The Venetian Hotel & Casino 3355 Las Vegas Blvd. South . - Grand Lux Cafe

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The Venetian Hotel & Casino3355 Las Vegas Blvd. South, Las Vegas

The Grand Lux Cafe proudly creates each of these signature cocktails by hand, using fresh juices,housemade syrups and a wide assortment of freshly prepared ingredientsCRAFT COCKTAI LSS P AR K LIN GC O C KT A ILSPeach Bellini SpritzGiffard Peach, Citrus and ProseccoRosé SpritzElderflower, Fresh Raspberryand Sparkling RoséPomegranate SpritzPomegranate, Orangeand Brut RoséLychee-LiLychee, Fresh Grapefruit andSparkling RoséTahitian PineappleReyka Vodka, Pineapple and Fresh LimeBlood Orange ColadaDrake’s Organic Rum, Coconut, Blood Orange, Fresh Lime –Hand Shaken and Served on the RocksMango MuleCrop Organic Meyer Lemon Vodka, Fresh Lime,Mango and Fever Tree Ginger BeerTequila Cucumber CoolerAvion Silver Tequila, Fiorente, Cucumber, Lemon and Fresh MintCalypso MojitoBacardi Superior with Pineapple, Passion Fruit and MangoBlood Orange MartiniTito’s, Pierre Ferrand Dry Curacao and Blood OrangeKentucky Iced CoffeeN O N - ALC OH OLICS P E C I A LT IESPassion Fruit Ginger CrushYellowstone Bourbon, Borghetti Espresso Liqueurand Black Walnut, Topped with Sweet Cream FoamLux Old FashionedSazerac Rye Whiskey, Housemade Old Fashioned Syrup,Orange and Amarena CherryPassion Fruit, Ginger and CitrusCoconut LimeadeTHE CLASSI CSA Tropical Blend of PineappleCoconut and Fresh LimeThe Grand Lux Margarita Pineapple Mint SmashAzunia Organic Blanco Tequila, Cointreau, Grand Marnier, Agave and Fresh LimePineapple, Pressed Mint and LimeSangriaHawaiian SmoothieMade In House with Red Wine and Fresh Fruit. Served on the RocksAn Island Blend of Pineapple, Mangoand CoconutStrawberry Fruit SmoothieStrawberries, Banana and CoconutBlended with Orangeand Pineapple JuicesMango Ice SwirlMango and Tropical JuicesBlended with a Hint of Coconut andSwirled with RaspberriesGrand Lux Lemonade Classic, Strawberryor CucumberMojitoDrake’s Organic Rum, Fresh Lime and Topo Chico,Topped with Flor de Caña 18 Year RumGrand Lemon DropKetel One Vodka and Bombay Sapphire Chilled withFresh Lemon and LavenderTexas TeaThe Long Island Classic — Top Shelf and with Spurs!Strawberry MartiniHangar 1 Vodka Hand Muddled with Fresh StrawberriesMai TaiAn Exotic Blend of Dark and Spiced Rums with Island JuicesPlease alert your server of any food allergies or other food sensitivities, as all ingredients are not listed on the menu.This symbolindicates that the menu item can be prepared for guests with sensitivity to gluten, upon request.Please be aware that Grand Lux Cafe is not a gluten-free environment. Our menu items are handcrafted in our kitchens,often times using shared equipment (including common fryers) and variations in vendor-supplied ingredients may occur.For these reasons, we cannot assure you that any menu item will be entirely gluten free.GLC Main LV-VEN 0522 Cntr.indd 24/26/22 11:07 AM

SPARKLI NG WI NEProsecco12.0046.0012.0046.00Rosa Regale, Brachetto, Italysplit12.00Mumm Napa, Brut Prestige, Napa Valley46.00La Luca, ItalyRoséGloria Ferrer, Blanc de Noirs, CarnerosSparklingChampagneLaurent-Perrier, Brut, FranceVeuve Clicquot, Yellow Label, FranceDom Perignon, Francesplithalf bottle16.0045.00 85.00295.00WHI TE WI NEMoscatoSeven Daughters, 46.0058.00RoséLe Caprice de Clémentine, Côtes de ProvenceRieslingChateau Ste. Michelle, Columbia ValleyPinot GrigioGrand Lux Cafe Private Reserve, Columbia ValleyScarpetta, FriuliSauvignon BlancDry Creek Vineyards, Fumé Blanc, Sonoma CountyKim Crawford, MarlboroughChardonnay12.00 16.00 46.0014.00 18.50 54.0016.00 21.00 64.0090.00Grand Lux Cafe Private Reserve, Columbia ValleyKendall-Jackson, Vintner’s Reserve, CaliforniaCalera, Central CoastFar Niente, NapaRED WI NEPinot NoirGrand Lux Cafe Private Reserve, CaliforniaSokol Blosser, Evolution, Willamette ValleyAcacia, Carneros12.00 16.00 46.0014.00 18.50 54.0065.00MerlotFerrari-Carano, Sonoma 012.0016.0046.00SyrahQupé, Central CoastMalbecWapisa, Patagonia, ArgentinaRed BlendC.M.S., Columbia ValleyZinfandelRidge, East Bench, Sonoma70.00Cabernet SauvignonGrand Lux Cafe Private Reserve, CaliforniaFrancis Coppola, Black Label Claret, CaliforniaJustin, Paso RoblesJordan, Alexander ValleyCaymus, 9.00120.00LV-VEN 5.22GLC Main LV-VEN 0522 Cntr.indd 34/26/22 11:07 AM

B O TTLED BEERSCoronaGreat Basin Icky IPABud LightModelo EspecialNew Belgium Ranger IPAMichelob UltraHeinekenAngry Orchard Crisp CiderCoors LightMiller LiteBEER ON TAPSTELLA ARTOISThe care and attention at every step of the brewing process enable Stella Artois to matureinto a full-bodied and exceptionally well balanced beer - perfectly thirst-quenching.SAMUEL ADAMS BOSTON LAGERSamuel Adams Boston Lager offers a full, rich flavor that is both balancedand complex. It is brewed using a traditional four vesselprocess which brings forth a rich, malty sweetness.BLUE MOON BELGIAN WHITEUnfiltered and full flavored wheat beer with a touch of orange peel.Smooth and delicious.P R EM I UM SPI RI TSTEQUILAWHISKEYAvion SilverAzunia Blanco OrganicCasamigos ReposadoDel Maguey Vida MezcalDon Julio BlancoDon Julio 1942El Tesoro Paradiso Extra AnejoEspolon BlancoPatron SilverPatron ReposadoPatron AnejoAngel’s EnvyBasil Hayden’sBlanton’s Single BarrelBooker’sBuffalo TraceFour Roses Small BatchEagle RareKnob CreekMaker’s 46Weller 12 YearWoodford ReserveKnob Creek RyeMichter’s Single Barrel RyeRittenhouse Rye 100Sazerac RyeWhistlePig 12 YearHibiki HarmonyRedbreast 12 YearTullamore Dew 12 YearJohnnie Walker Black LabelJohnnie Walker 18 YearJohnnie Walker BlueDalmore 15 YearBalvenie 12 Year Double WoodGlenfiddich 12 YearGlenlivet 12 YearLagavulin 16 YearMacallan 12 YearMacallan 18 YearOban 14 YearCOGNACCourvoisier VSHennessy VSHennessy XOHennessy ParadisRemy Martini VSOPRemy Martini Louis XIIIGLC Main LV-VEN 0522 Cntr.indd 4VODKAAbsolutBelvedereChopinGrey GooseGrey Goose Le CitronHangar 1Ketel OneReykaTito’sGINBeefeater 24Bombay SapphireDrumshanboHendrick’sTanquerayRUMBacardi SuperiorCaptain MorganFlor de Caña 18 YearMount Gay EclipseMyers’s DarkSailor Jerry4/26/22 11:07 AM

S E RVE D F RO M 6 : 0 0 A M– 1 1 : 0 0 A MMORNI NG COCKTAI LSBlood Orange Mimosa 13.00Peach Bellini Spritz 14.50Lychee-Li 14.50Pierre Ferrand Dry Curacao,Blood Orange and ProseccoGiffard Peach, Citrusand ProseccoLychee, Fresh Grapefruitand Sparkling RoséSpicy Mary 13.00Rosé Spritz 14.50Pomegranate Spritz 14.50Infused Pepper Vodka andOur Homemade Bloody Mary MixElderflower, Fresh Raspberryand Sparkling RoséPomegranate, Orangeand Brut RoséGrand Lux Express Breakfast *23.50For Those in a Hurry, Help Yourself to.Our Daily Selection of Fruits, Granola, Croissants, Danish,Muffins, Assorted Breads, Omelettes, Eggs, Breakfast Meats,Potatoes, Fresh Juice and CoffeeWith Your Choice of Applewood Smoked Bacon,Ham or Link Sausage15.50Whole Egg or Egg White Omelette16.50Select any Four Items: Assorted Mushrooms, Asparagus,Tri-Colored Peppers, Onions, Bacon, Ham, Sausage, Tomato,Artichokes, Fresh Spinach, Cheddar, Jack or Havarti“The Best” Eggs Benedict with Ham & Hollandaise* 16.5017.95Tender Braised Short Rib with Mushrooms and Onionson Crispy Potato Cakes Topped with Poached Eggs andHollandaise Sauce. Served with Sliced TomatoesSmoked Salmon Benedict*17.95Crispy Potato Cakes Topped with Smoked Salmon, PoachedEggs and Hollandaise Sauce. Served with Sliced TomatoesBreakfast Quesadilla16.50Warm Flour Tortillas Filled with Scrambled Eggs, Spanish Chorizo,Melted Cheese, Roasted Chiles, Corn, Black Beans and Cilantro.Served with Hash Browns, Guacamole, Sour Cream and SalsaBiscuits and Gravy with Eggs*16.50Fresh Garden OmeletteEggs, any style, Hash Brown Potatoes, with Toast* 11.50Short Rib Benedict*Florentine OmeletteSauteed Spinach, Mushrooms, Bacon, Tomato, Grilled Onionsand Melted Cheese. Topped with Hollandaise Sauce16.50Warm Buttermilk Biscuits and Sunny Side Up EggsSmothered with Housemade Sausage Gravy. ServedOver Crispy Crushed PotatoesAdd Fried Chicken 5.00 Extra16.50Mushrooms, Tomato, Avocado, Green Onion, Zucchini,Fresh Spinach, Havarti Cheese and Sour CreamHuevos Rancheros*15.50Crispy Corn Tortillas Topped with Black Beans, Sauteed Peppersand Onions, Fried Eggs, Cheese and Our Spicy Ranchero SauceDeLux Breakfast Sandwich14.50Scrambled Eggs, Bacon, Ham, Grilled Tomato, Havarti Cheeseand Mayo Piled High on Grilled Brioche Bread.Served with Hash BrownsChilaquiles15.50Eggs Scrambled with Tortilla Chips, Red and Yellow Peppers,Chiles, Onion and Tomato Covered with Ranchero Sauce,Corn, Black Beans, Avocado, Cilantro and Pepper-Jack CheeseJoe’s Scramble of Ground Beef, Spinach,Onions, Mushrooms and Eggs16.50Smoked Salmon with Scrambled Eggs and Onions* 17.95Housemade Pastrami Hash and Eggs*17.50Chunky Style with Sauteed Potatoes, Peppers and OnionsGrilled New York Steak,Hash Brown Potatoes with Eggs, any style*22.95Smoked Salmon Platter with Tomato,Onion, Cream Cheese and a Toasted Bagel*17.95Steel Cut Oatmeal10.50Cold Cereal with Fresh Banana and Milk9.50P A NC A K ES, WAFFLES AND FRENCH TOASTStack of Buttermilk PancakesWith Blueberries10.50 / 12.5012.50 / 14.50Cinnamon-Caramel Banana Pancakes13.95Our Buttermilk Pancakes Topped with Sauteed Bananas in aWarm Cinnamon-Caramel Sauce, Pecans and Chantilly CreamGrand Lux Cafe French Toast14.50Belgian WaffleWith StrawberriesWith Blueberries10.5012.5013.50Fried Chicken and Waffles16.50Topped with Crispy Fried Chicken Strips and PecansServed with Maple-Butter SauceThick Slices of Our Brioche Bread Served with Maple-Butter SyrupWith Fresh Strawberries16.95Or With Bacon, Ham or Link Sausage18.50B R EAKFAST BEVERAGESFreshly Brewed Coffee5.00Our Signature Blend of Robust Central American ArabicaCoffee Beans Richly Roasted and Freshly Brewed7.50Orange or GrapefruitBlack & Herbal Teas5.00Special Grand Lux Hot Chocolate Cappuccino or Cafe Latte5.505.50Cafe Mocha5.95GLC Main LV-VEN 0522 Cntr.indd 5Freshly Squeezed JuicesAssorted Juices6.50Apple, Cranberry or TomatoSan Pellegrino Sparkling Water orFiji Natural Artesian Water4.95 / 7.95LV-VEN 5.224/26/22 11:07 AM

Special MenuSMALL PLATES & STARTERSGeneral Tso’s Cauliflower 8.95Crispy Cauliflower Tossed with Our Spicy Soy-Garlic SauceSpicy Tuna* 14.95Sushi-Grade Ahi Tuna on Crispy RiceAhi Tuna Poke* 16.95An Island Classic with Ahi, Shrimp, Avocado and Cucumber.Served over White RiceKorean Ribs 15.95Baby Back Ribs with Our Sweet and Spicy Korean BBQ SauceRUSTIC PIZZACacio e Pepe Rustic Pizza 13.95Romano Cheese and Lots of Freshly Ground Black PepperSpicy Sopressata Rustic Pizza 16.95Handmade Sopressata, Calabrian Chili, Pepperoncini, Mozzarella,Parmesan and Tomato SauceSALADSCitrus Crunch Salad 15.95Fresh Orange, Apricots, Avocado, Carrots and Crisp Greens withPepitas, Parmesan, Toasted Breadcrumbs and VinaigretteAhi Tuna Salad* 23.95Sushi-Grade Ahi Tuna Seared Rare with Mixed Greens, Potato, Tomato,Green Beans, Beets and Kalamata Olives. Tossed with Our House VinaigretteSANDWICHES & GRAND DELUX BURGERSServed with Mixed Green Salad or French FriesFuji Apple Chicken Salad Sandwich 14.95Chunks of Chicken Breast with Celery, Green Onion, Mayonnaise andFuji Apple Slaw on Grilled Brioche BreadIsland Burger* 16.95Chargrilled and Covered with Caramelized Onions, Bacon, Melted Cheese, andPineapple Slaw on a Toasted Bun with Sriracha Mayo and Thousand Island DressingSPECIALTIESCacio e Pepe Pasta 19.95Our Not So Traditional Recipe with Rigatoni, Romano andParmesan Cheese, Arugula and Lots of Freshly Ground Black Pepperwith Chicken 24.95Spaghetti Limone 20.95Fresh Lemon, Parmesan, Artichokes, a Little Cream and Crispy BreadcrumbsSpicy Vodka Pasta 20.95Rigatoni, Italian Sausage, Pancetta and Parmesan Tossed with Spicy Vodka SauceRicotta & Spinach Ravioli 18.95Housemade Ravioli Filled with Fresh Spinach and Ricotta Cheese withYour Choice of Brown Butter and Sage or Our Tomato SauceSweet-Hot Chili Shrimp 23.95A Southeast Asian Specialty with Crispy Shrimp andStir-Fried Vegetables. Served with White RiceSeared Ahi Tuna* 24.95Served with Sauteed Bok Choy, Snap Peas, Mushrooms, Onion and White RicePlease alert your server of any food allergies or other food sensitivities, as not all ingredients are listed on the menu*CONTAINS OR MAY CONTAIN RAW OR UNDERCOOKED INGREDIENTS.*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, PORK, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE RISK OF FOOD BORNE ILLNESS. 2022 TCF Co. LLC. All Rights Reserved. SPECIALS CH-LV 05.22

S E RVE D F RO M 1 1 : 0 0 A M– M I D N I GH TSTARTERSPot Stickers12.95Pan Fried Dumplings Filled with Chicken, Mushrooms,Green Onion, Garlic, Sesame and Cilantro. Served withSoy-Ginger SauceDouble Stuffed Potato Spring Rolls Creamy Mashed Potatoes with a Touch of Green Onion,Rolled in Crispy Asian Wrappers Topped with MeltedCheddar, Applewood Smoked Bacon and Green Onion14.9514.95Served with Thai Sweet-Hot Chili SauceChicken Lettuce Wraps15.50Minced Sauteed Chicken Breast and Vegetablesin a Delicious Asian Sauce. Served with Cool Lettuce WrapsVolcano Shrimp14.50Light and Crispy Fried Shrimp Drizzled witha Spicy Chili AioliAsian NachosMini Cheeseburgers*15.50Crispy Fried Wontons Covered with Chicken in aSweet-Hot Peanut Sauce. Topped with Melted Cheese,Green Onion and Wasabi Cream13.50Charbroiled with American Cheese, Grilled Onionsand Special Sauce on Toasted Sesame Seed BunsCreamy Spinach & Cheese DipChicken Breast, Cheese and Our Very Spicy DeliciousBuffalo Sauce all Rolled in a Spiced Wrapper and Fried untilCrisp. Served with Celery Sticks and Blue Cheese DressingCrispy Thai Shrimp & Chicken Spring Rolls12.50Crispy Wrappers with Chunky Avocado, Onion and Cilantro.Served with Sweet Chili Sauce12.95Buffalo Chicken Rolls Avocado Wontons15.50Combined with Artichoke Hearts and Served withCrisp Tortilla Chips and SalsaStacked Chicken Quesadilla14.95Tortillas Layered with Melted Cheese, Chicken, Tomato,Black Beans and Green Chiles. Served with Sour Creamand SalsaBuffalo Wings15.95Fried Wings Covered with Hot Sauce. Served withBlue Cheese Dressing and Celery SticksGrand Fried Calamari16.50With Fried Shrimp, Zucchini and Onions.Served with Dipping SaucesCrispy Vegetable Spring Rolls9.95Sauteed Vegetables, Onions, Garlic, Cilantro andRice Noodles in Vietnamese WrappersChicken SamosasBao BunsCrispy Wrappers Filled with Spiced Chicken.Served with Sweet-Hot Chili SauceSteamed Asian Buns with Marinated Vegetables, Cucumber,Cilantro and Shallot Mayonnaise. Served with Thai Chili SauceToday’s Soups10.508.95Crispy Chicken 13.50 Braised Pork Belly 15.50EGG S AND OM ELETTESEggs, any style, Hash Brown Potatoes, with Toast*11.50Belgian WaffleWith Your Choice of Applewood Smoked Bacon,Ham or Link Sausage15.50With StrawberriesWith Blueberries10.5012.5013.50Fried Chicken and Waffles16.50Whole Egg or Egg White Omelette16.50Select any Four Items: Assorted Mushrooms, Asparagus,Tri-Colored Peppers, Onions, Bacon, Ham, Sausage, Tomato,Artichokes, Fresh Spinach, Cheddar, Jack or HavartiJoe’s Scramble of Ground Beef, Spinach,Onions, Mushrooms and Eggs16.50Breakfast Quesadilla16.50Smoked Salmon with Scrambled Eggs and Onions* 17.95Housemade Pastrami Hash and Eggs*17.50Chunky Style with Sauteed Potatoes, Peppers and OnionsWarm Flour Tortillas Filled with Scrambled Eggs, SpanishChorizo, Melted Cheese, Roasted Chiles, Corn, Black Beansand Cilantro. Served with Hash Browns, Guacamole,Sour Cream and SalsaDeLux Breakfast SandwichTopped with Crispy Fried Chicken Strips and PecansServed with Maple-Butter SauceGrilled New York Steak,Hash Brown Potatoes with Eggs, any style*22.95Smoked Salmon Platter with Tomato,Onion, Cream Cheese and a Toasted Bagel*17.9514.50Scrambled Eggs, Bacon, Ham, Grilled Tomato, HavartiCheese and Mayo Piled High on Grilled Brioche Bread.Served with Hash BrownsGLC Main LV-VEN 0522 Cntr.indd 64/26/22 11:07 AM

S E RVE D F R O M 1 1 : 0 0 AM – MI D N I GH TGR A ND DELUX BURGERSAll of our Burgers are Premium Certified Angus Beef . Served with a Mixed Green Salad or French Fries.Sweet Potato Fries 1.50 ExtraDeLux Drive-In Burger *15.95Chargrilled with Lettuce, Tomato, Onion,Pickles and MayonnaiseAvocado-Chipotle Cheeseburger*16.95Topped with Fresh Avocado, Fire-Roasted Poblano Peppers,Melted Cheese, Chipotle Mayonnaise and CilantroThe Chop House Burger*16.50Grand Lux Burger Melt *A Large Premium Certified Angus Beef Burger.Your Choice of Cheddar, American, Blue or Havarti Cheeses,Bacon, Avocado or Sauteed Mushrooms 1.50 EachOn Grilled Parmesan Cheese Bread with Lots of CheddarCheese, Grilled Onions and Thousand Island DressingDouble Smashed Cheeseburger*Turkey Combined with Mushrooms, Garlic and Spices.Covered with Havarti Cheese, Grilled Onions,Arugula and Spicy Mayo16.50Two Certified Angus Beef Burgers with Grilled Onions,Crispy Melted Cheese, Lettuce, Tomato, Pickles andSpecial SauceThe Bacon-Cheese Burger*16.95Topped with Crisp Applewood Smoked Bacon, MeltedAmerican Cheese, Grilled Onions and Thousand IslandWood Grilled B.B.Q. Burger*16.95With Crisp Applewood Smoked Bacon, Cheddar Cheese,Tempura Onion Rings, Pickles, Mustard and Our SpecialB.B.Q. Sauce16.95Grand Lux Turkey Burger 16.95Veggie Burger16.50Our Housemade Crispy Veggie “Burger”. Farro, GarbanzoBeans, Black Beans, Mushrooms and Peppers. Served withLettuce, Tomato and Thousand Island DressingAdd Avocado 2.50 ExtraImpossible Burger18.50A Delicious Plant-Based Burger with Lettuce, Tomato,Pickles, Onion and Thousand Island on a Toasted BunSANDWI CHESServed with a Mixed Green Salad or French Fries. Sweet Potato Fries 1.50 ExtraSandwich Special15.50One-Half of a Chicken Salad, Turkey or B.L.T. Sandwich,a Cup of Our Soup and a Mixed Green SaladChicken, Bacon and Avocado Melt16.5016.5016.50Buttermilk Fried Chicken, Fontina Cheese, Cole Slaw,Tomato, Pickles and Garlic Aioli on a Toasted BunGrand Club Sandwich17.5015.95Roast Turkey and Brie Sandwich17.50Braised Pork Belly, Ham, Melted Cheese, Pickles,Yellow Mustard and Mayonnaise on a Grilled and Pressed Roll16.50Oven Roasted Turkey on a Roll with Brie Cheese,Fresh Apple, Sun-Dried Cherries and Apricots,Arugula and MayoShort Rib Grilled Cheese Sandwich16.95Slow Roasted Short Rib, Caramelized and Pickled Onions,Arugula and Melted Cheese on Grilled Country BreadChicken Parmesan SandwichFreshly Roasted Turkey, Crisp Applewood Smoked Bacon,Arugula, Tomato and Mayonnaise on ToastDeLux Cuban SandwichFuji Apple Chicken Salad SandwichChunks of Chicken Breast with Celery, Green Onion,Mayonnaise and Fuji Apple Slaw on Grilled Brioche BreadCrispy Coated Chicken Breast with Our Spicy Buffalo Sauce,Sriracha Mayo and Melted Cheese. Served on a BunCrispy Chicken Sandwich14.95Crisp Applewood Smoked Bacon, Tomato, Bibb Lettuceand Mayo on Toasted Country Wheat BreadOn Grilled Artisan Bread, with Melted Cheese, Tomatoand Garlic-Herb AioliSpicy Buffalo Chicken SandwichB.L.T. Sandwich17.50Tender Chicken Lightly Coated in Parmesan Breadcrumbswith Lots of Melted Mozzarella and Parmesan Cheeseand Marinara Sauce on Grilled Ciabatta BreadLV-VEN 5.22GLC Main LV-VEN 0522 Cntr.indd 74/26/22 11:07 AM

S E RVE D F RO M 1 1 : 0 0 A M– M I D N I GH TM ARKET SALADSHouse Green Salad9.95Mixed Greens and Tomatoes Tossedin Our Roasted Tomato-Caramelized Onion VinaigretteCaesar Salad12.95Kale and Warm GrainsWhole Romaine Leaves with Parmesan CrispsCrispy Avocado SaladWith Grilled Chicken17.95Chopped Salad15.95Mixed Greens, Tomato, Corn, Red Onion, Radish,Feta Cheese, Tortilla Strips and Honey-Lime DressingTopped with Crispy AvocadoGrilled Chicken, Bacon, Tomato, Blue Cheese, Avocado,Egg and Greens Tossed in Our Vinaigrette13.95Kale, Butter Lettuce, Dates, Apple, Toasted Pumpkin Seeds,Crispy Chickpeas and Lemon DressingOver Warm Quinoa and Farro14.50GRAND SALADSAsian Chicken Salad18.50Grilled Chicken and Avocado SaladChicken, Crisp Wontons, Rice Noodles, Lettuce, NapaCabbage, Edamame, Sugar Snap Peas, Carrots, Green Onion,Almonds and Cilantro. Tossed in Our Asian DressingA Fantastic Salad of Mixed Greens, Chicken, Avocado,Carrots, Cilantro and Crisp Tortilla Strips Tossed in OurCitrus-Honey Dressing and Peanut VinaigretteSouthwestern SaladGrand Cobb Salad18.50Chicken Breast, Fresh Corn, Black Beans, Tortilla Strips,Avocado, Cilantro and Pepper-Jack Cheese. Tossed in aHoney-Lime VinaigretteJumbo Shrimp Salad18.5018.50A Top Shelf Cobb Salad with Chicken, Bacon, Avocado,Tomatoes, Blue Cheese and Grated EggTossed in Our Roasted Tomato Vinaigrette21.95Chilled Shrimp, Crisp Romaine Lettuce, Tomato, Avocadoand Our Thousand Island DressingADDI TI ONSAvocadoGrilled ChickenShrimp3.505.007.50Grilled Salmon*7.50Wood Grilled Steak* 8.50RUSTI C PI ZZAOur 18” Artisan Pizzas are prepared with the freshest ingredients.Four Cheese14.95Fresh Mozzarella, Imported Parmesan, Romano,Fontina Cheeses and Tomato SauceMargherita16.95Mozzarella, Fontina, Red Onion, Cilantro and B.B.Q. Sauce15.95With Fresh Tomato, Basil and MozzarellaPepperoniB.B.Q. ChickenSausage, Pepperoni and Mushrooms17.95Italian Sausage, Pepperoni, Fresh Mushrooms, Tomatoesand Mozzarella Cheese16.95Mozzarella and Tomato SauceGLC Main LV-VEN 0522 Cntr.indd 84/26/22 11:07 AM

S E RVE D F R O M 1 1 : 0 0 AM – 5 : 0 0 PMSoup and Salad11.50A Cup of Our Soup of the Day and a Mixed Green SaladSandwich Special15.50One-Half of a Chicken Salad, Turkey or B.L.T. Sandwich, a Cup of Our Soup and a Mixed Green SaladLUNCH SPECIAL SALADSCaesar Salad12.95Lunch Special Southwestern SaladWith Grilled Chicken17.95Lunch Special Asian Chicken Salad15.50Chicken Breast, Fresh Corn, Black Beans, Tortilla Strips,Avocado, Cilantro and Pepper-Jack Cheese.Tossed in a Honey-Lime VinaigretteWhole Romaine Leaves with Parmesan CrispsChicken, Crisp Wontons, Rice Noodles, Lettuce, NapaCabbage, Edamame, Sugar Snap Peas, Carrots, Green Onion,Almonds and Cilantro. Tossed in Our Asian DressingLunch Special Grilled Chicken and Avocado Salad 15.50Lunch Special Cobb Salad15.5015.95A Top Shelf Cobb Salad with Chicken, Bacon, Avocado,Tomatoes, Blue Cheese and Grated Egg Tossed in OurRoasted Tomato VinaigretteA Fantastic Salad of Mixed Greens, Chicken, Avocado,Carrots, Cilantro and Crisp Tortilla Strips Tossed inOur Citrus-Honey Dressing and Peanut VinaigretteLUNCH SPECIAL CHICKEN DISHESChoose one for 15.95Lunch Special Chicken ParmesanLunch Special Cajun Chicken JambalayaChicken Breast Coated with Parmesan Bread Crumbsand Covered with Tomato Sauce and Mozzarella Cheese.Served with SpaghettiniSauteed with Peppers, Onions and Pork Tassoin a Delicious Spicy Sauce. Served with White RiceLunch Special Lemon Chicken PiccataLunch Special Crispy Caramel ChickenCrispy Battered Chicken Breast in a Spicy Thai Caramel Saucewith Mushrooms, Onions, Red Chile Peppers, Garlic and Ginger.Served with Steamed RiceSauteed Chicken Breast with Creamy Lemon Sauce,Mushrooms, Artichoke and Capers. Served over PastaLUNCH SPECIAL PASTA & SALADA Lunch Portion of Pasta and a Mixed Green Salad.Choose one for 15.95Lunch Special Pasta PomodoroLunch Special Pasta CarbonaraSpaghettini Tossed with Sauteed Tomatoes, Fresh Basil,Tomato Sauce and Parmesan CheeseImported Spaghettini Tossed with Smoked Bacon,Peas, a Touch of Garlic and a Parmesan Cream Sauce.A Classic Combination!With Chicken 18.50With Chicken 18.50Lunch Special Fettuccini AlfredoTossed in a Rich Parmesan Cream SauceLunch Special Chicken, Mushroom & Brown Butter PastaWith Chicken 18.50Rigatoni Pasta, Chicken, Italian Sausage, Mushrooms,Red Onion, Fresh Herbs and Brown ButterLUNCH SPECIAL SALMONChoose one for 17.95Lunch Special Miso Glazed Salmon*Lunch Special Salmon Piccata*Served with Steamed Rice and Stir-Fried VegetablesWith Creamy Lemon Sauce, Mushrooms, Artichoke,Capers and Steamed RiceLunch Special Simply Grilled Salmon*Served with Mashed Potatoes and VegetableLV-VEN 5.22GLC Main LV-VEN 0522 Cntr.indd 94/26/22 11:07 AM

S E RVE D F RO M 1 1 : 0 0 A M– M I D N I GH TFOODS OF THE WORLDCrispy Caramel Chicken20.95Crispy Battered Chicken Breast in a SpicyThai Caramel Sauce with Mushrooms, Onions, Red ChilePeppers, Garlic and Ginger. Served with Steamed RiceThai Fried Chicken22.50A Stir Fry of Beef Tenderloin, Shiitake Mushrooms,Sugar Snap Peas, Bok Choy, Red Onion, Sesame Seeds andSpicy Soy-Ginger Sauce. Served with Steamed White Rice20.95Crispy Breast of Chicken in a Spicy Thai B.B.Q. Sauce.Served Over Steamed White Rice with Sauteed VegetablesShaking Beef*Spicy Ginger Beef22.50A Vietnamese Classic with Beef Tenderloin, Onions,Red Chiles and Seared with Soy, Garlic and Fresh Ginger.Served with White RiceIndochine Shrimp and Chicken22.50A Fusion Dish of Chinese and Indian Flavors.Jumbo Shrimp, Chicken, Onions and Sweet Gingerall Sauteed in a Delicious Spicy Sauce of Curry,Plum Wine and a Little Cream Topped with Sun-DriedCherries and Apricots. Served with Steamed RiceP A S TA AND NOODLESPasta Pomodoro17.95Spaghettini Tossed with Sauteed Tomatoes,Fresh Basil, Tomato Sauce and Parmesan CheeseZen Noodles17.95A Big Bowl of Lemongrass-Chicken Broth, Rice Noodlesand Sliced Chicken Breast Topped with Green Onion.Served with Fresh Bean Sprouts, Spinach and Thai BasilLeaves on the SideChicken, Mushroom & Brown Butter Pasta20.95Imported Spaghettini Tossed with Smoked Bacon,Peas, a Touch of Garlic and a Parmesan Cream Sauce.A Classic Combination!With Chicken25.95Garlic Shrimp Pasta22.50Sauteed Garlicky Shrimp, Spaghettini, Tomatoes,Broccoli and Garlic Sauce with Parmesan Cheese19.95Sunday Night Pasta20.95Made Fresh Every Day! A Rich Slow-Simmered Meat Saucewith Chunks of Beef Short Rib, Ground Beef, Italian Sausage,Onions and Garlic. Served over SpaghettiniRigatoni Pasta, Chicken, Italian Sausage, Mushrooms,Red Onion, Fresh Herbs and Brown ButterFettuccini AlfredoPasta Carbonara23.50Tossed in a Rich Parmesan Cream Sauce25.95With ChickenGR A ND CASUAL CUI SI NEGarlic Chicken20.95Fried Chicken TendersChicken Breasts Stuffed with Garlic Butter and Parmesan,Lightly Breaded and Fried Crisp. Served with Red WineRoasted Garlic Sauce, Mashed Potatoes and Fresh VegetablesButtermilk Battered and Fried Crisp.Served with Peanut Cole Slaw, French Fries andThree Sauces for DippingChicken Fried ChickenChicken Royale19.95Crispy Coated Chicken Breast Smothered with Sausage Gravyand Served with Mashed Potatoes and Buttered Green BeansChicken Parmesan22.95Chicken Breast Coated with Parmesan Bread Crumbsand Covered with Tomato Sauce and Mozzarella Cheese.Served with SpaghettiniBraised Pot Roast22.95Cooked Low and Slow Until Perfectly Tender. Servedwith Mashed Potatoes, Vegetables and Horseradish SauceCajun Shrimp & Chicken Jambalaya22.95Sauteed with Peppers, Onions and Pork Tasso in aDelicious Spicy Sauce. Served with White RiceMadeira ChickenSauteed Chicken Breast Topped with Asparagus,Mozzarella and Our Fresh Mushroom-Madeira Sauce.Served with Mashed PotatoesGLC Main LV-VEN 0522 Cntr.indd 1022.5018.9520.50Lightly Breaded Sauteed Chicken Breasts Served overa White Wine Butter Sauce with Mashed Potatoes,Green Beans and CarrotsSalisbury Steak*19.50Chopped Sirloin Combined with Onions, Mushroomsand Garlic. Served with Mashed Potatoes, Brown Gravyand Fresh VegetablesLemon Chicken Piccata21.95Sauteed Chicken Breast with Creamy Lemon Sauce,Mushrooms, Artichoke and Capers. Served over PastaBourbon Street Chicken20.95Sauteed Chicken Breast with Tasso-Garlic Breadcrumbs,Mashed Potatoes, Buttered Corn and a Spicy Cajun SauceCafe Beef Wellington*24.50Filet Mignon Steak Medallions Covered with Crimini Mushroomsand Topped with Warm Puff Pastry. Served with Madeira WineSauce, Mashed Potatoes and Vegetables4/26/22 11:07 AM

S E RVE D F R O M 1 1 : 0 0 AM – MI D N I GH TWOOD GR ILL ED STEAKS, CHOPS & RI BSOur Steaks are aged up to four weeks for flavor, then seasoned and wood grilled to seal in the juices.Rib Eye Steak*33.95Served with Potato and VegetableFilet Mignon*35.95Served with Potato and VegetableParmesan Crusted Pork Chop24.95Thick-Cut Pork Chop Topped with Garlic Buttered Breadcrumbs, Parmesan Cheese and Fresh Herbs.Served with Mashed Potatoes, Crispy Brussels Sprouts and Roasted CarrotsB.B.Q. Baby Back RibsFalling Off the Bone Tender! Wood Grilled Baby Back RibsGlazed with Our B.B.Q. Sauce and Served with French Fries and Peanut Cole SlawHalf Rack 19.50 Full Rack 32.95FI SH & SEAFOODCrispy Fish & Chips20.95Tempura Style Served with Peanut Cole Slaw,French Fries and Our Own Tartar SauceJumbo Fried Shrimp24.95Served with Peanut Cole Slaw and French FriesSalmon Three Ways*25.95Fresh Salmon Prepared in Three Styles; Soy Glazed withShiitake Mushrooms, Horseradish Crusted with Asparagusand Almond-Ginger with Green Beans and Beurre BlancCedar Planked B.B.Q. Salmon*Shrimp Scampi25.95Sauteed with White Wine, Lemon, Garlic, Fresh Tomato,Basil and a Touch of Cream. Served with PastaWood Grilled Fresh Market Fish of the Day*25.95Roasted on a Cedar Plank and Glazed with Sweetand Spicy B.B.Q. Sauce. Served with Mashed Potatoesand Buttered Corn24.95Served with Potato and VegetablesMiso Glazed Salmon*25.95Served with Steamed Rice and Stir-Fried VegetablesSI DE DI SHESFrench Fries5.50Crispy Glazed Brussels Sprouts 6.95 Sauteed Mushrooms7.50Sweet Potato Fries6.95Broccoli6.50Macaroni & Cheese Skillet9.50Yukon Gold Mashed Potatoes6.95Green Beans6.50Steamed White Rice2.50Glazed Carrots6.50Fresh Spinach6.50Brown Rice2.95Asparagus7.50LV-VEN 5.22GLC Main LV-VEN 0522 Cntr.indd 114/26/22 11:07 AM

S E RVE D F R O M MI D N I GH T — 6 : 0 0 A MEG G S AND OM ELETTESEggs, any style, Hash Brown Potatoes, with Toast* 11.50Belgian WaffleWith Applewood Smoked Bacon, Ham or Link Sausage15.50With StrawberriesWith Blueberries10.5012.5013.50Whole Egg or Egg White Omelette16.50Fried Chicken and Waffles16.50Select any Four Items: Assorted Mushrooms, Asparagus,Tri-Colored Peppers, Onions, Bacon, Ham, Sausage, Tomato,Artichokes, Fresh Spinach, Cheddar, Jack or HavartiTopped with Crispy Fried Chicken Strips and PecansServed with Maple-Butter SauceFresh Garden OmeletteChunky

Mango Mule Crop Organic Meyer Lemon Vodka, Fresh Lime, Mango and Fever Tree Ginger Beer Tequila Cucumber Cooler Avion Silver Tequila, Fiorente, Cucumber, Lemon and Fresh Mint Calypso Mojito Bacardi Superior with Pineapple, Passion Fruit and Mango Blood Orange Martini Tito's, Pierre Ferrand Dry Curacao and Blood Orange Kentucky Iced Coffee