F (-73 to260 C)Max Tip Temp: 500 F (260 C)Response Time: 1 second, liquidUnit Weight: .5 oz (14 g)Temp. Range: -40 to 500 F (-40 to 260 C)Max Tip Temp: 500 F (260 C)Max Cable Temp: 600 F (316 C)Response Time: 2 seconds, liquidUnit Weight: 1 oz (28 g)Flexible Cable with Woven StainlessSteel OverbraidCan be left inserted in food product whilecooking in an oven.Temp. Range: -40 to 400 F (-40 to 205 C)Max Tip/Handle/Cable Temp: 400 F (205 C)Response Time: 4 seconds, liquidUnit Weight: 6 oz (170 g)Flexible Armored Cable
HEAVY-DUTY INSERTION PROBESThese rugged probes are designed for quick response where enhanced durability or alarger handle is desired. Foodservice applications include measuring frozen foods, solidor semi-solid meats. Industrial applications include high temperature measurements ofdense materials such as asphalt.Note: Do not use the probe as an ice pick. When measuring temperatures of solidproducts, it is always recommended to pre-drill the hole first, then insert the probeshaft.50145 / 49135 (J, K or T) Rugged 1/8” Diameter Insertion Probe.125”(3.2 mm)49135 - Straight CableTemp. Range: -40 to 400 F (-40 to 205 C)Max Tip/Cable Temp: 400 F (205 C)Max Handle Temp: 325 F (163 C)36” (914 mm) straight cableFlexible Cable with FEP Jacket.125”(3.2 mm)48” (1.2 m) Extended12” (305 mm) Retracted4.25” (108 mm)50145 - Coiled CableTemp. Range: -40 to 500 F (-40 to 260 C)Max Tip Temp: 500 F (260 C)Max Cable Temp: 176 F (80 C)Coiled Retractable Cable4” (102 mm)Response Time: 4 seconds, liquidUnit Weight: 4 oz (113 g)50101 (J, K or T) Frozen Product ProbeTemp. Range: -40 to 400 F (-40 to 205 C)Max Tip/Handle/Cable Temp: 400 F (205 C)Response Time: 4 seconds, liquidUnit Weight: 1 lb (454 g)Stainless Steel Handle and FlexibleArmored Cable.150”(3.8 mm).188”(4.8 mm).750” (19 mm)3” (76 mm)4.25” (108 mm)30” (762 mm)50143 (J, K or T) Heavy Duty Insertion Probe.33”(8.3 mm).188”(4.8 mm)48” (1.2 m) Extended12” (305 mm) Retracted4.25” (108 mm)Very heavy-duty with large handle gripenabling insertion into hard products.150”(3.8 mm).42” (11 mm)4” (102 mm)Also available in 8” (203 mm) (50143-8K), 18” (457 mm)(50143-18K) and 24” (610 mm) (50143-24K) shaft lengths.Temp. Range: -40 to 500 F (-40 to 260 C)Max Tip Temp: 500 F (260 C)Max Cable Temp: 176 F (80 C)Max Handle Temp: 325 F (163 C)Response Time: 5 seconds, liquidUnit Weight: 5 oz (142 g)Coiled Retractable CableHIGH-TEMPERATURE NEEDLE PROBESDesigned for insertion / immersion applications where high temperatures such as food, chemicals and melt temperatures forplastic molding are being measured.Note: These probes are not recommended for use in highly acidic or alkaline products such as citrus and tomato products.49127 (J, K or T) Reduced Tip - Direct Connect.063”(1.6 mm).125” (3.2 mm).188”(4.8 mm)4” (102 mm)50426 / 50427 (J, K or T) Reduced Tip Probe - 4” Stem / 12” Stem49126.063”(1.6 mm)48” (1.2 m) Extended12” (305 mm) Retracted4.25” (108 mm)4” (102 mm) or 12” (305 mm)www.cooper-atkins.com.125”(3.2 mm)Temp. Range: 32 to 932 F (0 to 500 C)Max Tip Temp: 932 F (500 C)Response Time: 1 second, liquidUnit Weight: .5 oz (14 g)50426 / 50427 - Coiled CableTemp. Range: 32 to 932 F (0 to 500 C)Max Tip Temp: 932 F (500 C)Max Cable Temp: 176 F (80 C)Max Handle Temp: 325 F (163 C)Response Time: 1 second, liquidUnit Weight: 5 oz (142 g)Coiled Retractable Cable49126 (J, K or T) - Straight CableMax Cable Temp: 400 F (205 C)Unit Weight: 4 oz (113 g)36” (914 mm) straight cableFlexible Cable with FEP Jacket7
FINE-TIP INSERTION PROBESThese insertion probes are designed to provide the quickest response with minimal impacton products. Ideal for small, semi-solid or liquid products such as hamburger patties, shrimpand mushrooms, or for sous-vide applications. Fine probe tips are fragile and should only beused by trained personnel. Use caution and avoid excessive force when inserting the probe.49122 (J, K or T) Ultra Fine Product Probe - Chisel Tip.065”(1.7 mm)36” (914 mm)4” (102 mm)3” (76 mm)50207 (J, K or T) MicroNeedle - Chisel Tip - Direct Connect.064” (1.7 mm)3” (76 mm).043”(1 mm)50209 (J, K or T)/ 50216 MicroNeedle - Rounded Tip.188”(4.8 mm)1” (25 mm).043”(1 mm).065(1.7 mm).25”(6.4 mm)50210-K MicroNeedle - Direct Connect.043”(1 mm).1” (25 mm).25”(6.4 mm)3.75” (95 mm)50263-K / 50264-K Patty Probe.188” (4.8 mm).188” (4.8 mm)50293-K / 50294-K2.63”(66 mm)60 90 2.6”(66 mm)8” (203 mm)1”(25 mm)48” (1.2 m) Extended12” (305 mm) Retracted50209- Coiled CableTemp. Range: -100 to 500 F (-73 to 260 C)Max Tip Temp: 500 F (260 C)Max Cable Temp: 176 F (80 C)Max Handle Temp: 280 F (138 C)Response Time: 1 second, liquidUnit Weight: 2 oz (57 g)Coiled Retractable Cable50216- Micro Needle - Straight CableMax Cable Temp: 400 F (205 C)Unit Weight: 1.5 oz (43 g)Flexible Cable with Fluoroelastomer Outer Jacket3.5” (89 mm)502166” (152 mm) straight cable48”(1.2 m ) Extended 12” (305 mm) Retracted5021624” (610 mm) straight cable3.5” (89 mm)Temp. Range: -100 to 500 F (-73 to 260 C)Max Tip Temp: 500 F (260 C)Response Time: 1 second, liquidUnit Weight: .5 oz (14 g)Note: Do not use in highly acidic or alkalineproducts such as citrus and tomato products.75” (19 mm).125” (3.2 mm)Temp. Range: -100 to 500 F (-73 to 260 C)Max Tip Temp: 500 F (260 C)Max Cable Temp: 221 F (105 C)Response Time: 3 seconds, liquidUnit Weight: 1 oz (28 g)Flexible Cable with PVC JacketNote: Do not use in highly acidic or alkalineproducts such as citrus and tomato products.1”(25 mm)Temp. Range: -100 to 500 F (-73 to 260 C)Max Tip Temp: 500 F (260 C)Response Time: 1 second, liquidUnit Weight: .5 oz (14 g)50263-K / 50264-K 60 Angle50293-K / 50294-K 90 AngleTemp. Range: -100 to 500 F (-73 to 260 C)Max Tip Temp: 500 F (260 C)Max Cable Temp: 176 (80 C)Max Handle Temp: 400 F (205 C)Response Time: 1 second, liquidUnit Weight: 3 oz (85 g)Coiled Retractable Cable*** Patty Probes are available with 3/16” or 1/4” insertionneedle lengths.VAT PROBESDesigned for immersion temperatures and ideal for continuous monitoring of the cooking process. Ideal for monitoring deepfryers, large kettle cooking and vat temperatures.49140 (J, K or T) High Temperature Probe36” (914 mm)1.5” (38 mm)24” (610 mm).25”(6.4 mm)50208 (J, K or T) Fry Vat Probe30” (762 mm)4.25” (108 mm)13.25” (337 mm)8Temp. Range: 32 to 2012 F (0 to 1100 C)Max Tip Temp: 2012 F (1100 C)Max Cable Temp: 400 F (205 C)Response Time: 2 seconds, liquidUnit Weight: 6 oz (170 g)Flexible Armored Cable.188”(4.8 mm).188”(4.8 mm)7.3” (185 mm)www.cooper-atkins.comTemp. Range: -40 to 400 F (-40 to 205 C)Max Tip/Cable Temp: 400 F (205 C)Response Time: 8 seconds, liquidUnit Weight: 3 oz (85 g)Flexible Armored Cable
AMBIENT / AIR PROBESSuitable for measuring air temperatures. Some hand-held probes are designed tomeasure ambient air temperature, while other models monitor internal temperaturesand include a clip for attaching the sensor inside freezers, coolers or ovens. Make sureto check each model for usage, recommendations and maximum temperature limits.Note: Air has a low thermal conductivity and density which results in slower proberesponse times. To achieve a more rapid response in air temperature, wavethe probe tip back and forth to create air motion across the probe tip.6030MK Bead ProbeTemp. Range: -100 to 500 F (-73 to 260 C)Max Tip/Cable Temp: 500 F (260 C)Response Time: .5 seconds in 5m/sec. airstreamUnit Weight: .3 oz (8.5 g)Flexible FEP Outer Jacket42” (1 m)31903-K Hand Held Air Probe - Petite Handle24” (610 mm)1.625” (41 mm).125”(3.2 mm)4” (102 mm)52048-K Thermocouple Solid Simulator ProbeTemp. Range: -40 to 180 F (-40 to 82 C)Max Tip Temp: 180 F (82 C)Max Cable Temp: 400 F (204 C)Response Time: Up to 2 hoursUnit Weight: 2.5 oz (71 g)Flexible Cable with FEP Jacket1.5”(38 mm)6” (152 mm)Temp. Range: -40 to 400 F (-40 to 205 C)Max Tip/Cable Temp: 400 F (205 C)Max Handle Temp: 300 F (149 C)Response Time: 9 seconds in 5m/sec. airstreamUnit Weight: 1 oz (28 g)Flexible Cable with Silicone Jacket1.5” (38 mm)50306-K / 50302 (J, K or T) Oven / Freezer Probe with Clip50306-KTemp. Range: -100 to 600 F (-73 to 316 C)Max Temp: 600 F (316 F)Response Time: 10 seconds in 5m/sec.air streamUnit Weight: 1 oz (28 g)Flexible Cable with Woven StainlessSteel Overbraid2.125” (54 mm).25”(6.4 mm)43” (1.1 m)1.25”(32 mm)50302 Industrial Air Probe w/ ClipTemp. Range: 32 to 896 F (0 to 480 C)Max Tip/Cable Temp: 896 F (480 C)Cable Length: 46” (1.16 m)Flexible Cable with Fiberglass JacketNote: Not recommended for use in foodservice.50332 / 39302 (J, K or T) Hand Held Air Probe1.25”(32 mm)48” (1.2 m) Extended12” (305 mm) Retracted.125”(3.2 mm)4” (102 mm)50338 (J, K or T) Industrial Air Probe with Alligator Clip4’ (1.2 m)www.cooper-atkins.com50332 - Coiled CableTemp. Range: -100 to 500 F (-73 to 260 C)Max Tip Temp: 500 F (260 C)Max Cable Temp: 176 F (80 C)Handle Temp: 280 F (138 C)Response Time: 10 seconds in 5m/sec. air streamUnit Weight: 2 oz (57 g)Coiled Retractable Cable39032 Straight CableTemp. Range: -328 to 400 F (-200 to 205 C)Max Tip/Cable Temp: 400 F (205 C)Response Time: 11 seconds in 5m/sec. air streamCable Length: 36” (914 mm)Unit Weight: 1 oz (28 g)Flexible Cable with FEP JacketTemp. Range: 32 to 896 F (0 to 480 C)Max Tip/Cable Temp: 896 F (480 C)Response Time: 9 seconds in 5m/sec.air streamUnit Weight: 1 oz (28 g)Flexible Cable with FiberglassJacket & Movable Clip.Note: Not recommended for use in foodservice.9
SURFACE PROBESSuitable for measuring temperatures on a variety of surfaces. Griddles or grills should bechecked frequently to ensure that proper cooking temperatures are maintained. Varioustypes of equipment such as motors, pipes and plastic molds may also be monitored. Surfacetemperatures are the most difficult to measure accurately, especially on poor heat-conductingmaterials such as paper and some plastic films. It is not practical to estimate the temperaturewithin a solid by measuring the surface temperature. The major source of error in readingsurface temperature is obtaining adequate heat transfer from the surface into the measuringprobe tip. To reduce this error: 1) use a small amount of oil or grease to improve heat transfer;2) use a large contact area and 3) press the probe’s tip’s firmly against the measuring surface.4005MK Pipe Clamp ProbeTemp. Range: -20 to 300 F (-29 to 149 C)Max Tip Temp: 300 F (149 C)Max Cable Temp: 200 F (93 C)Response Time: 2 seconds, on pipeUnit Weight: 7 oz (198 g)Thermoplastic Elastomer Straight Cable,for Pipe Dimension of .25” to 1.375”3” (76 mm)10’ (3 m)31907-K Surface Probe - Petite HandleTemp. Range: -40 to 400 F (-40 to 205 C)Max Tip/Cable Temp: 400 F (205 C)Max Handle Temp: 300 F (149 C)Response Time: 5 seconds, oiled surfaceUnit Weight: 1 oz (28 g)Flexible Cable with Silicone Jacket.375”(10 mm)24” (610 mm)4” (102 mm)1.625”(41 mm)1.25”(32 mm)50004-K Universal Holding Cabinet (UHC) Probe2.175”(55 mm)12” (305 mm)4.25” (108 mm)12” (305 mm)50001 (J, K or T) Right Angle Bell Surface Probe9” (229 mm)1.188”(30 mm)30” (762 mm)4.25” (108 mm).67”(17 mm)50008-K Silkscreen Probe3”(76 mm)15’ (4.6 m)Temp. Range: -40 to 300 F (-40 to 149 C)Max Tip Temp: 300 F (149 C)Max Cord Temp: 400 F (205 C)Response Time: 4 seconds on flat oiled surfaceUnit Weight: 6 oz (170 g)FEP Outer JacketTemp. Range: -40 to 400 F (-40 to 205 C)Max Tip/Cable Temp: 400 F (205 C)Max Handle Temp: 325 F (163 C)Response Time: 7 seconds, oiled surfaceUnit Weight: 6 oz (170 g)Flexible Armored CableDesigned for use on any flat surface. Bellself-orients to the surface, giving superiorcontact. Ideal for griddle and platens.Temp. Range: -40 to 400 F (-40 to 205 C)Max Tip/Cable Temp: 400 F (205 C)Response Time: 1 second, in liquidUnit Weight: 3 oz (85 g)Silicone Outer Jacket PTFE RingReplacement wires, springs and sinkerssold separately (item 10830)Designed to measure actual inktemperatures to profile dryers.50010 (K or T) Tape Surface ProbeTemp. Range: -40 to 400 F (-40 to 205 C)Max Tip/Cable Temp: 400 F (205 C)Response Time: 9 seconds on metal surfaceUnit Weight: 1 oz (28 g)Flexible Cable with FEP Jacket1”(25 mm)36” (914 mm)Cutaway of thermocouplesensor between PTFEtape layers.1” (25 mm)50012 (J, K or T) 120 Angled Shaft Surface Bell Probe4.5” (114 mm).375”(9.5 mm)48” (1.2 m) Extended12” (305 mm) Retracted104.25” (108 mm)2”(51 mm).67”(17 mm)www.cooper-atkins.comCan be placed between packs of food orcartons. Also suitable for platens.Temp. Range: -40 to 500 F (-40 to 260 C)Max Tip Temp: 500 F (260 C)Max Cable Temp: 176 F (80 C)Max Handle Temp: 325 F (163 C)Response Time: 4 seconds, oiled surfaceUnit Weight: 5 oz (142 g)Coiled Retractable CableDesigned for use on any flat surface. Bellself-orients to the surface, giving superiorcontact. Ideal for griddle and platens.
50014 (J, K or T) Weighted Griddle Surface ProbeTemp. Range: -40 to 500 F (-40 to 260 C)Max Tip Temp: 500 F (260 C)Max Cable Temp: 400 F (205 C)Max Handle Temp: 325 F (163 C)Response Time: 2 seconds, oiled surfaceUnit Weight: 2 lb (907 g)Flexible Armored Cable5”(127 mm)30” (762 mm)Weighted probe allows hands-free use.2.5” (64 mm)50069 (J, K or T) Moving Surface Bow Probe - Replaceable SensorTemp. Range: -40 to 500 F (-40 to 260 C)Max Tip Temp: 500 F (260 C)Max Cable Temp: 221 F (105 C)Max Handle Temp: 325 F (163 C)Response Time: 4 seconds, oiled surface.312”(8 mm)36” (914 mm)4.25” (108 mm)4.5”(114 mm)8” (203 mm)Designed for moving surfaces and rollers. Givesa more accurate measurement on movingsurfaces than a standard surface probe.2” (51 mm)50316 (J, K or T) 1/8” Surface / Immersion Probe - Flat Tip1.25”(3.2 mm).125”(3.2 mm)48” (1.2 m) Extended12” (305 mm) RetractedReplaceable Sensor:MD3132-10 (Type K);MD3132-8 (Type J)MD3132-12 (Type T)Unit Weight: 6 oz (170 g)Flexible Cable with PVC JacketTemp. Range: -100 to 500 F (-73 to 260 C)Max Tip Temp: 500 F (260 C)Max Cable Temp: 176 F (80 C)Max Handle Temp: 280 F (138 C)Response Time: 6 seconds, oiled metalsurface; 1 second, liquidUnit Weight: 2 oz (57 g)Coiled Retractable CableThis probe has a flat tip for surface temperatures,but is also a very fast immersion probe.4” (102 mm)Note: Not recommended for use in highlyacidic or alkaline products such as citrusand tomato products.50318 (J, K or T) Ceramic Tip Surface Probe.438” (11 mm).438”(11 mm)48” (1.2 m) Extended12” (305 mm) Retracted4.25” (108 mm)4” (102 mm)50319 (J, K or T) Ceramic Tip Surface Probe - Right Angle.438”(11 mm)48” (1.2 m) Extended12” (305 mm) Retracted4.25” (108 mm)50405-K Blunt Tip Probe - Direct Connect90 .438”(11 mm)2.5”(64 mm)Temp. Range: -40 to 1202 F (-40 to 650 C)Max Tip Temp: 1202 F (650 C)Max Cable Temp: 176 F (80 C)Max Handle Temp: 325 F (163 C)Response Time: 1 second, oiled surfaceUnit Weight: 5 oz (141 g)Coiled Retractable CableTemp. Range: -40 to 1202 F (-40 to 650 C)Max Tip Temp: 1202 F (650 C)Max Cable Temp: 176 F (80 C)Max Handle Temp: 325 F (163 C)Response Time: 1 second, oiled surfaceUnit Weight: 6 oz (170 g)Coiled Retractable Cable5” (127 mm).125”(3.2 mm)Temp. Range: -100 to 500 F (-73 to 260 C)Max Tip Temp: 500 F (260 C)Response Time: 6 seconds, oiled surface;1 second, liquidUnit Weight: .5 oz (14 g)7.5” (190 mm)54011-K Pipe Strap ProbeTemp. Range: -25 to 300 F (-32 to 149 C)Max Tip Temp: 300 F (149 C)Max Cable Temp: 220 F (104 C)Unit Weight: 2 oz (57 g)Cable Length: 10’ (3 m) straight cordThe special strap-hook design fits up to a 3.3”(84 mm) diameter pipe.Polyurethane Cable10’ (3 m)www.cooper-atkins.com11
MISCELLANEOUS PROBESCooper-Atkins manufactures hundreds of different probes for a multitude of uses that can becustom-designed for specific customer needs.For information on any item not shown or listed here, or if you would like us to design andbuild probes that are unique to your business, please contact Customer Service at860-347-2256 or visit www.cooper-atkins.com39138 & 50416 (J, K or T) Bare Tip Probe - FEP Cable.188”(4.8 mm)39138: 36” (914 mm)50416: 15’ (4.6 m)Bare ThermocoupleSensor Tip49136 (J, K or T) Bendable Tip Probe0.188”(4.8 mm)36” (914 mm)MgO filled stainless steel stem is bendable,ideal for air or liquid temperatures in whichquick response is desired or highertemperatures are being measured.7” (178 mm)50305 (J, K or T) Freezer / Cooler Probe - MountableTemp. Range: -40 to 400 F (-40 to 205 C)Max Tip Temp Sensor Cable: 400 F (205 C)Max Coil Cable Temp: 176 F (80 C)Response Time: 25 seconds, airUnit Weight: 3 oz (85 g)Coil Retractable Cable and Sensor Cablewith Flexible FEP Jacket24” (610 mm) Extended / 6” (152 mm) Retracted2.25”(57 mm)Thermocouple Instrument can be plugged into ajunction box for quick temperature measurementwithout opening the freezer or cooler door.188”(4.8 mm)8’ (2.4 m)1” (25 mm)2.25” (57 mm)50121 (J, K or T) Racing Tire Probe - Fine Needle Tip.375” (9.5 mm)48” (1.2 m) Extended12” (305 mm) Retracted3.25” (83 mm).188”(4.8 mm).042”(1 mm).188”(4.8 mm)Temp. Range: -67 to 221 F (-55 to 105 C)Max Tip/Cable Temp: 221 F (105 C)Response Time: 9 seconds in5m/sec. air streamUnit Weight: 3 oz (85 g)PVC Jacketed Straight Cable1.75” (44 mm)50701-K Combo Probe - Heavy-duty , T-Handle6.25”(159 mm)36” (914 mm)12Temp. Range: -40 to 500 F (-40 to 260 C)Max Tip Temp: 500 F (260 C)Max Cable Temp: 176 F (80 C)Max Handle Temp: 325 F (163 C)Response Time: 1 second, liquidUnit Weight: 4 oz (113 g)Coiled Retractable CableTip designed specifically to penetrate softrubber and to provide fast response times50415-K Dishwasher Probe15’ (4.6 m)Can measure immersion or air temperatures,or can be installed in substrates of surfaces.Can be embedded in products for freezingand heating studies.Temp. Range: 32 to 1652 F (0 to 900 C)Max Tip Temp: 1652 F (900 C)Max Cable Temp: 221 F (105 C)Response Time: 1 second, liquidUnit Weight: 1 oz (28 g)Flexible Cable with PVC Jacket.062”(1.6 mm)3” (76 mm)Temp. Range: -328 to 400 F (-200 to 205 C)Max Tip/Cable Temp: 400 F (205 C)Response Time: 1 second, liquid; 7 secondsin 5m/sec. air streamUnit Weight: 1 oz (28 g)Flexible Cable with FEP Jacket.375”(9.5 mm)35” (889 mm)Temp. Range: -100 to 500 F (-73 to 260 C)Max Tip Temp: 500 F (260 C)Max Cable Temp: 400 F (205 C)Max Handle Temp: 150 F (65 C)Response Time: 2 seconds, liquidUnit Weight: 15 oz (425 g)Flexible Cable with Fluoroelastomer JacketThe long combo probe is ideal for measuringlarge cooking kettles, vats or compost.www.cooper-atkins.com
REPLACEMENT PROBESFOR AQUATUFF THERMOCOUPLE WRAP&STOW INSTRUMENTSSuitable for measuring a variety of different substances from dense solids and meats todelicate products such as eggs and liquids.Aquatuff replacement probes can be changed on location and maintain the Total SystemAccuracy without calibration. Wrap&Stow thermocouple instruments are designedwith unique cable storage channels to safely store and protect the probe.55032 / 55032-N DuraNeedle Probe.188”(4.8 mm).085”(2.2 mm)4” (102 mm)55032-N.085”(2.2 mm).375”(9.5 mm)35.5” (902 mm)Designed to measure dense meats, softfoods and liquids.35” (889 mm)55035 Surface ProbeTemp. Range: -40 to 500 F (-40 to 260 C)Max Tip Temp: 500 F (260 C)Max Cable/Handle Temp: 400 F (205 C)Response Time: 2 seconds, oiled surfaceUnit Weight: 3 oz (85 g)Flexible Cable with FluoroelastomerOuter Jacket.188” (4.8 mm)2.5”(64 mm)5.75” (146 mm).67”(17 mm)35.5” (902 mm)55040 / 55040-N MicroNeedle Probe.188” (4.8 mm).043”(1 mm)3.5” (89 mm).043”(1 mm)55040-N35.5” (902 mm)Temp. Range: -100 to 500 F (-73 to 260 C)Max Tip Temp: 500 F (260 C)Max Cable/Handle Temp: 400 F (205 C)Response Time: 1 second, liquidUnit Weight: 2 oz (57 g)Flexible Cable with FluoroelastomerOuter Jacket55032-N is the replacement probe for the35X Series NSF-listed instruments.25”(6.4 mm)31.75” (806 mm)Temp. Range: -100 to 500 F (-73 to 260 C)Max Tip Temp: 500 F (260 C)Max Cable/Handle Temp: 400 F (205 C)Response Time: 1 second, liquidUnit Weight: 2 oz (57 g)Flexible Cable with FluoroelastomerOuter Jacket55040 with more robust spring strainrelief, is not NSF listed.55040-N is the replacement probe for the35X Series NSF-listed instruments.CONNECTORS AND EXTENSION CABLESExtension cables can be used to increase cable length on any thermocouple probe. Atkins’ extension cables can also be usedto add a cable to a direct-connect probe.10040 (J, K or T) Coiled Retractable Extension CableMax Temp: 176 F (80 C)Unit Weight: 2 oz (57 g)10045 / 10052 (J, K or T) Extension Cables, 20 Ga.Max Temp: 221 F (105 C)4’ (1.2 m) Extended12” (305 mm) Retracted10045: 10’ (3 m) Unit Weight: 4 oz (113 g)10052: 50’ (15.2 m) Unit Weight: 14 oz (397 g)Miniature Thermocouple ConnectorsMale: PD1389-10-KFemale: PD1389-52-K10046 / 10051 (J, K or T) Extension CablesUnit Weight: 0.1 oz (2.8 g)Also available in J or TMax Temp: 400 F (205 C)1004
COOPER-ATKINS CORPORATION 2 www.cooper-atkins.com Carol P. Wallace has been the President and CEO of Cooper-Atkins Corporation since 1994 and has been recognized by the WBENC for leading a successful and thriving woman-owned corporation. The WBENC is the largest third-party certifier of busin
