Transcription
SALTED CARAMEL PIZOOKIE WORLD-FAMOUSPIZOOKIE DESSERTS
BJ’s SIGNATURESPIRIT-FREE BEVERAGESNEW FROZEN STRAWBERRY LIMEADE†NEW SUNSET PEACH TEA LEMONADEStrawberry purée key lime juice fresh strawberry lime (cal. 340) 4.95Sunset Peach botanical tea Monin White Peach lemonade peaches (cal. 120) 3.95PEACHBERRY ICED TEASPARKLING RASPBERRY LEMONADEARNOLD PALMERSTRAWBERRY LEMONADEFresh-brewed black tea Monin Blackberry Monin White Peach (cal. 150) 3.50Lemonade Monin Raspberry club soda (cal. 240) 3.50(cal. 90) 2.95ARNOLDPALMERSTRAWBERRYLEMONADE(cal. 190) 3.50PEACHBERRYICED DESUNSETPEACH TEALEMONADEBJ’s HANDCRAFTEDSODASCAFFEINE-FREETEA INFUSIONSCaffeine-free no artificial flavors sweetened with pure cane sugarSUNSET PEACH (cal. 0) 2.95BERRY HIBISCUS (cal. 0) 2.95CLASSICSCLASSIC LEMONADE (cal. 180) 2.95UNSWEETENED BLACK TEA (cal. 0) 2.95MANDARIN ORANGE GREEN TEA (cal. 10) 2.95FOUNTAIN DRINKS(cal. 0-140) 2.95ROOT BEERBLACK CHERRYVANILLA CREAMGINGER BEER†(cal. 230) 3.15(cal. 190) 3.15ORANGE CREAM(cal. 210) 3.1542,000 calories a day is used for generalnutrition advice, but calorie needs vary.†Excluded from free refills(cal. 190) 3.15(cal. 160) 3.15BJ’s ICE CREAM FLOAT†(cal. 500-530) 3.95NABV PR2 0120-4
AVOCADO EGG ROLLSAPPETIZERSBBQ TRI-TIP SLIDERSBBQ TRI-TIP SLIDERS*Marinated, slow-roasted, sliced sirloin BJ’s PepperedBBQ sauce BBQ ranch fluffy mini buns served withsliced dill pickles (cal. 940) 11.95Add fries (cal. 350) 1.25SLIDERS*Four beef patties fluffy mini buns grilled onions lettuce ketchup served with sliced dill pickles (cal. 800) 10.50Add fries (cal. 350) 1.25AVOCADO EGG ROLLSAvocado cream cheese sun-dried tomatoes red onions cilantro chipotle peppers sweet tamarind dipping sauce(cal. 950) 11.95LOADED NACHOSCrispy corn tortilla chips housemade sriracha queso meltedjack cheddar cheese housemade guacamole sour cream fire‑roasted salsa jalapeños pico de gallo 12.95CHOICE OF TOPPINGPiranha Pale Ale Chili (cal. 2760)Grilled Chicken (cal. 2750)AHI POKEAHI POKE*Sashimi-grade ahi tuna green yellow onions poke sauce avocado crispy wonton chips (cal. 320) 11.95SPINACH AND ARTICHOKE DIPSpinach artichokes cream cheese parmesan cheese crispy corn tortilla chips (cal. 1050) 11.45CHICKEN POT STICKERSPan-seared dumplings chicken ginger garlic yellowchives green onions soy ginger sauce sesame seeds(cal. 400) 11.25CHICKEN LETTUCE WRAPSSautéed chicken mushrooms water chestnuts celery green onions garlic crispy wonton strips sesame soysauce hot chinese mustard (cal. 490) 11.95BEST BEGINNINGS APPETIZER COMBOSpinach and Artichoke Dip Mozzarella Sticks Avocado Egg Rolls Boneless Wings(cal. 2110-2350) 19.25CRISP POTATO SKINS PLATTER (cal. 1300) 10.95MOZZARELLA STICKS (cal. 810) 9.95CRISPY CALAMARILightly breaded calamari Big PoppaSmokers’ Desert Gold seasoning San Marzano marinara lemongarlic aioli (cal. 590) 11.95APS1 PR2 0120-5* C ontains or may contain raw or undercooked ingredients.Consuming raw or undercooked meats, poultry, seafood,shellfish or eggs may increase your risk of foodborneillness, especially if you have a medical condition.2,000 calories a day is used for generalnutrition advice, but calorie needs vary.5
PREMIUM WINGSBACON JAM WINGSSERVED WITH CELERY STICKSAND RANCH FOR DIPPINGNEW BACON JAM WINGSCrispy, bone-in wings BJ’s Peppered BBQ sauce bacon onion jam (cal. 1010) 15.25BJ’s ORIGINAL WINGSCrispy, bone-in wings drizzled with Hot and SpicyBuffalo sauce ranch extra sauce for dipping(cal. 820) 13.25BJ’s ORIGINAL WINGSBONE-IN WINGS WITH NASHVILLE HOT SAUCEBONELESS WINGS WITH SRIRACHA DRY RUBBONE-IN WINGSBONELESS WINGSCrispy, bone-in wings tossed in your choice ofour signature sauces or dry rubs(cal. 750) 13.25A full pound of all-white-meat boneless wings tossed in your choice of our signature sauces ordry rubs (cal. 870) 12.45SIGNATURE SAUCES AND DRY RUBSHot and Spicy Buffalo (cal. 20) EXXXXtra Hot Buffalo (cal. 30) BJ’s Peppered BBQ (cal. 240) BJ’s Handcrafted Root Beer Glaze (cal. 260) Nashville Hot Sauce (cal. 490) Garlic Parmesan (cal. 420) Cherry Chipotle Glaze (cal. 220) Lemon Pepper Sesame Dry Rub (cal. 0) Sriracha Dry Rub (cal. 30)ROOT BEER GLAZED RIBSROOT BEER GLAZED RIBSFive slow-roasted baby back pork ribs BJ’s Handcrafted Root Beer glaze spicy sriracha slaw green onions(cal. 560) 11.95CALIFORNIA CLUB FLATBREADFLATBREADSCALIFORNIA CLUBGrilled chicken applewood smoked bacon seasoned tomatoes BJ’s signature five cheese blend avocado a drizzle of roastedgarlic aioli (8 slices–cal. 110/slice) 11.75PEPPERONI EXTREMEPepperoni sliced, diced julienned BJ’s signature five cheeseblend zesty pizza sauce (8 slices–cal. 110/slice) 11.50MARGHERITA FRESCAFresh mozzarella zesty pizza sauce fresh basil parmesan cheese (8 slices–cal. 100/slice) 11.2562,000 calories a day is used for generalnutrition advice, but calorie needs vary. Pre-cooked weight.APS2 PR2 0120-6
SNACKS AND SMALL BITESSPINACH STUFFED MUSHROOMSHONEY SRIRACHA BRUSSELS SPROUTSBREWHOUSE MEATBALLSCRISPY ZUCCHINI STRINGSPlump, juicy mushrooms Spinach and Artichoke Dip feta cheese red onions parmesan cheese a drizzle oflemon pesto sauce (cal. 290) 7.25Housemade meatballs BJ’s PM Porter mushroom gravy white cheddar mashed potatoes (cal. 580) 7.65Crisp, lightly fried brussels sprouts Big PoppaSmokers’ Desert Gold seasoning sweet srirachacrema (cal. 220) 6.95Lightly breaded zucchini noodles Big Poppa Smokers’Desert Gold seasoning lemon garlic aioli (cal. 790) 6.95FRIED WISCONSIN CHEESE CURDSCREAMY COUSCOUS MAC & CHEESEWith bacon and tomatoes (cal. 600) 5.75Fried cheese curds parmesan cheese ranch for dipping(cal. 1100) 7.45SWEET POTATO FRIES (cal. 330) 5.50TURMERIC-ROASTED CAULIFLOWERWith lentils and almonds (cal. 280) 5.50GARLIC PARMESAN KNOTS (cal. 470) 5.75BREWHOUSE MEATBALLSHONEY SRIRACHA BRUSSELS SPROUTSFRIED WISCONSIN CHEESE CURDSSRIRACHA QUESO DIP WITH SEARED HATCH CHILESCHIPS AND DIPSSRIRACHA QUESO DIPHousemade sriracha queso jack cheddar cheese green onions crispy corn tortilla chips 7.45CHOICE OF TOPPINGSeared Hatch Chiles (cal. 950)Piranha Pale Ale Chili (cal. 930)HOUSEMADE GUACAMOLE AND CHIPS (cal. 780) 6.45CHIPS AND FIRE-ROASTED SALSA (cal. 590) 5.25STARTER SALADSFRESH MOZZARELLAAND TOMATO SALADCAESARCrisp romaine oven-baked croutons parmesan cheese creamy caesar dressing (cal. 340) 3.75HOUSEBaby field greens carrots diced tomatoes cucumbers oven-baked croutons parmesan cheese (cal. 80) 3.75FRESH MOZZARELLA AND TOMATOTomato fresh mozzarella arugula red onions parmesancheese fresh basil balsamic glaze (cal. 260) 3.75WEDGEIceberg lettuce bleu cheese crumbles applewood smokedbacon diced tomatoes red onions bleu cheese dressing(cal. 320) 3.75APS3 PR2 0120-7Gluten-sensitive item.2,000 calories a day is used for generalnutrition advice, but calorie needs vary.7
SLOW-ROASTEDFAVORITESCOOKED DAILY FORAS LONG AS 8 HOURS.BABY BACK PORK RIBSSlow-roasted overnight baby back ribs Big Poppa Smokers’ Sweet Money Championship rub BJ’s Peppered BBQ sauce choice of two signature sidesFull rack (cal. 1300) 24.75Half rack (cal. 710) 20.25AVAILABLE ALL DAY, EVERY DAY.BABY BACK PORK RIBSBJ’s SIGNATURESIDESDOUBLE BONE-IN PORK CHOPDOUBLE BONE-IN PORK CHOPSlow-roasted double bone-in pork chop Big Poppa Smokers’Sweet Money Championship rub served with honey dijonmustard choice of two signature sides (cal. 610)† 18.75MANDARIN ORANGE GLAZED PORK CHOPSlow-roasted double bone-in pork chop mandarin orange glaze bacon onion jam choice of two signature sides (cal. 760)† 20.75AVAILABLE EVERY DAY AFTER 4:00 PM.LIMITED QUANTITIES AVAILABLE.Bowl of Soup (cal. 280-670)Baked Potato (cal. 590)White Cheddar Mashed Potatoes (cal. 330)Garlic-Roasted Vegetables (cal. 260)Sautéed Green Beans (cal. 80)Roasted Asparagus (cal. 30)Steamed Broccoli (cal. 40)Fries (cal. 350)Rice Pilaf (cal. 230)House Salad (cal. 80)Caesar Salad (cal. 340)Wedge Salad (cal. 320)Fresh Mozzarella and Tomato Salad (cal. 260)PREMIUM SIDESAdd 1.95 eachCreamy Couscous Mac & Cheese (cal. 600)Honey Sriracha Brussels Sprouts (cal. 160)Turmeric-Roasted Cauliflower (cal. 280)Peruvian Quinoa Brown Rice (cal. 280)Loaded Baked Potato (cal. 1100)Sweet Potato Fries (cal. 330)WEEKENDSPECIALPRIME RIB*15 oz. prime rib slow-roasted over four hours au jus creamy horseradish (cal. 1310)Choice of two signature sides choice of soup or salad choice of Pizookie 28.95AVAILABLE FRIDAY ANDSATURDAY AFTER 4:00 PMAND ALL DAY SUNDAY.LIMITED QUANTITIES AVAILABLE.†8Calories listed exclude choice of sides.2,000 calories a day is used for generalnutrition advice, but calorie needs vary.* C ontains or may contain raw or undercooked ingredients.Consuming raw or undercooked meats, poultry, seafood,shellfish or eggs may increase your risk of foodborneillness, especially if you have a medical condition.SR PR2 0120-8
SIGNATURE TRI-TIPSLOW-ROASTED TO PERFECTIONSLOW-ROASTED TRI-TIPSLOW-ROASTED TRI-TIP*8 oz. slow-roasted sirloin tri-tip BJ’s Peppered BBQ sauce choice oftwo signature sides (cal. 590)† 17.75TENDER, RICH AND FULLOF FLAVORThis tender cut of sirloin roast ismeticulously prepared. It’s marinatedin our signature BJ’s Jeremiah Red craft beer, then slow-roasted to amedium finish, glazed with BJ’sPeppered BBQ sauce andgrilled to order.TRI-TIP COMBOSTRI-TIP & SHRIMP SCAMPITRI-TIP & SHRIMP SCAMPI*6 oz. slow-roasted sirloin tri-tip shrimp scampi choice of two signature sides (cal. 910)† 20.75TRI-TIP & GRILLED CHICKEN*6 oz. slow-roasted sirloin tri-tip seasoned grilledchicken choice of two signature sides (cal. 710)† 19.50TRI-TIP & BABY BACK RIBS*6 oz. slow-roasted sirloin tri-tip half rack of baby backribs choice of two signature sides (cal. 1070)† 22.50FLAME-GRILLED RIB-EYEBJ’s CLASSIC RIB‑EYE*Juicy, well-marbled, fresh 14 oz. rib-eye choice of two signature sides(cal. 1080)† 25.45ADD A BREWHOUSETOPPING!Garlic Butter (cal. 50) 1.00Bleu Cheese Crumbles (cal. 150) 1.50Chimichurri Sauce (cal. 210) 1.50BJ’s PM Porter Mushroom Gravy (cal. 40) 1.50Bacon Onion Jam (cal. 210) 2.00Sautéed Mushrooms (cal. 360) 2.00Grilled Onions (cal. 50) 2.00Mushrooms Onions (cal. 380) 2.00Pre-cooked weight.* C ontains or may contain raw or undercooked ingredients.Consuming raw or undercooked meats, poultry, seafood,shellfish or eggs may increase your risk of foodborneillness, especially if you have a medical condition. STEAKS PR2 0120-9†Calories listed exclude choice of sides.2,000 calories a day is used for generalnutrition advice, but calorie needs vary.9
PARMESAN-CRUSTED CHICKENSPECIALTYENTREESCHIMICHURRI CHICKENNEW ORLEANS JAMBALAYAENJOY A HOUSE, CAESAR, WEDGE OR FRESH MOZZARELLAAND TOMATO SALAD FOR 3.75.CHIMICHURRI CHICKENHerb-roasted chicken breast chimichurri sauce sweet potato fries sautéed green beans (cal. 840) 14.75ENLIGHTENED PACIFIC POKE SOBA NOODLES*NEW ORLEANS JAMBALAYABlackened chicken breast sautéed shrimp chicken-andouillesausage bell peppers onions tomatoes cajun-spiced broth rice pilaf (cal. 1330) 19.25Sashimi-grade ahi tuna buckwheat soba noodles poke sauce carrots pickled vegetables soy ginger sauce wasabi guacamole crispy wonton strips green onions sesame seeds (cal. 610) 15.65ENLIGHTENED SPICY PEANUT CHICKEN WITH SOBA NOODLESPARMESAN-CRUSTED CHICKENFRESH ATLANTIC SALMON*Chicken breasts lemon chardonnay butter sauce sun-driedtomatoes fresh basil parmesan cheese white cheddarmashed potatoes steamed broccoli (cal. 1330) 17.75BJ’s BREWHOUSE BLONDE FISH ’N’ CHIPSLightly fried cod fillets BJ’s Brewhouse Blonde batter fries housemade tartar sauce (cal. 1190) 15.75Chicken breast buckwheat soba noodles broccoli carrots spicy peanut sauce almonds sesame seeds lime cilantro(cal. 1040) 14.95Flame-broiled or blackened salmon fillet lemonchardonnay butter sauce rice pilaf steamed broccoli(cal. 860/880) 20.95SEE ENLIGHTENED ENTREES ON PAGES12, 13 AND 14 FOR LOW-CALORIE, SUPERFOODAND GLUTEN‑SENSITIVE OFFERINGS.FRESH ATLANTIC SALMON102,000 calories a day is used for generalnutrition advice, but calorie needs vary.* C ontains or may contain raw or undercooked ingredients.Consuming raw or undercooked meats, poultry, seafood,shellfish or eggs may increase your risk of foodborneillness, especially if you have a medical condition.E PR2 0120-10
SHRIMP SCAMPI PASTAPASTA FAVORITESSUBSTITUTE ZUCCHINI NOODLES IN ANY PASTA DISH FOR 2.ALL PASTA DISHES ARE SERVED WITH A GARLIC KNOT. ENJOY A HOUSE, CAESAR,WEDGE OR FRESH MOZZARELLA AND TOMATO SALAD FOR 3.75.SHRIMP SCAMPI PASTASautéed jumbo shrimp spaghetti garlic butter sauce diced tomatoes garlic fresh basil parsley parmesancheese (cal. 1660) 18.45ITALIANO VEGETABLE PENNESautéed bell peppers onions garlic seasonedtomatoes San Marzano marinara parmesan cheese fresh basil (cal. 700) 12.25With grilled or blackened chicken (cal. 920/940) 15.25With cajun shrimp (cal. 950) 17.25DEEP DISH ZITIJUMBO SPAGHETTI AND MEATBALLSJUMBO SPAGHETTI AND MEATBALLSHousemade meatballs San Marzano marinara garlic red pepper flakes fresh basil parmesan cheese(cal. 1600) 16.45GRILLED CHICKEN ALFREDOSeasoned grilled chicken fettuccini creamy alfredo steamed broccoli parmesan cheese (cal. 1460) 15.95DEEP DISH ZITIHousemade meatballs italian sausage diced pepperoni San Marzano marinara creamy alfredo italian herbs BJ’s signature five cheese blend parmesan cheese fresh basil (cal. 1400) TA PR2 0120-11 Excludes Deep Dish Ziti.2,000 calories a day is used for generalnutrition advice, but calorie needs vary.11
ENLIGHTENEDENTREES NUTRIENT-RICH SUPERFOODS, LOW-CALORIEDISHES, VEGETARIAN ENTREES ANDGLUTEN-SENSITIVE OPTIONSCHERRY CHIPOTLE GLAZED SALMONLEMON THYME CHICKENCHERRY CHIPOTLE GLAZED SALMON*Oven-roasted atlantic salmon sweet, savory cherry chipotleglaze roasted asparagus fire-roasted red pepper,tomato spinach couscous (cal. 580) 15.75LEMON THYME CHICKENHerb-roasted chicken breasts Big Poppa Smokers’ DesertGold rub brown rice sautéed red onions fire-roasted redpeppers tomatoes roasted brussels sprouts lemon thymesauce (cal. 630) 14.50FIRE-ROASTED BARBACOA CHICKENBarbacoa-spiced chicken brown rice black beans feta cheese cilantro greek yogurt crema fire-roasted salsa (cal. 520) 13.95MEDITERRANEAN-SPICED CHICKEN ENTREEHerb-roasted chicken breast turmeric-cumin roastedcauliflower mushrooms garlic sautéed spinach toastedalmonds red pepper sauce (cal. 750) 13.95LOOKING FORGLUTEN-SENSITIVE FOODS?LEMON HERB CHICKEN & ASPARAGUSZUCCHINI NOODLESAsk your server for our gluten-sensitive menu.We also have many items that can be modifiedto fit a vegetarian lifestyle.Please inform your server of anydietary restrictions.LEMON HERB CHICKEN & ASPARAGUS ZUCCHINI NOODLESHerb-roasted chicken breast asparagus zucchini noodles seasoned artichoke hearts red onions tomatoes creamy lemon herb sauce fresh basil parmesan cheese(cal. 640) 17.50BLACKENED CHICKEN ZUCCHINI NOODLESBlackened chicken breast zucchini noodles red onions mushrooms fire-roasted red peppers green onions creamy alfredo San Marzano marinara parmesan cheese(cal. 710) 16.95Gluten-sensitive item.122,000 calories a day is used for generalnutrition advice, but calorie needs vary.* C ontains or may contain raw or undercooked ingredients.Consuming raw or undercooked meats, poultry, seafood,shellfish or eggs may increase your risk of foodborneillness, especially if you have a medical condition.EE PR2 0120-12
IT’S NOT TAKING THINGS OUT THAT MAKES THEM ENLIGHTENED.IT’S PUTTING THE RIGHT THINGS IN.CAULIFLOWER AND QUINOA POWER BOWL WITH CHICKENPERUVIAN QUINOA BOWL WITH SHRIMPSUPERFOODSUsing ingredients from around the world, we’ve created nutrient-packed dishes that nourishyour body and your mind.NEW CAULIFLOWER AND QUINOA POWER BOWLRoasted barbacoa cauliflower Peruvian quinoa brown rice black beans corn fire-roasted red pepper succotash cucumbers pickled red onions pico de gallo feta cheese housemade guacamole greek yogurt crema cilantro choice of proteinWith grilled or blackened chicken (cal. 750/770) 13.95With shrimp (cal. 700) 15.25With flame-broiled or blackened salmon* (cal. 920/940) 16.75Vegetarian-style (cal. 530) 11.50PERUVIAN QUINOA BOWLPeruvian quinoa brown rice sautéed red onions mushrooms sautéed spinach seasoned tomatoes a drizzle of extra virgin olive oil lemon juice choice of herb-roasted proteinWith chicken (cal. 650) 14.25With shrimp (cal. 550) 15.65With salmon* (cal. 790) 16.95Vegetarian-style (cal. 430) 10.95SPICY PEANUT CHICKEN WITH SOBA NOODLESPACIFIC POKE SOBA NOODLESChicken breast buckwheat soba noodles broccoli carrots spicy peanut sauce almonds sesame seeds lime cilantro(cal. 1040) 14.95PACIFIC POKE SOBA NOODLES*Sashimi-grade ahi tuna buckwheat soba noodles poke sauce carrots pickled vegetables soy ginger sauce wasabi guacamole crispy wonton strips green onions sesame seeds (cal. 610) 15.65ENLIGHTENED BURGERS & TACOSBARBEQUE BISON BURGER*Seasoned, lean, all-natural ground bison BJ’s PepperedBBQ sauce seared Hatch chiles pico de gallo santa fedressing red onions lettuce toasted parker house bun mixed greens salad (cal. 670) 12.95TURKEY BURGERAll-white-meat patty baby field greens red winevinaigrette dried cranberries tomatoes chargrilled redonions dijon mayonnaise toasted parker house bun mixed greens salad (cal. 850) 10.95Substitute a gluten-free bun† (cal. 250) 1.50MEDITERRANEAN CHICKEN PITA TACOSBARBEQUE BISON BURGERMEDITERRANEAN CHICKEN PITA TACOSSeasoned grilled chicken cucumbers tomatoes red onions feta cheese cilantro red wine vinaigrette greek yogurtcrema chargrilled pita served with seasonal bistro grains(cal. 720) 11.50SHRIMP AND ARUGULA PITA TACOSBroiled shrimp tomatoes arugula parmesan cheese cilantro lime vinaigrette chargrilled pita served withseasonal bistro grains (cal. 830) 12.45BARBACOA CAULIFLOWER PITA TACOSGluten-sensitive item.EE2 PR2 0120-13Roasted barbacoa cauliflower roasted red peppers sweet corn jack cheddar cheese onions tomatoes greek yogurt crema cilantro chargrilled pita servedwith seasonal bistro grains (cal. 800) 10.75†Ask your server for more details.* C ontains or may contain raw or undercooked ingredients.Consuming raw or undercooked meats, poultry, seafood,shellfish or eggs may increase your risk of foodborneillness, especially if you have a medical condition.2,000 calories a day is used for generalnutrition advice, but calorie needs vary.13
ENLIGHTENED SALADSSEARED AHI SALADSEARED AHI SALAD*Sashimi-grade ahi tuna baby field greens napa cabbage romaine red bell peppers tomatoes avocado pickledcucumbers cilantro spicy wasabi crispy wonton strips red green onions rice wine vinaigrette (cal. 570) 16.50KALE AND ROASTED BRUSSELS SPROUTS SALADBaby kale roasted brussels sprouts romaine freshblueberries sweet red grapes dried cranberries goatcheese crumbles cucumbers candied pecans toasted pepitas red onions strawberry vinaigrette(cal. 440) 11.45With grilled chicken (cal. 660) 14.45With cajun shrimp (cal. 680) 16.45With flame‑broiled or blackened salmon* (cal. 820/850) 17.45ASIAN CHOPPED SALADGrilled chicken baby field greens napa cabbage romaine red bell peppers snap peas green onions carrots sesameseeds crispy wonton strips cilantro mandarin oranges honey ginger dressing (cal. 540) 11.95GRILLED CHICKEN ANTIPASTO SALADGRILLED CHICKEN ANTIPASTO SALADHerb-roasted chicken breast arugula pepperoni tomatoes fresh mozzarella seasoned artichoke hearts kalamata olives balsamic glaze italian dressing parmesan cheese peperoncinis (cal. 860) 12.45SIGNATURE SOUPS & CHILIEnjoy any soup or chili in a sourdough loaf(cal. 1280-1590) for an additional 2.75.CLAM CHOWDER IN A SOURDOUGH LOAFSOUP AND SALAD COMBOBowl of soup or chili house, caesar, wedge orfresh mozzarella and tomato salad (cal. 360-1010) 9.95VEGAN LENTIL WITH ANCIENT GRAINS BOWL (cal. 300) 7.25BROCCOLI CHEDDAR BOWL (cal. 480) 7.25TUSCAN TOMATO BISQUE BOWL (cal. 670) 7.25CLAM CHOWDER BOWL (cal. 510) 7.25CHICKEN TORTILLA BOWL (cal. 280) 7.25PIRANHA PALE ALE CHILI BOWL (cal. 510) 7.75142,000 calories a day is used for generalnutrition advice, but calorie needs vary.* C ontains or may contain raw or undercooked ingredients.Consuming raw or undercooked meats, poultry, seafood,shellfish or eggs may increase your risk of foodborneillness, especially if you have a medical condition.Gluten-sensitive item.EE3 PR2 0120-14
GARDEN FRESHENTREE SALADSSANTA FE SALADSANTA FE SALADCrisp romaine blackened chicken breast red onions fire-roasted red peppers jack cheddar cheese avocado sweet corn tomatoes crispy corn tortilla strips santa fe dressing (cal. 1040) 14.50TRI‑TIP WEDGESubstitute cajun shrimp (cal. 1050) 16.50Substitute flame‑broiled or blackened salmon*(cal. 1190/1210) 17.50DERBY-STYLE COBBCrisp romaine slow-roasted herb turkey breast hard-boiledegg applewood smoked bacon avocado jack cheddarcheese cucumbers tomatoes bleu cheese crumbles housemade avocado ranch dressing (cal. 940) 14.25HONEY‑CRISP CHICKEN SALADCrisp romaine iceberg lettuce fried chicken tenders toasted almonds cucumbers hard‑boiled egg sweet corn tomatoes honey mustard dressing (cal. 1360) 14.50HONEY‑CRISP CHICKEN SALADTRI-TIP WEDGE*Iceberg lettuce slow-roasted, sliced sirloin BJ’s PepperedBBQ sauce applewood smoked bacon bleu cheese crumbles red onions tomatoes bleu cheese dressing chimichurri sauce(cal. 1300) 15.25BARBEQUE CHICKEN CHOPPED SALADCrisp romaine iceberg lettuce grilled chicken sweet corn black beans crunchy jicama mozzarella tomatoes greenonions cilantro BBQ ranch dressing hickory-smoked BBQsauce crispy onion strings (cal. 930) 14.50CAESAR SALADCrisp romaine oven-baked croutons parmesan cheese creamy caesar dressing (cal. 810) 11.75With grilled chicken (cal. 1030) 14.75With cajun shrimp (cal. 1060) 16.75With flame‑broiled or blackened salmon* (cal. 1200/1220) 17.75Gluten-sensitive item.SS PR2 0120-15* C ontains or may contain raw or undercooked ingredients.Consuming raw or undercooked meats, poultry, seafood,shellfish or eggs may increase your risk of foodborneillness, especially if you have a medical condition.2,000 calories a day is used for generalnutrition advice, but calorie needs vary.15
AVOCADO EGG ROLLSBJ’s FAVORITEENJOY A HOUSE, CAESAR, WEDGE OR FRESH MOZZARELLA AND TOMATO SALAD FOR 3.75.SIZE:SLICES:MINI 6"4SMALL 9"6MEDIUM 12"8LARGE 14"10BJ’s URMET FIVE ONI FALO CKEN BACON s CLASSIC ARIAN12.50(140)16.45(200)21.95(260)27.95(290)GREAT WHITE 12.95(180)16.95(250)22.75(330)28.50(370)SWEET PIG 11.25(150)14.95(210)19.75(270)24.95(300)BARBEQUE ESE AND made meatballs pepperoni italian sausage mushrooms green bell peppers black olives onions seasoned tomatoesHousemade meatballs pepperoni smoked ham applewood smoked bacon italian sausage parmesan cheesePepperoni sliced, diced julienned BJ’s signaturefive cheese blendGrilled chicken spicy buffalo BBQ sauce celery red onions a drizzle of ranch Hot and Spicy Buffalo sauceGrilled chicken applewood smoked bacon jack cheddar cheese red onions diced tomatoes a drizzle of ranchPepperoni italian sausage mushrooms seasoned tomatoesMushrooms green bell peppers black olives onions seasoned tomatoesGrilled chicken creamy alfredo mushrooms roasted garlic parmesan cheese seasoned tomatoesSmoked ham sweet pineapple seasoned tomatoesGrilled chicken hickory-smoked BBQ sauce red onions seasoned tomatoes cilantroBJ’s signature five cheese blend seasoned tomatoes(calories listed are per slice)CLASSIC TOPPINGSFOR EACH TOPPING, ADD: 1.25 1.75 2.25 2.75BUILDYOUROWNPIZZAStart with aCheese and Tomatopizza.16MEATSVEGETABLESEXTRA CHEESEanchovies (cal. 10-15)applewood smoked bacon (cal. 25-45)grilled chicken (cal. 30-50)housemade meatballs (cal. 80-130)italian sausage (cal. 70-120)pepperoni (cal. 20-35)smoked ham (cal. 10-15)artichoke hearts (cal. 10-15)black olives (cal. 25-40)fire-roasted red peppers (cal. 10-15)fresh basil (cal. 1-5)green bell peppers (cal. 1-5)jalapeños (cal. 1-5)mushrooms (cal. 1-5)onions (cal. 10-15)pineapple (cal. 15-25)roasted asparagus (cal. 1-5)roasted brussels sprouts (cal. 10-20)roasted garlic (cal. 1-5)BJ’s signature fivecheese blend(cal. 30-60)2,000 calories a day is used for generalnutrition advice, but calorie needs vary. Priced as two toppings.All topping caloriesare calculated perslice and are basedon a one-toppingpizza.DDP PR2 0120-16
THE ITALIAN MARKETENJOY A HOUSE, CAESAR, WEDGE OR FRESH MOZZARELLA AND TOMATO SALAD FOR 3.75.APPROXIMATE PIZZA SIZE: 16" X 10" (12 SQUARES)BJ’s BREWHOUSE CLASSIC15.95 (cal. 110/square)OLD COUNTRY TOMATO BASIL15.45 (cal. 70/square)THE SPICY PIG15.50 (cal. 90/square)THE ITALIAN MARKET16.25 (cal. 120/square)GARLIC CHICKEN PESTO16.25 (cal. 100/square)Pepperoni mushrooms italian sausage BJ’s signature five cheese blendSeasoned tomatoes fresh basil fresh mozzarella BJ’s signature five cheese blend parmesan cheeseSmoked ham applewood smoked bacon sweet pineapple jalapeños BJ’s signature five cheese blendHousemade meatballs diced pepperoni smoked ham peperoncinis BJ’s signature five cheese blend italian herbsGrilled chicken basil pesto fire-roasted red peppers seasoned artichoke hearts seasoned tomatoes BJ’s signature five cheese blend parmesan cheese goat cheese crumblesBJ’s Tavern-Cut pizzas are made inthe classic tavern tradition. Thin andcrispy, our signature sheet doughis baked to a golden brown crustand topped with high-quality meats,cheeses and sauces.BJ’s BREWHOUSE CLASSICGLUTEN-FREE CHOICESThese items are made without gluten-containingingredients, but please order with the understandingthat BJ’s is not a gluten-free environment.Looking for additional gluten-sensitive options?Ask your server for our gluten-sensitive menu.GLUTEN-FREE CHOCOLATECHIP PIZOOKIE GLUTEN-FREE THIN CRUST CHEESE PIZZACrisp, herb-infused 10-inch gluten-free crust zesty pizzasauce BJ’s signature five cheese blend (6 slices–cal. 130/slice) 11.75With the exception of our housemade meatballs, all of theClassic Toppings are gluten‑sensitive. Each extra topping, add 1.75.GLUTEN‑FREE CHOCOLATE CHIP PIZOOKIE Fresh-baked gluten-free chocolate chip cookie rich vanillabean ice cream (cal. 1180) 7.25TVN PR2 0120-172,000 calories a day is used for generalnutrition advice, but calorie needs vary.17
HICKORY BRISKET AND BACON BURGERLOADEDBURGERSFire-grilled pattiesseasoned with Big Poppa’sDouble Secret Steak rub,loaded with unique andtasty toppings and servedon a premium parkerhouse bun!ALL BURGERS ARE SERVED WITH FRIES. UPGRADE TO SWEET POTATO FRIES FOR 1.95.SUBSTITUTE A VEGGIE OR ALL-WHITE-MEAT TURKEY PATTY WITH ANY BURGER.Substitute a gluten-free bun† (cal. 250) 1.50BISTRO BURGERHICKORY BRISKET AND BACON BURGER*Sweet, tangy BJ’s Peppered BBQ sauce smoked brisket applewood smoked bacon jack cheddar cheese redonions mayonnaise (cal. 1700) 14.75NEW MUSHROOM SWISS BURGER*Sautéed mushrooms swiss cheese red onions lettuce tomatoes roasted garlic aioli (cal. 1600) 13.25NEW BISTRO BURGER*Applewood smoked bacon goat cheese crumbles caramelized onions tomatoes spinach pickled red onions roasted garlic aioli (cal. 1350) 13.75BACON CHEESEBURGER*Applewood smoked bacon cheddar cheese tomatoes lettuce dill pickles BJ’s signature burger sauce(cal. 1350) 13.45Classic Burger* (cal. 1180) 11.50CRISPY JALAPEÑO BURGER*Fried jalapeños pepper jack cheese chipotle mayonnaise red onions tomatoes lettuce cilantro (cal. 1430) 13.50BACON-GUACAMOLE DELUXE BURGER*Housemade guacamole applewood smoked bacon pepper jack cheese chipotle mayonnaise red onions tomatoes jalapeños (cal. 1420) 13.95ADD-ONSapplewood smoked bacon (cal. 90) 1.50housemade guacamole (cal. 90) 1.50avocado (cal. 100) 1.50cheese (cal. 70-90) 1.50Piranha Pale Ale Chili (cal. 60) 1.50bacon onion jam (cal. 210) 2.00BREWHOUSE BURGERSHot off the flat top and packed with flavor! Our 5 oz. diner burgers are made with fresh ground beefand grilled onions and then served on a parmesan-crusted bun.BREWHOUSE BACON CHEESEBURGERBJ’s BREWHOUSE BURGER*Lettuce tomatoes grilled onions dill pickles (cal. 1090) 9.45BREWHOUSE BACON CHEESEBURGER*Applewood smoked bacon cheddar cheese lettuce tomatoes grilled onions dill pickles (cal. 1260) 10.75BLACK AND BLEU‑HOUSE*Bleu cheese crumbles applewood smoked bacon grilled onions tomatoes roasted garlic aioli(cal. 1240) 10.75BJ's uses mayonnaise made with cage-free eggs on our burgers.Pre-cooked weight. †Ask your server for more details.* C ontains or may contain raw or undercooked ingredients.Consuming raw
bj's ice cream float† (cal. 500-530) 3.95 arnold palmer classics classic lemonade (cal. 180) 2.95 unsweetened black tea (cal. 0) 2.95 mandarin orange green tea (cal. 10) 2.95 sparkling raspberry lemonade frozen strawberry limeade sunset peach tea lemonade strawberry lemonade fountain drinks (cal. 0-140) 2.95
