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BACHELORPreparatory YearImmersion in the World of HospitalityYour Hospitality Savoir-faire (Know-How)In the Preparatory Year of the academic pathway, you will Swiss rigor: Live the Swiss standards of excellence.rotate through 20 workshops in the food and beverage outlets,including a gourmet boutique, pastry and high-quality restaurants Attention to detail: Use your judgement to deliverperfect service.and rooms division departments to learn everything you need to Time Management: Learn to manage your time and tasks.know about hotel and restaurant operations. Then you’re off to Agility: Adapt quickly, changing workshops every week.internship for a 6-month adventure in the realworld of hospitalitymanagement. Team spirit: Work with diversity in multicultural teams. Responsibility: Own your decisions and work foryour team’s success‘‘During my time at EHL, I got the opportunity to work for theQueen at Buckingham Palace, I further expanded my culturalawareness through a semester abroad in Hong Kong, and I gaineda third language thanks to an internship in Spain.‘‘Laura OtienoBachelor of Science in International Hospitality Management Semester 6PREPARATORY YEAR COURSESBakery & PastryMakingEvents: Managementand OperationsFine Dining CuisineMichelin Star ExperienceGlobal SpiritsHospitality ConceptDiscoveryApplied Mathematicsand Excel for BusinessHospitality ManagementFrench ClassesSustainable HospitalityCultureBar & Restaurant OutletsRooms DivisionOperationsCateringFront OfficeFine Dining Restaurantand Lounge BarIntroduction to F&BManagementHousekeepingInternational cuisineStewardingR&D Design LabOenology and WineProducing RegionsSEMESTER 2 - OPERATIONAL INTERNSHIPPersonal growth: On your first internship,Professional achievement: To build yourCareer skills: With the support of ouryou will apply the skills you learned onexperience and CV, you may become ainternship team, you will search and applycampus and discover your strengths in thetrainee in food & beverage, at a hotelfor this internship based on the company,hospitality workplace among real guestsreception or rooms division, or do cross-location (language) and property typeand colleagues.training in various departments of ayou seek to experience.hotel or resort.11 - EHL

BACHELORAcademic Pathway – Year 1A Foundation in Hospitality ManagementIn the foundation year of the academic pathway, students buildAcademic Foundations: You will learn how to conduct researcha strong set of fundamental skills for hospitality managementfor hospitality concepts and test your decision-making skills usingpositions in international organizations.virtual hotel simulations.Hospitality Management Skills: You will master the use ofTransferrable Skills: You will work on core skills for academichospitality administration tools for daily management tasks andand management success such as communication, projectlearn the management principles for various departments.management, team work, writing and presenting.ACADEMIC PATHWAYRICH ACADEMIC RESOURCESSemester 1Semester 2Financial AccountingOperational Marketing inthe Hospitality IndustryFood & Beverage Cost ControlService Quality & DesignAcademic Assistants & TutoringWe are here to support you with tutoringsessions and help you tackle complicatedtopics and assignments.MicroeconomicsHospitality EconomicsIndustry ExpertiseFoundations of HospitalityMarketingTopics in Financial AnalysisManagement InformationSystem Tools/SpreadsheetsAcademic WritingHuman Behavior & Performancein the WorkplaceRooms Division ManagementBusiness CommunicationMacroeconomicsVisiting lecturers from the field bring you theirpersonal experience and insights throughcampus lectures and one-on-one mentoringactivities.Online LearningThrough the online platforms, you can accesscourse related content such as videos,Foreign LanguagesStatisticslecture notes, and quizzes, allowing you tosupplement your knowledge and test yourunderstanding.Foreign Languages12 - EHL

BACHELORAcademic Pathway – Year 2Applying Management TheoryDuring the second year, students make the transition from knowingmanagement theory, to applying it in classroom projects and theworkplace and exploring more strategic areas of business.Semester 3Revenue ManagementSemester 4This internship offers you the possibility to take on greaterresponsibilities and apply the administrative and managementTalent Management Systemsconcepts you have learned in class to real-world hospitalityprojects, teams and departments.Legal AwarenessProfessional achievement: Gain more experience in a classichospitality establishment or try another type of business such asfinance, luxury, travel, events or wellness.Managerial AccountingCareer skills: Independently, you will search and apply for thisCustomer Information & Distribution ChannelManagementinternship based on your previous internship experience andInternational Services MarketingBecome an Intern in Your Own Start-upServices Operations Managementcareer aspirations.Instead of the management internship, you can choose to bean intern in your own start-up project, dedicating all of yourtime and energy to developing your business concept andForeign Languages13 - EHLgetting it running with the guidance of faculty members.

BACHELORAcademic Pathway – Year 3Integrating Business Strategy & InnovationThe final semester of the bachelor degree is where students apply theirknowledge and skills. They apply their knowledge and skills gained throughoutthe program to real-world business consultancy projects and choose theircourses depending on where they see themselves in five more years.Semester 5Corporate StrategySemester 6Research MethodologyA Tailor-Made SpecializationReal Estate FinanceProject ManagementDuring your final semester, you can choosethree elective courses depending on yourCorporate FinanceMarket Researchinterest and career aspirations, so you can tailormake your skills sets depending on where youhope to go after graduation.Hotel Asset ManagementOrganizational Capital and LeadershipElectives Courses*Hotel Planning and DevelopmentInnovation ManagementInfluence & Leadership: Negotiation &Communication ToolsManaging Demand for Optimal HotelPerformanceCross-cultural Hospitality ManagementBig Data Strategy for the HospitalityIndustryHospitality Mergers and AcquisitionsDigital MarketingCrisis/Strategic CommunicationBranding - Thinking Beyond Productsand ServicesWine Economics & FinanceCorporate Social Responsibility andSustainable InnovationsHospitality Experience Management,Maximizing the Guest ExperiencePortfolio ManagementStrategic Hotel InvestmentsDecision Making: Techniques for BetterManagerial DecisionsHospitality Luxury Brand ManagementDeveloping Entrepreneurial ProjectsStrategies for Commercial Real EstateAssets*Modules and courses are subject to change.14 - EHL

You Become the ConsultantAs a final step in the program, you will learn toa business assignment or challenge and providerecommendations to real companies.You will complete a Strategy Challenge in Semester 5working in groups as consultants on corporate strategy,and you can choose between a group or an individualproject in the final semester.STUDENT BUSINESS PROJECTGroup project in groups of 6 studentsA consulting mandate for a company9 weeks of full-time work2 expert coachesOut-of-the-box thinkingBusiness-oriented solutionsOR‘‘In the last two semesters,everything comes together fromwhat you have learned overthe last few years: you mighthave a project in Hotel AssetManagement, but you will alsoneed to consider marketing relatedquestions, or even be a designerand develop anew concept!At that point you realize howmuch EHL taught you and howwell we can adapt to real lifesituations. We often have theprivilege to work on real-life casestudies, which is very motivatingand interesting, and experts takethe time to give us feedback onour projects.‘‘use your research and analytical skills to work onTHESISBachelor of Science in InternationalIndependent workHospitality Management Semester 69 weeks1 coach1 topicFinal defense with juryPossible themes: Hospitality Luxury,Human Resources, Real Estate,or Tourism & Economics15 - EHLLara JukerPersonal project

BACHELORProfessional PathwayAchieve Two Degrees in HospitalityProfessional PathwayOutlineEHL Swiss School of Tourism and Hospitality offerspremium Swiss hospitality training in a cozy, retreat hotelsetting in Chur-Passugg, a region with many luxury hotelresorts.The intimate learning environment and unique settingSwiss Professional Degreecreate a perfect place to develop an intuitive, caringapproach to hospitality management for guestexperiences that make people feel at home.Unique Advantages: Gain significant work experience at an operational andPROFESSIONAL FOUNDATIONProfessional Internship Foundation* Professional Semester 1 Professional Semester 2 Operational InternshipIMMERSIONmanagerial level Experience implementing innovative F&B concepts andindustry trends Customized degree specializing in Culinary Arts or Spa& Wellness ManagementHOSPITALITY MANAGEMENTManagement Semester 1 Management Semester 2 Operational InternshipMANAGEMENT FOUNDATIONGraduate With Two Years of Work ExperienceEntering the industry with two full years of workexperience, both in operation and supervisory roles, willset you apart as a mature candidate.To gain the Swiss Professional Degree, students areTop-up to Bachelor Degreerequired to have two years of work experience.This requirement can be achieved in several ways,including the Professional Internship Foundation semesterAPPLIED MANAGEMENT(5 months, on-campus), the Operational Internship (6 or 12Semester 3months) and the Management Internship (6 or 12 months).APPLICATIONApplicants with hospitality work experience may be givenup to one year of credit towards the total time requiredfor completing the Swiss Professional Degree (workcertificates required).INTEGRATING BUSINESSSemester 5 Semester 6STRATEGY & INNOVATION*Students with less than 6 months of professional experiencemay be required to start with the Professional InternshipFoundation Semester16 - EHL

SWISS PROFESSIONAL DEGREEProfessional Foundation Internship*Professional Semester 1Semester 3Operational InternshipSemester 5Internship Kitchen Practice & TheoryDuration: 6 or 12 monthsDuration: 6 or 12 monthsLocation: SwitzerlandLocation: Switzerland or abroadFocus: Operational position in F&B,Kitchen, Rooms Division or Front OfficeFocus: Management position in hospitalityor related businessSemester 4Hospitality ManagementSemester 6Business Management Semester Housekeeping Practice &Management Gastronomy SupervisionTwo Majors: Hospitality Supervision Culinary Arts Front Office Practice & Computer Restaurant Concept Week Spa & Wellness Management Facility & Division Management Financial Accounting II Finance Management & Controlling Statistics Revenue Management Human Resourdces Leadership Financial Accounting I Financial Analysis Business & Entrepreneurship Macroeconomics Law II: Hospitality Law MICE Management Business Communication Economics III: Microeconomics Special Interest Seminars HR Administration Rhetoric Tourism Operations MS Office II HR Management Tour Operating and Travel Agencies Etiquette Web Design Project Marketing Management Quality Business Plan Real-Life IntegratedProject Strategic Management Environmental Management Diploma Paper Academic Writing & Research II Marketing II German II International Hotel Management Food Safety & Sanitation Service Practice & Theory F&B Control Beverage Knowledge andManagement Applied Mathematics Macroeconomics MS Office I Academic Writing & Research I German IProfessional Semester 2 Organizational Management Cross Cultural Competencies Academic Writing & Research III German III Sociology*Professional Internship FoundationIf you have less than six months of hospitality work experience, then you may be required to begin with a 5-month foundation internshipsemester on campus to prepare you for the Swiss Professional Degree program. It will introduce you to the standards of the hospitalityindustry and give you a head-start in the theory classes.17 - EHL

Top-up Program to the Bachelor of ScienceUpon successful completion of the Professional Degree, you can complete your bachelor’s degree bystudying for three more semesters focusing on international business strategy and development.The final semester in Lausanne gives you an opportunity to apply your business knowledge andhospitality expertise in the Student Business Project, a consulting project for an industry partner. Semester 3 & 5 of the Academic Pathway, delivered in Chur-Passugg Semester 6 of the Academic Pathway, delivered in LausanneSee the Academic Pathway pages in this brochure for more details.The Bachelor Program is delivered under the academic responsibility of EHL Haute Ecole on all itscampuses (Lausanne, Passugg, and the future Singapore campus*)*Pending approval from NECHE (New England Commission of Higher Education)18 - EHL

Are You Ready?At EHL, we are looking for candidates who have the qualities to be successfulin our program and represent EHL in the global community of industryprofessionals. Our admissions process hand-picks candidates in batches untilthe programs are full or the final deadline arrives, whichever comes first.Therefore, we encourage you to submit your application early.ACADEMIC PATHWAYPROFESSIONAL PATHWAYAGE:AGE:Minimum 18 years of ageMinimum 17 years of ageEDUCATION:EDUCATION:Final secondary school certificate meetingFinal secondary school certificate/high schoolSwiss/European universitydiploma in own country or professionalentry requirementsdiplomaENGLISH PROFICIENCYIELTS academic module, with a minimum score of 6.0 or equivalentTo start your application or receive an eligibility assessment,go to the website: www.ehl.edu19 - EHL

LIFESTYLEThe EHL LifestyleA unique Swiss life experience in a healthy anddynamic settingThe EHL campus experience offers the best qualities of Switzerlandand an international culture. You will live and study with students frommany countries, including around 35% Swiss students, for a true Swiss lifeexperience. This mix allows you to experience Switzerland like a local, whilealso getting to know different cultures from around the world.All EHL students share the common passion for enjoying and creatingunique experiences, and it shines through in the student committees, sportsteams, excursions, and a never-ending variety of events on campus. Thereis no doubt, at EHL you will adopt the Swiss lifestyle andan international family for life.20 - EHL

Student DiversityStudent Committees*3500 students enrolledArt & Culture CommitteesEHL students have committees for activities andevents related to Photography, Gastronomy, Oenology,120 nationalities on campusAutomobiles, Music, Arts, Dance, Stage performance,65% international studentsSports CommitteesChess, and Interreligious awareness,Sports teams and clubs are active on campus everysemester: Basketball, Cheerleading, Football (Soccer),85% of students speak threeor more languagesRugby, Sailing, Ice Hockey, Running, MountainAdventures, Martial Arts and Golf.Social Responsibility & EntrepreneurshipEHL has a number of committees focusing on socialresponsibility and business such as EHLsmile (charitypilot projects) and EHL Young Hoteliers Summit(Entrepreneurship & Networking) and more.*Lausanne Campus21 - EHL

Our CampusesLausanneChur-PassuggThe Lausanne campus feels like a buzzing hiveThe Passugg campus feels like a cozy, luxuryof business and innovation with its wide-openretreat in a historical hotel venue, with aspaces and modern finishes.contemporary touch inside. Food & Beverage: Offers 6 F&B outlets Food & Beverage:Features 5 in-house F&Bwith many of food options, including aoutlets, including an Asian restaurant andgastronomic restaurant (Gault-Millau guidespecialty restaurant with Swiss regional18/20 and 1 Michelin Star), and a Gourmetdishes from Graubünden, Tessin and Uri.Boutique Accommodation: 140 rooms for double or Accommodation: 300 single and doubleoccupancy studios with optional parking. Location: This campus is close tosingle occupancy, stunning views of Churand the mountains. Location: This campus is surrounded byLausanne, a large city by Swiss standards.world class ski resorts and just outside theLausanne offers a wide choice of shops,city of Chur, the oldest city in Switzerland,restaurants, cultural events and nightlife.where students will discover a rich historyBesides, it is only an hour’s drive fromand local culture.Geneva.SingaporeThe Great OutdoorsThe EHL campus in Singapore provides top-Both Switzerland and Singapore are smallnotch facilities in a quiet and ideal environmentenough that you can visit some of theirto offer the best learning conditions.most famous sites or breathtaking sceneryand outdoor sports and recreation. Dip into Food & Beverage: Singapore is an idealplace to taste all the latest trends in Asianneighboring countries on one or two-dayexcursions.and Indian cuisine. It offers everythingfrom Michelin-star experiences to amazingBoth Swiss campuses are located in stunningstreet food.natural settings. You will have quick and easyaccess to hiking and mountainbike trails, winter Accommodation: We will provideconcierge service and cultural on-resorts for ski and other snow sports, lakeactivities and many other outdoor adventures.boarding to facilitate the students’ rapidintegration in their new environment.Besides being one of the safest and cleanestEHL will provide optional accommodationcountries in the world, Singapore offersfor students, in shared apartments.beautiful sea sides and lush gardens.As a cosmopolitan city it offers many Location: Singapore is a compact citywith a very effective transportationinfrastructure. The campus is near abotanical garden in a residential area,therefore benefitting from a quietenvironment but at easy distance from thedynamic city center to enjoy everythingthis incredible city has to offer.22 - EHLopportunities to experience Asia’s best inculture, events and flavors.

CAREER DEVELOPMENT & INDUSTRY ACTIVITIESEHL is Number 1 inEmployer Reputation**EHL placed first in the category of Employer Reputation, according to the QSranking study that positioned us as the world’s best hospitality management school.This reputation is confirmed by the number of recruiters from top companies whoreturn to EHL year after year to recruit our students and graduates. Indeed, EHLhas long standing partnerships with the leading international companies and ourcareer development team facilitates many opportunities and processes that willhelp you find your ideal start in the professional world.Career Development Activities24 - EHLMentoring programExclusive job platformCareer coachingOn-site career events

KeyCareerStats200 Companies4000 Employersrecruit on campus every yearin totalSome of the Top Brands Recruiting at EHL25 - EHL

EHL ALUMNIA Powerful Networkthat Spans the GlobeEHL students and alumni benefit from the support of our powerful alumni network composed o

restaurant has been awarded three Michelin stars and 19 Gault & Millau points. Several of EHL's practical arts teachers have been awarded the distinction of Meilleur/e Ouvrier/e de France (MOF), France's prestigious culinary and service arts competition. Other faculty members have worked in palaces and royal