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BAKERSFIELD COLLEGE 2018/2019 CATALOGACDV B281A Supervised Tutoring-Computer: Reading0 unitDescription: This course offers individually prescribed lessons inreading fluency and comprehension, vocabulary development,study skills, critical thinking, and writing with supervised practicein the computer lab on assigned tasks problems. Open entry/openexit. Students should report to SS 143 as soon as possible to takeorientation and complete enrollment paperwork.Note: Weekly hours are decided jointly by the instructor andstudents. Students cannot register by the web for this section; seeinstructor in SS 143 to complete enrollment.Hours: 1-99 labRepeat: UnlimitedTransferable: Not transferable. Not degree applicable.ACDV B281B Supervised Tutoring-Computer: Writing0 unitDescription: This course offers supervised, self-paced computer labactivities with prescribed lessons in English language developmentand writing skills. Open entry/open exit lab courses. Studentsshould report to SS 143 as soon as possible to take orientationand complete enrolment forms. ACDV B281b is recommended as asupplement to all English and Academic Development classes.Note: Weekly hours are decided jointly by the instructor andstudent. Students cannot register by the web for this course; seeinstructor in SS 143 to complete enrollment.Hours: 1-99 labRepeat: UnlimitedTransferable: Not transferable. Not degree applicable.ACDV B281C Supervised Tutoring-Computer: Mathematics0 unitDescription: This course offers supervised, self-paced computerlab activities with prescribed lessons to develop basic math skills.Open entry/open exit lab courses. Students should report to SS 143as soon as possible to take orientation and complete enrollmentforms. ACDV B281C is recommended as a supplement to all basicskills math courses.Note: Weekly hours are decided jointly by the instructor andstudent. Student cannot register by the web for this course; seeinstructor in SS 143 to complete enrollment.Hours: 1 -99 labRepeat: UnlimitedTransferable: Not transferable. Not degree applicable.248

BAKERSFIELD COLLEGE 2018/2019 CATALOGADMJ - Administration of Justice CoursesADMJ B72 Peace Officer’s Basic Academy21 unitsPrerequisite: Limitation on Enrollment: Per penal code section13511.5, Students must obtain written clearance from the CaliforniaDepartment of Justice (DOJ) verifying that they are NOT prohibitedfrom possessing firearms. LiveSCAN and a DOJ clearance is requiredprior to registration for this course. LiveSCAN application is providedby WESTEC. Physical agility test, DMV printout, drug screening,medical clearance, and reading and writing assessment are alsorequired. Approval of equivalent enrollment eligibility is not aguarantee that state regulatory and licensing authorities will alsogrant equivalency for licensure or employment purposes. Requiredby Statute.Description: Course provides students with the competencies setforth by Peace Officer Standards and Training (P.O.S.T.) to obtaina position as an entry-level peace officer. Covers introduction tolaw enforcement, administration of justice, criminal law, evidenceand investigation, community-police relations, patrol procedurestraffic control, juvenile procedure, physical fitness, defensivetactics, firearms, first aid and CPR, vehicle operations, domesticviolence, field training, and evaluation, and other related basic lawenforcement topics.Hours: 5 lecture, 864 labTransferable: Not transferable. Not degree applicable.ADMJ B40 Law and Democracy3 unitsRecommended: BC placement into reading level 06 and writinglevel 06 or successful completion of ACDV B50 or ACDV B61 orequivalent and ENGL B50 or equivalent with a grade of C or better.Description: An overview of practical aspects of civil, criminal, andconstitutional law; development of skills in critical reading, writing,problem solving, and oral communication with an emphasis onpreparation for success in legal education; preparation for civicengagement and community-based learning.Hours: 54 lectureTransferable: CSU, UC, and private colleges. CSU GE D; IGETC 4ADMJ B60 Arrest and Control Techniques. PC 8322.5 unitDescription: Introduces methods and regulations used bypeace officers regarding the powers of arrest, and laws of searchand seizure. Students will engage in weaponless self defenseand physical arrest activities. Course is designed to meet therequirements of California Penal Code section 832 (PC 832), whichestablishes a minimum mandatory standard of training for peaceofficers in the State of California. Meets the Commission on PeaceOfficers Standards and Training (P.O.S.T.) requirements.Hours: 45 lectureTransferable: Not transferable. Not degree applicable.ADMJ B81 Special Topics for Security Guards0.2 unitDescription: Provides the required training security guards mustcomplete within six months of employment as a security guard.Also covers the annual review and practice of security guardskills. Course meets the training requirements as set forth by theCalifornia Department of Consumer Affairs, Bureau of Security andInvestigative Services.Hours: 8 lectureRepeat: UnlimitedTransferable: Not transferable. Not degree applicable.ADMJ B61 Firearms Training P.C. 8321.5 unitPrerequisites: ADMJ B60 with a grade of ‘C’ or better.Limitation on Enrollment: Per penal code section 13511.5, Studentsmust obtain written clearance from the California Departmentof Justice (DOJ) verifying that they are NOT prohibited frompossessing firearms. LiveSCAN and a DOJ clearance is required priorto registration for this course. LiveSCAN application is providedby WESTEC. Approval of equivalent enrollment eligibility is nota guarantee that state regulatory and licensing authorities willalso grant equivalency for licensure or employment purposes.Fingerprinting is required by law to take this course and legallyapply for a permit.Description: Provides students with the competencies requiredfor certification by Peace Officer Standards and Training (P.O.S.T.)80101. Students will engage in the use of firearms, which willinclude handgun familiarization; safety; care, cleaning and storage;firearms range qualifications.SPECIAL NOTICE: Per Penal Code section 13511.5, students mustobtain written clearance from the California Department of Justiceverifying that they are not prohibited from possessing firearmswhich involves completion of LiveSCAN and DOJ clearance.Hours: 27 lectureTransferable: Not transferable. Not degree applicable.ADMJ B63 Power to Arrest (Security Guard Course)0.5 unitDescription: Provide students with the knowledge and skills to passthe State of California mandated exam for a Security Guard Cardand to function at the entry level of the security profession. Classmeets the certification requirements for the Bureau of Securityand Investigative Services from the California State and ConsumerServices Agency.Hours: 9 lectureTransferable: Not transferable. Not degree applicable.249

BAKERSFIELD COLLEGE 2018/2019 CATALOGAGBS - Agriculture Business ManagementCoursesAGBS B48WE Occupational Work Experience Education/Internship1-8 unitsPrerequisites: Declared major or occupational goal and evaluationof student’s qualifications and objectives.Description: College credit for agricultural business related learningexperiences obtained on the job in accordance with a trainingplan developed cooperatively between the employer, college, andstudent. Occupational work experience credit may accrue at the rateof 1 to 8 units per semester for a total of sixteen units, and studentsmust work 75 paid hours or 60 non-paid hours per unit. Repetitionallowed per Title 5 55253.Hours: Non-paid 60 hours for each 1 unit (60 - 480). Paid 75 hoursfor each 1 unit (75 - 600).Transferable: CSU and private colleges.AGBS B2 Agricultural Economics3 unitsDescription: Course covers the role of agriculture in the economicsystem. Basic economic principles are applied to agricultureproduction, pricing and marketing. Emphasis placed on effectsof state and federal farm programs on production agricultureseconomic position.C-ID: AG AB 124Hours: 54 lectureTransferable: CSU and private colleges; CSU GE D; BC GE D.2AGBS B3 Introduction to Agriculture Business3 unitsDescription: Provides a basic understanding of the business andeconomics of the agricultural industry; an introduction to theeconomic aspects of agriculture and their implications to theagricultural producer, consumer and the food system; managementprinciples encountered in the day to day operation of an agriculturalenterprise as they relate to the decision making process.C-ID: AG AB 104Hours: 54 lectureTransferable: Transferable: CSU, UC, and private colleges.AGBS B5 Agricultural Computer Applications3 unitsDescription: Computer use in the workplace with emphasis onagribusiness situations. Computer applications including wordprocessing, spreadsheets, databases, and presentation managerswill be covered. Also included will be accessing informationthrough the Internet and World Wide Web, telecommunications, anintroduction to web page design and other software appropriate toagribusiness. Application of these concepts and methods throughhands-on projects developing computer-based solutions foragriculture business.C-ID: AG AB 108Hours: 54 lectureTransferable: CSU, UC, and private colleges.AGBS B6 Agriculture Sales and Communication3 unitsDescription: Course of study includes how to structure, presentand evaluate speeches as they relate to business practices. Criticalanalysis of how to communicate effectively in the business worldwill be presented. Students will take part in the selling processby demonstrating product knowledge, creating sells strategyapproaches, understanding consumer behaviors and persuadingcustomers to purchase a product or service.Hours: 54 lectureTransferable: CSU and private colleges.AGBS B7 Intruduction to Agricultural Accounting3 unitsDescription: The study of the principles of agricultural accountingsystems and types of records, their use and how to computeand use measures of earnings and cost of production to improveagribusiness efficiency. Farm income tax, Social Security, andemployee payroll records also included. Application of theseconcepts and methods through hands-on projects developingcomputer-based solutions for agriculture business.Hours: 54 lectureTransferable: CSU, UC, and private colleges. Degree applicable.250

BAKERSFIELD COLLEGE 2018/2019 CATALOGAGRI - Agriculture CoursesAGRI B1 Agriculture, Environment, and Society3 unitsRecommended: BC placement into reading level 06.Description: Involves the sociology of agriculture presentedthrough an examination of relationships between societies andtheir environments, economics, and agriculture. Emphasis on theanalysis of agriculture’s use of technology and the correspondingimpact on the environment, economy, and society. Satisfies the0.5 unit educational planning requirement for graduation fromBakersfield College.Hours: 54 lectureTransferable: CSU and private colleges; CSU GE D; BC GE D.2AGRI B49 Agriculture Leadership Training2 unitsDescription: In Agriculture Leadership Training students will learnabout California agriculture and Bakersfield College and discovertheir own leadership and communication styles. AgricultureLeadership Training is the application of individual and groupleadership techniques. This course teaches the dynamics ofleadership methods and provides each student with an in-depthinvestigation into personal and interpersonal leadership skills.Students will strengthen their leadership influence through apersonal application of leadership skills, attitudes, and dispositions.Students will participate in leadership development, team building,information gathering, and service skill development activities.Outside of the class meeting time, students will experience thebenefits of volunteerism through participation in various servicelearning activities within their community industries, and thecollege.Note: Elective credit only.Hours: 18 lecture, 54 labTransferable: CSU and private colleges251

BAKERSFIELD COLLEGE 2018/2019 CATALOGANSC - Animal Science CoursesANSC B6 Applied Animal Nutrition4 unitsDescription: Covers fundamentals of feeding livestock, includingfeed composition, feed nutrients, and values, digestive systems ofmajor livestock species and their utilization of feedstuffs, rationbalancing, computer analysis of feed, and least cost formulation.Hours: 54 lecture, 54 labTransferable: CSU and private colleges.ANSC B1 Introduction to Animal Science3 unitsRecommended: BC placement into reading level 06.Description: Survey of the livestock industry, supply of animalproducts and their uses; special emphasis on the origin,characteristics, adaptation and contributions of farm animals tothe global Ag industry; analysis of the economic trends and careeropportunities in animal agriculture. Nutrition, digestive systems,breeds, selection, and reproduction are included in course. Fieldtrips may be required.C-ID: AG AS 104Hours: 36 lecture, 54 labTransferable: CSU, UC, and private colleges; BC GE B.1ANSC B7 Animal Diseases3 unitsDescription: Covers major and common diseases of farm livestock,focusing on the cause, symptoms, treatment and prevention ofthe specific diseases. Students will learn fundamentals of theimmune system and use of vaccines and pharmaceuticals. Safe use,particularly in food animals is stressed.Hours: 54 lectureTransferable: CSU and private colleges.ANSC B2 Beef Production3 unitsDescription: Defines and appraises all segments of the beefindustry, focusing on production, reproduction, marketing, andprocessing. History and development of important breeds and theircontribution to the U.S. beef industry will be emphasized. Selection,nutrition, health management, handling, and processing will bedefined, analyzed, and applied.Hours: 36 lecture, 54 labTransferable: CSU and private colleges.ANSC B10 Horse Production3 unitsDescription: Survey of the equine industry, encompassing theevolution and role of the equine species throughout history, breedselection and development, nutrition, disease, preventative health,reproductive management, basic horsemanship, and stablingalternatives. Laboratory required.C-ID: AG-AS 116LHours: 36 lecture, 54 labTransferable: CSU and private colleges.ANSC B3 Sheep Production3 unitsDescription: Defines and appraises all segments of the sheepindustry focusing on production, reproduction, marketing, andwool. History and development of important breeds and theircontributions to the U.S. sheep industry will be emphasized.Selection, nutrition, health management, handling, and processingwill be defined, analyzed, and applied.Hours: 36 lecture, 54 labTransferable: CSU and private colleges.ANSC B11 Livestock Selection and Evaluation3 unitsDescription: Detailed analysis of visual, analytical, and physicalmethods of appraising beef, sheep, swine and horses concerningfunctional and economic value; written and oral summaries ofevaluation; specific reference made to performance data and factorsdetermining carcass value. Lab required.Hours: 36 lecture, 54 labTransferable: CSU, UC, and private collegesANSC B4 Dairy Production3 unitsDescription: Defines and appraises all segments of the dairyindustry focusing on production, reproduction, marketing and milk/dairy processing. History and development of important breedsand their contribution to the U.S. dairy industry will be emphasized.Selection, nutrition, health management, handling, and processingwill be defined, analyzed and applied.Hours: 36 lecture, 54 labTransferable: CSU and private colleges.ANSC B22 Animals and Society3 unitsDescription: Deals with the human/animal bound and the positive/controversial aspects of animals in human lives. Includes topicscovering the scientific and psychological implications of animals inour society. Students will encounter and analyze social and ethicalissues that affect society and veterinary medicine.Hours: 54 lectureTransferable: CSU, UC, and private collegesANSC B5 Swine Production3 unitsDescription: Application of the principles of nutrition, physiology,herd selection, breeding, and marketing to swine production andmanagement. Structure of the industry, enterprise establishment,systems of production, production practices and herd improvementprograms will be discussed. Evaluation of production responses andeconomic returns will be defined, analyzed, and applied.Hours: 36 lecture, 54 labTransferable: CSU and private colleges.ANSC B48WE Occupational Work Experience Education/Internship1-8 unitsPrerequisites: Declared major or occupational goal and evaluationof student’s qualifications and objectives.Description: College credit for animal science related learningexperiences obtained on the job in accordance with a trainingplan developed cooperatively between the employer, college, andstudent. Occupational work experience credit may accrue at the rateof 1 to 8 units per semester for a total of sixteen units, and students252

BAKERSFIELD COLLEGE 2018/2019 CATALOGHours: 27 lectureTransferable: Not transferable. Degree applicable.must work 75 paid hours or 60 non-paid hours per unit. Repetitionallowed per Title 5 55253.Hours: Non-paid 60 hours for each 1 unit (60 - 480). Paid 75 hoursfor each 1 unit (75 - 600).Transferable: CSU and private colleges.ANSC B88 Surgery, Dental, Anesthesiology for Veterinary Technicians1.5 unitsPrerequisite: Successful completion of ANSC B83 with grade of C orbetter.Description: Instruction in the identification and care ofinstruments, the importance of asepsis and sterilization techniques,surgical pack preparation, anesthetic instrumentation, inductionand monitoring, surgical nursing, assisting and instrumentation,and suturing techniques used in veterinary medicine.Hours: 27 lectureTransferable: Not transferable. Degree applicable.ANSC B83 Introduction to Veterinary Technology4 unitsDescription: Introductory course designed to orientate and instructstudents in knowledge required for success in advanced veterinarytechnology courses. Topics include: anatomy and physiology ofdomestic animals (Integumentary, cardiovascular, respiratory,reproductive, gastrointestinal, and neurological systems), nutrition,pharmacology, basics of chemistry, biology, microbiology,(including cellul

by the Tutor Trainer and/or Tutor Coordinator. Recommended: BC placement into reading level 06. Description: Essential human relations skills and methods of effective tutoring, placing these skills into practice with tutees assigned by the Tutor Coordinator. This course is required for Level 1 International Tutor Training Program Certification .