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BVMC-ECMP1000 / BVMC-ECMP1001C / BVMC-ECMP1001R / BVMC-ECMP1001WQuick Start Guide(Flip book over for Recipe Guide)www.mrcoffeebarista.com 2012 Sunbeam Products, Inc. doing business asJarden Consumer Solutions. All rights reserved.P.N. 161928 Rev. B MRC26251 CSDL072012
Diagram of Parts819abc1210345671112131417161Control Panela Espresso/Custom Buttonb Cappuccino/Froth Buttonc Latte/Clean Button2 Brew Head3 Cup Height Adjusting Tray4 Removable Drip Tray and Lid5 Porta-Filter6 Porta-Filter Retention Clip7 Measuring Scoop/Tamper89101112131415161715Water Tank LidRemovable Water TankOn/Off Switch “I/O”Milk Reservoir LidFroth Control KnobFrothing Tube LeverFrothed Milk Dispensing TubeRemovable Milk ReservoirFilter for Single Shot of Espresso (1 cup)Filter for Double Shot of Espresso (2 cup)
ImportantYour Mr. Coffee Café Barista must be PRIMED prior to first use.Refer to your instruction manual on how to prime the applianceand for other important safeguards.Brewing1 Choose your filter (single or double shot). To insert filter,make sure to align the notch on the filter with groove onthe porta-filter. Once inserted, turn filter to left or rightto secure in place.2 Fill the filter with espresso grounds. Tamp firmly andlevel. Clean excess grounds from rim of porta-filter.3 Attach porta-filter to brew head of unit by aligningthe handle with the “ ” icon and turn to the right untilhandle is aligned with the “ ” icon.
Brewing continued4 Fill the removable water reservoir with water and placeon unit.5 Fill the removable milk reservoir with your preferred milk(whole, skim, soy, almond, etc) and place on unit. Be sureto push the reservoir all the way into the unit.6 Please make sure to select the right cup size accordingto the following table:beverageAmountEspressoSingle ( )Double ( )1.25 oz2.5 ozCappuccinoSingle ( )Double ( )6 oz10 ozLatteSingle ( )Double ( )12 oz15 oz
Brew Espressosa Press the Espresso Button “” once to brew one single shot.b Press the Espresso Button “” twice to brew a double shot.c To customize the amount of espresso brewed, press and hold theEspresso Button “ ” for 3 seconds. When desired amount is reached,press the Espresso Button “ ” once again to stop brewing. For safety,unit will automatically stop after brewing 5 ounces.NOTE: For a single shot, use the single shot filter. For a double shot,use the double shot filter. Pull out the cup height adjusting trayif you are using a small “demitasse” cup to brew espresso.Prepare Cappuccinosa Press the Cappuccino Button “” once to brew a small cappuccino.b Press the Cappuccino Button “” twice to brew a large cappuccino.c Adjust the amount of froth to your preference by turning the FrothControl Knob to the right for more froth and to the left for less froth.For Cappuccino, it is recommended that the Froth Control Knob beturned to the Cappuccino setting.NOTE: Be sure to aim the frothed milk dispensing tube towards the centerof your cup by using the frothing tube lever. For a small cup, usethe single shot filter. For a large cup, use the double shot filter.Create Lattesa Press the Latte Button “” once to brew a small latte.b Press the Latte Button “” twice to brew a large latte.c Adjust the amount of froth to your preference by turning the FrothControl Knob to the right for more froth and to the left for less froth.For Latte, it is recommended that the Froth Control Knob be turnedto the Latte setting.NOTE: Be sure to aim the frothed milk dispensing tube towards the centerof your cup by using the frothing tube lever. For a small cup, usethe single shot filter. For a large cup, use the double shot filter.
Customizing / Preparing additional frothed milkAdding more froth to your beverage is easy. Place yourbeverage under the porta-filter and press and hold theCappuccino Button “ ” for 3 seconds and the Café Baristawill begin dispensing more frothed milk. Press the Cappuccinobutton again to stop. To make frothed milk separately, followthe same instructions but place an empty cup under theporta-filter.Cleaning your Café BaristaOnce you are done preparing your beverage withmilk, you can either store the unit’s milk reservoirwith leftover milk directly in the refrigerator (readyto be used for the next time) or dispose of theleftover milk.a Clean the Frothed Milk Dispensing Tube aftereach use. First, place an empty cup on theunit’s drip tray. Aim the Frothed Milk DispensingTube into the empty cup. Next, adjust the FrothControl Knob to Clean “ ”. Then press and holdthe Latte/Clean button for 3 seconds. The unitwill run the clean cycle for 30 seconds. Oncecompleted, throw the contents in the cup away.b Once you are done preparing your beveragewith milk and/or cleaning the Frothed MilkDispensing Tube, you caneither store the unit’s milkreservoir with milk directlyin the refrigerator or disposeof the leftover milk.NOTE: F or more cleaninginstructions, refer tothe instruction manual.Porta-filter is notdishwasher safe.
RecipeGuidewww.mrcoffeebarista.com(Flip book over for Quick Start Guide)
osserEsp Café CubanoPlace in a small cup:1/2 teaspoon sugarBrew in the cup:Small espressoStir to dissolve sugar.Café ShakeratoBrew:Large espressoFill a cocktail shaker half full with:Ice cubesAdd to the ice:Brewed espresso1 tablespoon vanilla syrupShake until foamy, about 30seconds; strain into a martini glass.Café BombonPlace in a small heavy glass:1-1/2 to 2 tablespoons sweetenedcondensed milkBrew in the glass:Small espressoServe with a spoon to stirjust before drinking.Espresso con PannaIf desired, place in a cup:1/2 teaspoon sugarBrew in the cup:Small espressoStir to dissolve sugar,then fill cup with:Sweetened whipped cream
Mud Pie MilkshakeBrew, then refrigerate until chilled:Large espressoPlace in a blender:2 cups (about 4 scoops)cookies ‘n cream ice cream1/4 cup whole or other milkCold brewed espressoCover and processuntil blended,stopping to stirif needed.Affogato al CaféBrew:Small espressoEspresso MartiniBrew:Large espressoFor AdultsFill a cocktail shaker half full with:Ice cubesAdd to the ice:Brewed espresso1-1/2 ounces (3 tablespoons) vodka1-1/2 ounces (3 tablespoons)Kahlúa (coffee liqueur)1/4 teaspoon sugarShake until foamy, about30 seconds; strain into amartini glass.Place in a dessert dish:1/2 cup (about 1 scoop)vanilla ice creamTop with:Hot brewed espressoServe immediatelywith a spoon.
LattesPumpkin Spice LattePlace in a cup:2 teaspoonsbrown sugarPinch of pumpkinpie spiceIced LattePlace in a large cup:1 tablespoon sugarBrew in the cup:Large espressoStir in:1 cup ice cubes1/2 cup wholeor other milkBrew in the cup:Small latteStir to blend.Honey-Vanilla LattePlace in a cup:2 to 3 teaspoons honeyBrew in the cup:Small latteAdd and stir until blended:Drop of vanilla extractCinnamonSugar LattePlace in a cup:2 teaspoons sugarPinch of groundcinnamonBrew in the cup:Small latteToffee LattePlace in a cup:1 tablespoon caramel syrup1 to 2 teaspoons toffee bitsBrew in the cup:Small latteStir to dissolve toffee bits.Nutella LattePlace in a cup:1 tablespoon Nutella(chocolate hazelnut spread)Brew in the cup:Small latteStir to blend.
osniccuppaCCafé MochaPlace in a cup:2 teaspoons chocolate syrup1/2 teaspoon sugarBrew in the cup:Small cappuccinoStir to blend.Top with additional foamif desired.Sweet CappuccinoPlace in a cup:1/2 teaspoon sugarBrew in the cup:Small cappuccinoStir to dissolve sugar.Top with additional foamif desired.Raspberry CappuccinoPlace in a cup:1 tablespoon raspberry syrupBrew in the cup:Small cappuccinoStir to blend.Top with additional foamif desired.Caramel CappuccinoPlace in a cup:1 tablespoon caramel syrup1/4 teaspoon sugarBrew in the cup:Small cappuccinoStir to blend.Top with additional foamif desired.
Café ConquistadorFor AdultsCoconut CappuccinoPlace in a cup:2 teaspoons cream of coconut(not coconut milk)Brew in the cup:Small cappuccinoStir to blend.Top with additional foamif desired.Cappuccino RoyaleFor AdultsPlace in a cup:1 ounce (2 tablespoons)Frangelico (hazelnut liqueur) orAmaretto (almond liqueur)Brew in the cup:Small cappuccinoStir to blend.Top with additional foamif desired.Place in a cup:1 ounce (2 tablespoons)Kahlúa (coffee liqueur)Brew in the cup:Small cappuccinoStir to blend.Top with additional foamif desired.
4 Fill the removable water reservoir with water and place on unit. 5 Fill the removable milk reservoir with your preferred milk (whole, skim, soy, almond, etc) and place on unit. Be sure to push the reservoir all the way into the unit. 6 Please make sure to select the right cup size according to the following table: Brewing continued BEvEragE amount
