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Catering & EventMenus

DOUBLETREE CATERINGDoubleTree Catering’s passion is to create uniqueculinary experiences for events of all sizes, led byour chefs’ mastery of globalcuisine and unparalleled cooking knowledge.From private parties to corporate meetings andweddings, our delectable menus and extraordinaryservice is the perfect combination for makingyour event exceed expectations.DoubleTree Catering’s innovative menus allowguests and clients to have a creative voice whenplanning their event, while our knowledgeableand courteous staff go the extra mile to deliver anunmatchable experience to everyone that comesthrough our ate

CATERING & EVENT POLICIESMENUSOur menus were created by the catering and events team at theDoubleTree by Hilton Asheville-Biltmore. With sustainability as one of ourcore values, we feature many local products and produce in our itemswhen possible.BEVERAGE SELECTIONSOur alcoholic beverage service is regulated by the state ofNorth Carolina Alcohol Beverage Control Commission and the DoubleTreeby Hilton Asheville-Biltmore is responsible for the administration of theseregulations. We feature a complete selection of beverage options and at no timeshould any alcoholic beverages be brought onto our property from an outsidesource. Please note that we are prohibited from serving alcoholbefore noon on Sundays.SPECIAL ARRANGEMENTSThe DoubleTree by Hilton Asheville-Biltmore catering team is wellconnected with other event service vendors in the Asheville area and we arehappy to assist you in making arrangements for photographers, decorations,flowers, audio/visual equipment and entertainment. Please inform our staffin advance of any outside services being used within our hotel so properarrangements and access can be made. At no time can anything be attachedto the walls, doors, windows or ceilings with tape, nails, glue or staples.EVENT LOCATIONThe DoubleTree by Hilton Asheville-Biltmore reserves the right to makechanges to event space assignments based on your final attendance. Should theevent set-up require significant changes after the Banquet Order Form is signed,then additional set-up fees may be assessed to cover labor charges. Are-set fee of 500.00 may apply to changes after room is already set.A 21% taxable service charge and current NC Sales state sales tax will be added toall food and beverage prices.

BREAKFAST

OUR BREAKFAST BUFFETS INCLUDE:Fresh brewed Royal Cup Rainforest Bold Coffee (regular & decaffeinated)Selection of Mighty Leaf Herbal TeasAssorted juicesWake Up 9/personFresh baked muffins, buttery croissants & fruit and nut danishesNew York bagels with cream cheeseStrawberry jam, orange marmalade & butterGood Morning 11/personFresh cut fruit & berriesIndividual assorted yogurtsFresh baked muffins, buttery croissants & fruit and nut danishesNew York bagels with cream cheeseStrawberry jam, orange marmalade & butterWellness 11/personHandcrafted banana breadYogurt bar parfait with vanilla yogurt, mixed berrieshousemade granola, honey & cinnamonAssorted cereals with lowfat milkBlue Ridge 16/personBlack pepper biscuits with rosemary mascarpone cheeseChicken & waffles with bacon maple syrupScrambled eggsHerb roasted potatoesFreshcut fruitbreakfast buffetBiltmorning Special 15/personFresh cut fruit & berriesFresh baked muffins, buttery croissants & fruit and nut danishesHerb roasted potatoesPreserves & butterChoose one entree:Scrambled eggs with fine herbsCinnamon French ToastVegetable StrataChoose one side:Crisp applewood smoked baconOven baked sausageTurkey sausageAll menus are for a minimum of 20 guests. Service time is for 1.5 hours.21% service charge & 7% state tax in addition to menu price

ADDITIONAL ITEMS FOR YOUR BREAKFASTWant to make your breakfast even more delicious?Below is our A LA CARTE MENU along with other choicesthat can be added to your buffet.Omelet Station 7/personper person price is in addition to your selected menu pricerequires a 100 chef fee & a minimum of 20 guestsEggs made to order with choice of:cheddar cheese, bacon, ham, onions, mushrooms,tomatoes, peppers & baby spinachA La Carte (per item)Assorted Danishes 26/dozenFresh baked muffins 26/dozenBagels & cream cheese 26/dozenDoubleTree coffee cake 28/dozenHousemade breakfast sandwiches (choice of 2):Sausage, egg & cheese and egg & cheese 40/dozenFresh whole seasonal fruit 2.50/fruitGreek fruit yogurt 2.50/eachHousemade granola 18/poundbreakfast buffetA La Carte (per person)per person price is in addition to your selected menu priceScrambled eggs with fine herbs 4/personCinnamon french toast 4/personFresh cut fruit & berries 4/personHousemade sausage gravy & biscuits 5/personStoneground grits with shredded cheddar cheese 3/personHousemade oatmeal with dried cranberries,cinnamon, honey & brown sugar 4/personSmoked trout with tomatoes, onions & capers on mini bagels 6/personService time is for 1.5 hours.21% service charge & 7% state tax in addition to menu priceIf minimum is not met an additional 3.00 per person will be charged.

OUR BREAKFAST BRUNCH INCLUDES:Fresh brewed Royal Cup Rainforest Bold coffee regular & decaffeinatedSelection of Mighty Leaf Herbal TeasAssorted juiceStrawberry jam, orange marmalade & butterBILTMORE BRUNCH 27/personOn The BuffetSeasonal fresh fruitGrilled vegetable and cheese strataRoasted Yukon gold potatoesApplewood smoked bacon & sausageBiscuits & GravyRoasted vegetablesAssorted bagels & assorted cream cheeseAssorted buttery croissants and fruit & nut danishesbrunchOmelet StationOur chef will prepare to your guests’ specificationsFarm Fresh eggs with peppers, onions, spinach, cheddar cheeses,mushrooms, tomatoes and hamAll menus are for a minimum of 20 guests. Service time is for 1.5 hours.21% service charge & 7% state tax in addition to menu priceIf minimum is not met an additional 3.00 per person will be charged.

MEETING BREAKS

MORNING BREAKSLight Morning 9/personFresh orange juiceFresh brewed Royal Cup Rainforest Bold regular & decaffeinated coffeeSelected Mighty Leaf Herbal TeasHouse made granolaBananas & applesThe Bakery 10/personDoubletree coffee cakeHousemade Walnut Banana bread with assorted preservesFresh brewed royal cup rainforest bold regular & decaffeinated coffeeSelection of Mighty Leaf Herbal TeasMorning Break 9Bagels with assorted cream cheeseHousemade granola barsFruit & Greek yogurtFresh brewed Royal Cup Rainforest Bold regular & decaffeinated coffeeSweet Morning 9Fresh baked cookiesHousemade sweet & salty mixFruit skewers with caramel yogurtFresh brewed Royal Cup Rainforest Bold regular & decaffeinated coffeeBeveragesFresh brewed Royal Cup Rainforest Bold regular & decaffeinated coffee1 gallon brew 38/gallonmorning breaksSelection of Mighty Leaf Herbal TeasTea bag (charged on consumption) 2/bagCold BeveragesSoft drinks (Pepsi products) 3/bottleBottled water 3/bottleBottled juices 2.50/bottleIced tea 30/gallonLemonade 30/gallonFruit infused water 25/gallon

AFTERNOON BREAKSGood For You 10/personGarden fresh vegetables with dipAssorted local cheeses & crackersHouse made hummus dip & pita pointsThe Snack Attack 9/personAssorted baked cookiesIndividual bags of nuts, chips & pretzelsMilk & Cookies 9/personDoubletree cookies & Ghiradelli chocolate browniesIndividual cartons of regular & chocolate milkThe Dairy Farm 10/personIndividual ice cream cups with assorted toppingsIce cream barsDoubletree cookiesAdditional itemsper person price is in addition to your selected menu priceFruit skewers with dolce de leche yogurt dip 3.50/personIndividual yogurts 2.50/personChef ’s famous granola 18/poundHandcrafted granola bars 26/dozenAssorted cookies 16/dozenGhirardelli chocolate brownies 18/dozenSweet & salty snack mix 18/poundBags of peanuts, chips, pretzels or popcorn 3/bagAssorted candy bars 3/eachDoubletree Cookie caramel popcorn (serves 8 people) 12afternoon breaksBeveragesFresh brewed Royal Cup Rainforest Bold regular & decaffeinated coffee1 gallon brew 38/gallonSelection of Mighty Leaf Herbal TeasTea bag (charged on consumption) 2/bagCold BeveragesSoft drinks (Pepsi products) 3/bottleBottled water 3/bottleBottled juices 2.50/bottleIced tea 30/gallonLemonade 30/gallonFruit infused water 25/gallonService time is for 1.5 hours.21% service charge & 7% state tax in addition to menu price

ALL DAY BREAKS 25/PERSON (ALL DAY); 16/PERSON (HALF DAY)In the MorningFresh brewed Royal Cup Rainforest Bold regular & decaffeinated coffee,Mighty Leaf herbal tea,bottled water, & assorted Soft drinksFresh breakfast pastries, muffins & whole fruitIn the AfternoonFresh brewed Royal Cup Rainforest Bold regular & decaffeinated coffee,Mighty Leaf tea, bottled water, & assorted soft drinksCookies, Ghirardelli chocolate brownies,handcrafted granola bars & fresh popped popcornCONTINUOUS BEVERAGE BREAK 22/PERSON (ALL DAY); 12/PERSON (HALF DAY)Royal Cup rainforest bold regular & decaffeinated coffee, Mighty Leaf tea,bottled water, & assorted Soft drinksHot BeveragesFresh brewed Royal Cup Rainforest Bold coffee regular & decaffeinated coffee1 gallon brew 38/eachSelection of Mighty Leaf Teastea bag (charge on consumption) 2/bagall day breaksCold BeveragesSoft drinks (Pepsi products) 3/bottleBottled water 3/bottleBottled juices 2.50/bottleIced tea 30/gallonLemonade 30/gallonFruit infused water 25/gallonService time is based on 4 & 8 hour periods.Half Day 4 hours/Full Day 8 hours21% service charge & 7% state tax in addition to menu price

LUNCH

OUR LUNCH BUFFETS INCLUDE:Pitchers of Iced Tea & WaterWorking Through Lunch 16/personGrilled vegetable wild greens with basil emulsion,toasted walnuts, dried fruits & balsamic vinaigretteCreamy chicken salad on a croissantCorned beef reuben with swiss cheese, house pickled red cabbage & 1,000 island dressingGrilled eggplant, roasted red pepper and buffalo mozzarella & basil on a foccacia rollIndividual bags of chipsCookies & browniesWelcome To Our Deli 19/personRegional greens with assorted dressingsYukon gold potato saladHouse made cole slawSliced turkey, honey ham, roast beef & genoa salamiAlbacore tuna salad or chicken salad (choose one)Cheddar, swiss, provolone sliced cheeseDill pickles, crisp lettuce, sliced tomatoes, shaved red onions, mayonnaise & deli mustardCookies & browniesWandering The Town 21/personSpring salad with prosciutto, cantaloupe & sundried tomato dressingPesto chicken breast with creamy polenta and wild mushroomOrange & fennel seared salmon with oven roasted fingerling potatoesRicotta tortellini with grilled vegetables and goat cheeseHerbed foccacia bread with olive oilAssorted house baked mini pastriesThe Salad Bar 17/personSpinach and spring mix salads with assorted dressingsToppings of broccoli, ham, red onion, cucumber, cheddar cheese & carrotsFresh seasonal soupChicken salad, pasta salad, egg salad & potato saladAssorted breads and crackersChef ’s choice dessertlunch buffetSmall Party Lunch 14/person(10 person minimum/20 person maximum)Chef ’s choice of soup, salad, pasta & dessertAll menus are for a minimum of 20 guests. Service time is for 1.5 hours.21% service charge & 7% state tax in addition to menu priceIf minimum is not met an additional 3.00 per person will be charged.