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C AT E R I N G M E N U

TA B L E O F C O N T E N T SBREAKFASTPAGEContinental Breakfast4Breakfast Buffet6Breakfast Buffet Enhancements6Plated Breakfast7BREAKSBeverage Selections8Create Your Own Coffee Breaks9LUNCHChilled Plated Lunch10Hot Plated Lunch10Lunch Buffet11Chef-Created Themed Luncheon Buffets12–13Boxed Lunch13DINNERPlated Three Course Dinner14Tableside Choice Plated Dinner15–16Dinner Buffet17–18RECEPTIONHot Hors D’Oeuvres20Cold Hors D’Oeuvres20Reception Displays21–22Carving Stations232019 BAR PACKAGESCash Bar24–25Beer Brands24–26Host Bar25–27Cordials27Wine List27

B R E A K FA S TCONTINENTAL BREAKFASTThe Quick Start Continental 10Whole seasonal fruitsFreshly baked muffins with jam, honey and butterChilled orange, apple and cranberry juicesSeattle’s Best Coffee, decaffeinated coffee and a selection of Tazo teasThe Continental 16Assorted muffinsSeasonal diced fruit with vanilla yogurt gfScrambled eggs gfBacon gfChilled orange, apple and cranberry juicesSeattle’s Best Coffee, decaffeinated coffee and a selection of Tazo teasFit for You Continental 17Seasonal diced fruit gfGreek yogurt with granola toppingHard-boiled eggs gfBran muffinsChilled orange juice and V8 juiceSeattle’s Best Coffee, decaffeinated coffee and a selection of Tazo teasAll continental breakfast buffets include Seattle’s Best CoffeeTM, decaffeinated coffee and a selection ofTazo teas.All buffets are served for a maximum of 90 minutes.All prices are subject to 23% taxable service charge and applicable taxes.Prices are good through 12/31/2019.4gf gluten-friendlyv vegetarian

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B R E A K FA S TBREAKFAST BUFFETThe Daniel Boone 23Assorted muffinsSeasonal diced fruit gfButtermilk biscuits and sausage gravyScrambled eggs gfBacon and sausage links gfRoasted breakfast potatoes gfSeattle’s Best Coffee, decaffeinated coffee and a selection of Tazo teasChilled orange, apple and cranberry juicesThe Old Fashioned 24.50Assorted muffinsSeasonal diced fruit gfSouthern grits with cheddar cheese gfScrambled eggs gfBacon and sausage links gfRoasted breakfast potatoes gfFrench toast sticks with warm syrupSeattle’s Best Coffee, decaffeinated coffee and a selection of Tazo teasChilled orange, apple and cranberry juicesBREAKFAST BUFFET ENHANCEMENTSPriced per person (not available on consumption)Enhancements available when paired with continental or breakfast buffet Omelets prepared to order 6Requires a chef attendant fee of 100 for every 60 guests, minimum 25 guests.Condiments include diced ham, tomatoes, bell peppers, onions, shreddedcheddar cheese, mushrooms, and salsa. Egg whites and egg substitute.6gf gluten-friendlyv vegetarian

Brioche French Toast 16Whipped butter, warm syrup, sausage linksFresh fruit cupMeadowview Sunrise 16Scrambled eggs, bacon or sausage links, roasted breakfast potatoes,buttermilk biscuitB R E A K FA S TPLATED BREAKFASTBays Mountain Morning 17Virginia baked ham and cheddar scrambled eggs, bacon or sausage links,roasted breakfast potatoes, buttermilk biscuit (option w/o biscuit gf)Healthy Start Egg White Frittata gf 17Green chilies, spinach, cheddar and cottage cheeseTurkey sausage links, fresh fruit cupAll plated breakfasts are prepared with cage-free eggs and include chilled orange juice, Seattle’s BestCoffee, decaffeinated coffee and a selection of Tazo teas.An additional charge of 125 will applied to groups of less than 25.All breakfast buffets are prepared with cage-free eggs and include chilled orange juice, Seattle’s BestCoffee, decaffeinated coffee and a selection of Tazo teas.All buffets are served for a maximum of 90 minutes.All prices are subject to 23% taxable service charge and applicable taxes. Prices are subject to change.gf gluten-friendlyv vegetarian7

BREAKSBEVERAGE SELECTIONSAll-Day Beverage-Only Package 24An assortment of Pepsi soft drinks, Vasa bottled water, Seattle’s Best Coffeeand Tazo tea serviceUp to 8 hours of continuous serviceHalf-Day Beverage-Only Package 13An assortment of Pepsi soft drinks, Vasa bottled water, Seattle’s Best Coffeeand Tazo tea serviceUp to 4 hours of continuous serviceBeverage EnhancementsGatorade 4 each8.5 oz. San Pellegrino sparkling water 3.50 each16.9 oz. Acqua Panna still water 4.50 each16 oz. Rockstar Energy Drink 6 eachSweet or unsweetened iced tea 34 gallonLemonade 34 gallonGolden fruit punch 34 gallonFruit punch 34 gallonHot chocolate 34 gallonAssorted Pepsi soft drinks 3 each10 oz. Vasa bottled water 2 eachAssorted bottled fruit juices 3 eachSeattle’s Best Coffee/decaffeinated coffee 43 gallonOrange juice 34 gallonAll prices are subject to 23% taxable service charge and applicable taxes. Prices are subject to change.8gf gluten-friendlyv vegetarian

Morning DelightsPer personButtermilk biscuits and sausage gravy 4Oatmeal with raisins, brown sugar, almonds and dried cranberries 4Ham and cheese croissant 4.50Bacon, egg and cheese biscuits 5Sausage biscuits 4.50Grits with cheddar cheese gf 4.50Diced seasonal fresh fruit gf 6Strawberry-banana smoothies gf 4.50Assorted individual yogurts gf 4Assorted breakfast cereals and 2% milk gf 5BREAKSCREATE YOUR OWN COFFEE BREAKSNot available on consumptionSweet SelectionsSeasonal fruit skewers 3 eachSeasonal whole fruit 2.50 eachGrab ’n’ go parfaits 4 eachAssorted candy bars 3 eachAssorted breakfast breads (muffins, danish, croissants and pastries) 28 dozenAssorted bagels with jams, cream cheeses and butter 28 dozenHouse-baked cookies 30 dozenHouse-made fudge brownies with walnuts 30 dozenLemon bars 30 dozenChocolate-drizzled Rice Krispies treats 30 dozenAssorted granola, cereal, fruit bars 36 dozenHouse-made chocolate cupcakes with buttermilk frosting 36 dozenIce cream cups 36 dozenSavory SelectionsPer personSpinach & artichoke dip, tortilla chips 3.50Warm jumbo pretzels with cheese dip, mustard 3.25Hummus, flat bread, celery & carrots 4.50Crudité, roasted red pepper dip, ranch dip gf 4.50House-made potato chips, onion dip gf 3.50Tortilla chips and house salsa gf 2.50Spicy trail mix 4Mini corn dogs, mustard 3Mixed nuts 5.50gf gluten-friendlyv vegetarian9

LUNCHCHILLED PLATED LUNCHAll chilled plated lunches include warm luncheon rolls, chef’s selection of dessert, iced tea andcoffee serviceGrilled Chicken Caesar Salad 21Romaine hearts, caesar dressing, parmesan cheese, croutonsAsian Green Salad gf, v 18Mixed greens, mandarin orange, toasted almonds, carrots, broccoli floretsSesame dressingAdd chicken 3.50Add jumbo shrimp (5) 5Turkey BLT Croissant Sandwich 20House-fried potato chips, pickle spearRoasted Vegetable Wrap v 21Roasted portobello, red pepper, zucchini, squash and asparagus with spinachand boursin cheese spread wrapped in a flour tortilla. House-fried potatochips, pickle spearHOT PLATED LUNCHAll hot plated lunches include warm luncheon rolls with whipped butter, Meadowview salad,chef’s choice dessert, iced tea and coffee serviceSeared Salmon Teriyaki gf 34Teriyaki glaze, steamed rice, stir fry vegetablesHerb Grilled Mahi Mahi gf 35Sweet chili sauce, coconut rice, sautéed zucchini, squash and carrotsPenne Pasta Provençal v 25Tomato, garlic and white wine sauce, seasonal vegetables, parmesan shavingsAdd chicken 3.50Add jumbo shrimp (5) 5Petite New York Strip Steak gf 39House seasoning, steak butter, sautéed green beans, red bliss mashed potatoesHoney Balsamic–Glazed Pork Loin gf 28Southern-style green beans, roasted sweet potatoesBlack-eyed pea relishDijon-Thyme Chicken 28Seasonal vegetable medley, garlic romano roasted potatoes, mustardcream sauceAll prices are subject to 23% taxable service charge and applicable taxes. Prices are subject to change.10gf gluten-friendlyv vegetarian

Single entrée 30Two entrée selections 36Three entrée selections 41Lunch buffets include warm luncheon rolls with butter, choice of salad, chef’s assortment ofcakes and pies, iced tea and coffee serviceLUNCHLUNCH BUFFETSaladSelect oneMeadowview salad, crisp iceberg and romaine blend, grape tomatoes, shreddedcarrots, cucumbers, croutons, ranch dressing and balsamic vinaigretteCaesar salad, crisp romaine hearts, caesar dressing, parmesan cheese, croutonsField green salad, delicate greens, tomatoes, cucumber, toasted almonds,feta cheese crumbles, ranch and red wine vinaigretteEntrée SelectionsRoasted pork loin, fig balsamic jus gfOrange-ginger-glazed cajun seared salmon gfHoisin-glazed sesame salmonGrilled herb-crusted mahi mahi, pineapple-jalapeño salsa gfBraised short ribs, cabernet–pearl onion reductionBlue cornmeal–crusted rainbow trout, cilantro-lime creamGrilled bourbon pecan chicken, honey bourbon glaze gfMarinated flank steak, chimichurri gfBBQ-rubbed roasted pork loin, blueberry BBQ sauce gfRicotta-stuffed shells, basil marinara sauce vGrilled basil chicken breast, pesto cream sauce, tomato basil relishPesto farfalle (bow tie pasta), zucchini, squash, spinach, artichoke hearts,olive oil pesto sauce vAccompanimentsSelect threeGarlic romano mashed potatoes gfRoasted red bliss potatoes gfFire-roasted brown sugarsweet potatoes gfWild rice blend with cranberriesand almondsYellow rice pilafRice and beansHoney-glazed carrots gfSouthern-style green beans gfSautéed seasonal vegetable medley gfCreamed corn with cracker toppingSteamed broccoli and cauliflower gfAdd soup du jour to your buffet 3Lunch buffets are served for a maximum of 90 minutes. All food to be consumed in function space.Buffet service is available for groups of 25 or more. For events of less than 25 guests, please add 125preparation fee.All prices are subject to 23% taxable service charge and applicable taxes.Prices are good through 12/31/2019.gf gluten-friendlyv vegetarian11

LUNCHCHEF-CREATED THEMED LUNCHEON BUFFETSAll lunch buffets include iced tea and coffee serviceTennessee BBQ Buffet 33Tossed garden salad, ranch dressing, vidalia onion dressing gfColeslaw gfBBQ red bliss potato and bacon salad gfHoney BBQ chicken breast gfBBQ pulled pork, mini brioche bunBaked macaroni and cheeseSouthern-style green beans gfBaked beansPecan pie and apple pieGourmet Delicatessen 32Chef-crafted soup of the day gf if requestedTossed garden salad, ranch dressing, balsamic vinaigrette gfColeslaw gfBroccoli salad gfA variety of fresh, sliced breads and mini brioche bunsThin-sliced Virginia baked ham, roast beef, roasted turkey breast,and salami gfSliced cheddar, swiss, and provolone cheeses gfGreen leaf lettuce, tomatoes and Bermuda onions gfDijon mustard, mayonnaise, creamy horseradish sauce gfHouse-fried potato chipsDill pickles gfChef’s selection of cookies and browniesA Taste of the South 35Homemade cornbread and buttermilk biscuitsTossed garden salad, ranch dressing, vidalia onion dressing gfColeslaw gfBlackened North Carolina catfish, lemon butter gfSouthern-fried chicken breastButtered corn kernels gfMacaroni and cheeseRoasted red bliss potatoes gfSouthern-style green beans with bacon gfBourbon-glazed southern bread puddingPecan pie, key lime pie12gf gluten-friendlyv vegetarian